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Crystallized sugar stick suitable for any type of infusion, for a tea or for an infusion.
The pack of 10 pieces of crystallized sugar stick it is composed of 2 sticks of every taste, lemon, strawberry, blackberry, orange, apple. * Stick length 11 cm.
Silvia B. published the 22/12/2020 following an order made on 08/12/2020
Ottimo
Silvia B. published the 22/12/2020 following an order made on 08/12/2020
Ottimo
Crystallized sugar stick suitable for any type of infusion, for a tea or for an infusion.
The pack of 10 pieces of crystallized sugar stick it is composed of 2 sticks of every taste, lemon, strawberry, blackberry, orange, apple. * Stick length 11 cm.
Organic coffee, full-bodied and lively balanced with chocolate notes, leaving a slight aftertaste on the palate.
Ingredients: 100% organic Arabica coffee
Origin: Ecuador
Cultivated on the slopes of the Baru volcano with an always mild climate, it creates a complex but harmonious character in coffee, with a floral, voluptuous aroma and a long and intense aftertaste.
Ingredients: 100% Arabica coffee
Origin: Panama
Coffee left naturally without roasting, first choice of washed Lima quality, ideal for those who want to lose weight and accelerate their metabolism. Also ideal for herbal tea.
Ingredients: 100% Arabica green coffee
Origin: Ethiopia
Particular coffee with that nutty aftertaste that persists on the palate leaving it pleasantly satisfied.
Ingredients: 100% Arabica coffee, aroma with walnuts.
Origin: Central America
Full-bodied and aromatic coffee worked entirely by hand. Being caffeine-free, it is suitable for enjoying it every hour.
Ingredients: 100% Arabica coffee, decaffeinated.
Origin: Colombia
Ingredients: roasted chicory root.
The taste of this coffee gives a pleasantly acid taste but incomparable in its softness and body.
Ingredients: 100% Arabica coffee
Origin : Costa Rica
Crystallized cane sugar stick suitable for any type of infusion, for a tea, an infusion or in an espresso coffee.
Its particularly spicy and strong aroma is accompanied by a heavy fullness of chocolate. A very rich body with a slightly floral note contributes to the richness of this coffee.
Ingredients: 100% Arabica coffee
Origin: Ethiopia
Very delicate coffee highly appreciated by refined palates such as women, leaving a vanilla aftertaste.
Ingredients: 100% Arabica coffee, vanilla flavoring.
Origin: Central America
Organic coffee, with a strong aroma, but at the same time floral. Well balanced between sweetness and elegant persistent acidity on the palate.
Ingredients: 100% organic Arabica coffee
Origin: Colombia
What about this coffee? Only chocolatey, full, intense and spicy. Excellent to be enjoyed with guests.
Ingredients: 100% Arabica coffee
Origin: Kenya
Coffee to offer to friends to amaze their palate and their imagination.
Ingredients: 100% Arabica coffee, pistachio flavoring.
Origin: Central America
Crystallized sugar stick suitable for any type of infusion, for a tea, an infusion or in an espresso coffee.
This fragrant coffee, an accomplice with an elegant acidity and fruity flavor, with hints reminiscent of chocolate.
Ingredients: 100% Arabica coffee
Origin: Guatemala
