Caffé Italia strong

Called "green gold" in Peru because it is their only substantial economic resource. It has a unique, full, flowery taste and a refined aftertaste.

Ingredients: 100% Arabica coffee
Origin: Peru

Full-bodied and aromatic coffee worked entirely by hand. Being caffeine-free, it is suitable for enjoying it every hour.

Ingredients: 100% Arabica coffee, decaffeinated.
Origin: Colombia

Very delicate coffee highly appreciated by refined palates such as women, leaving a vanilla aftertaste.

Ingredients: 100% Arabica coffee, vanilla flavoring.
Origin: Central America 

What about this coffee? Only chocolatey, full, intense and spicy. Excellent to be enjoyed with guests.

Ingredients: 100% Arabica coffee
Origin: Kenya

Cultivated on the slopes of the Baru volcano with an always mild climate, it creates a complex but harmonious character in coffee, with a floral, voluptuous aroma and a long and intense aftertaste.

Ingredients: 100% Arabica coffee
Origin: Panama

Coffee left naturally without roasting, first choice of washed Lima quality, ideal for those who want to lose weight and accelerate their metabolism. Also ideal for herbal tea.

Ingredients: 100% Arabica green coffee
Origin: Ethiopia

Coffee well indicated on awakening with a strong and fruity aroma, well balanced between sweetness and light persistent acidity on the palate.

Ingredients: 100% Arabica coffee
Origin: Colombia

Organic coffee, full-bodied and lively balanced with chocolate notes, leaving a slight aftertaste on the palate.

Ingredients: 100% organic Arabica coffee
Origin: Ecuador

Particular coffee with that nutty aftertaste that persists on the palate leaving it pleasantly satisfied.

Ingredients: 100% Arabica coffee, aroma with walnuts.
Origin: Central America
 

The combination of chocolate and orange is fantastic. The finest chocolate aromas and fruity orange notes combine with the highest quality Arabica coffee to produce a first-class delight.

Ingredients: 100% Arabica coffee, chocolate flavor, flavored flavor. orange.
Origin: Central America

Crystallized sugar stick suitable for any type of infusion, for a tea, an infusion or in an espresso coffee.

Exceptionally full-bodied coffee, full, never acidic but intense, with a fruity aroma.

Ingredients: 100% Arabica coffee
Origin: India

The well-balanced taste gives a soft body to the cup, which is wonderfully complemented by the aromas of caramel, chocolate and nuts.

Ingredients:

roasted coffee (100% Arabica)

Crystallized sugar stick suitable for any type of infusion, for a tea or for an infusion.
The pack of 10 pieces of crystallized sugar stick it is composed of 2 sticks of every taste, lemon, strawberry, blackberry, orange.
* Stick length 11 cm.

Crystallized cane sugar stick suitable for any type of infusion, for a tea, an infusion or in an espresso coffee.