Cocoa coffee
Ideal for those women who always want that "I don't know what" sense. To drink especially in the afternoon in the company of friends.
Ingredients: 100% Arabica coffee, cocoa flavoring.
Reference: 0492
This fragrant coffee, an accomplice with an elegant acidity and fruity flavor, with hints reminiscent of chocolate.
Ingredients: 100% Arabica coffee
Origin: Guatemala
This fragrant coffee, an accomplice with an elegant acidity and fruity flavor, with hints reminiscent of chocolate.
Ingredients: 100% Arabica coffee
Origin: Guatemala
Ideal for those women who always want that "I don't know what" sense. To drink especially in the afternoon in the company of friends.
Ingredients: 100% Arabica coffee, cocoa flavoring.
The combination of chocolate and orange is fantastic. The finest chocolate aromas and fruity orange notes combine with the highest quality Arabica coffee to produce a first-class delight.
Ingredients: 100% Arabica coffee, chocolate flavor, flavored flavor. orange.
Origin: Central America
What about this coffee? Only chocolatey, full, intense and spicy. Excellent to be enjoyed with guests.
Ingredients: 100% Arabica coffee
Origin: Kenya
The best coffee beans from Central and South America, which are delicately roasted and flavored, create the perfect base for our Strawberry Cheesecake, which lends itself wonderfully as an accompaniment to your favorite desserts.
Ingredients: 100% Arabica coffee, strawberry flavor.
Origin: Central America
Coffee to offer to friends to amaze their palate and their imagination.
Ingredients: 100% Arabica coffee, pistachio flavoring.
Origin: Central America
The peculiarity of this type of coffee is the late harvest of well-ripened beans, left to dry naturally. Its taste is balanced, soft and full with a good aftertaste.
Ingredients: 100% Arabica coffee
Origin: Brazil
Coffee well indicated on awakening with a strong and fruity aroma, well balanced between sweetness and light persistent acidity on the palate.
Ingredients: 100% Arabica coffee
Origin: Colombia
Very delicate coffee highly appreciated by refined palates such as women, leaving a vanilla aftertaste.
Ingredients: 100% Arabica coffee, vanilla flavoring.
Origin: Central America
Ingredients: roasted chicory root.
Coffee with an intense aftertaste reminiscent of chocolate and hazelnut.
Ingredients: 100% Arabica coffee
Origin: Thailand
Organic coffee, with a strong aroma, but at the same time floral. Well balanced between sweetness and elegant persistent acidity on the palate.
Ingredients: 100% organic Arabica coffee
Origin: Colombia
Its particularly spicy and strong aroma is accompanied by a heavy fullness of chocolate. A very rich body with a slightly floral note contributes to the richness of this coffee.
Ingredients: 100% Arabica coffee
Origin: Ethiopia
Organic coffee, full-bodied and lively balanced with chocolate notes, leaving a slight aftertaste on the palate.
Ingredients: 100% organic Arabica coffee
Origin: Ecuador
Particular coffee with that nutty aftertaste that persists on the palate leaving it pleasantly satisfied.
Ingredients: 100% Arabica coffee, aroma with walnuts.
Origin: Central America