Black tea hazelnut
Deliciously scented black tea, ideal for accompanying winter afternoons.
Ingredients: Ceylon black tea, natural hazelnut flavor, jasmine flowers.
Origin: South India
- 80°
- 3/5g ogni 250 ml
- 03/05 min. di infusion
There are 30 products.
Deliciously scented black tea, ideal for accompanying winter afternoons.
Ingredients: Ceylon black tea, natural hazelnut flavor, jasmine flowers.
Origin: South India
Tea with a strong and full-bodied taste; the right sprint to face the day.
Ingredients: Ceylon black tea, natural flavor, coffee, cornflower.
Origin: South India
Known the world over as Earl Gray, this tea owes its name to the British Prime Minister Charles Gray. Made from Ceylon, Assam and Bergamot black tea. This blend combines the antioxidant properties of tea with the freshness and vitamins of bergamot making it excellent to drink in the morning or early afternoon. Fresh and citrusy taste.
Ingredients: South India Ceylon black tea, Assam black tea, natural aroma with bergamot, cornflower.
Origin: India
Tea with a special taste chosen by black tea lovers. With a citrus flavor, suitable for flu states due to ginger.
Ingredients: Ceylon black tea, ginger, lemongrass, lemon zest, natural flavor, lemon.
Origin: South India
Typical winter tea, highly flavored in taste, suitable for cold afternoons accompanied by sweets.
Ingredients: Ceylon black tea, cocoa, pear, cocoa peels, natural aroma, almond, rosebuds yellow, yellow calendula.
Origin: South India
A tea suitable for all seasons; rich in vitamins and mineral salts; due to its composition it is an excellent ally for the heart and arteries and indispensable for keeping blood sugar and diabetes under control.
Ingredients: Ceylon black tea, apple, pieces of cinnamon, almond, natural flavor, cinnamon, pink rosebuds.
Origin: South India
An energizing, sweet and spicy black tea. rich in minerals and vitamins, you will be able to resist even the most difficult moments of the day.
Ingredients: black tea, natural aroma, cardamom, pink pepper, chopped pistachio.
An explosion of smells and flavors for this black tea which represents the perfect fusion between the apricot dozza and the sour orange. With a fresh and decisive taste. Ideal for both breakfast and to warm up afternoons.
Ingredients: Ceylon black tea, -South India-, natural flavor, orange peel, yellow calendula, orange blossom, jasmine flowers , rose petals, lavender, cornflower.
Origin: India
The body of Ceylon tea is enveloped by the sweet notes of pineapple and the tartness of lemon to make it an excellent fresh drink to drink on hot summer days. Indicated for its diuretic and fat-burning properties.
Ingredients: Ceylon black tea, sweetened coconut, pineapple, apple, lemongrass, ginger, natural flavor, yellow calendula.
Origin: South India
The combination of black tea with goji berries and pomegranate gives the tea a fruity, pungent and sweet flavor. The use of this tea helps to reduce negative cholesterol, antidepressant, giving strength to the body.
Ingredients: black tea, orange peel, safflower flowers, pomegranate flowers, goji berries, yellow rose flowers, natural flavors.
Origin: China
From the homonymous region of India (Ceylon), now Sri Lanka; this tea is one of the most appreciated for its coppery color and intense and round taste. Excellent to enjoy in the morning, it can be drunk either naturally or with the addition of a little milk.
Ingredients: Ceylon black tea
Origin: Sri Lanka
Native tea from the homonymous Indian region and with the highest production, this type of tea is one of the most appreciated also in different blends such as the classic Earl Gray and Irish Breakfast, for its amber color and its intense and decisive taste, is in fact very suitable to be enjoyed at breakfast. Excellent also with the addition of milk.
Ingredients: Assam black tea organic
Origin: India