green tea Japan organic Kukicha
This organic Kukicha green tea comes from a Japanese recipe, the infusion of stems and twigs of the tea plant, without the leaves. For this reason, Kukicha contains less theine, but is very rich in antioxidants and minerals. It gives an excellent quantity of calcium, vitamins A, C and group B. A concentrate of well-being, full-bodied, with a slightly sweet taste and the aroma that evokes the tea plant.
Ingredients:
organic Kukicha leaves
Origin:
Japan
- 80°
- 3/5g ogni 250 ml
- 02/03 min. di infusion