Seasoned breading Lemon and parsley

For a compact, tasty and intense flavor au gratin, this mixture offers a mix of onion, garlic and tomato with nuances of parsley and paprika to give a pungent tone. Perfect for breading red and white meats, it is also excellent as a filling or to sweeten the bitter vegetable graten.

Ingredients: wheat flour, salt, brewer's yeast, paprika, parsley, tomato granules, onion, garlic.
Contains gluten.

Perfect for breading and browning chicken, this breading is made up of spices that give intense, decisive flavors. The exotic turmeric and paprika are mixed with rosemary, fennel and sage, for a mix rich in beneficial properties and which gives graten a varied taste, excellent for enhancing white meats.

Ingredients: wheat flour, salt. brewer's yeast, turmeric, paprika, rosemary, fennel, sage, salt. Contains gluten.

To create crispy and spicy main courses or side dishes, this mix for breading adds exotic flavors typical of Mexico. The classic parsley, garlic and onion are enhanced by chilli, paprika and tomato in granules: a precious combination for exuberant and tasty dishes, in particular breaded meats and vegetables.

Ingredients: wheat flour, salt , brewer's yeast, paprika, parsley, tomato granules, onion, garlic, chilli pepper. Contains gluten.

Potato and parsley flakes, exotic spices of paprika and turmeric: here is the mix for the gratin that gives a decisive but natural touch to the dishes to be breaded. Inspired by a few ingredients, substantial and typical of the rustic tradition, this breading transforms the most intense taste into vegetables and meats, white and red.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, parsley, potato flakes.
Contains gluten.

Inspired by the flavors of Sicily, this breading is ready to flavor slices of meat, vegetables and fish with simple traditional ingredients. A perfect gratin for Palermo-style cutlet, in which the breadcrumbs and parsley make a touch of unique, tastier and aromatic flavor. If you want to sprinkle a small dose of pecorino cheese inside, in this way the flavor of the dish will stand out.

Ingredients: breadcrumbs, wheat flour, salt. brewer's yeast, parsley. Contains gluten.

The citrus flavor of this breading mixture is full of ideas for gratinating vegetable recipes, white meats and side dishes with creativity. The flavor of pink pepper, delicate but intense, goes well with lemon peels, turmeric and paprika which balance with a pinch of sourness an exquisite mix for breading.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, pink pepper, lemon peel. Contains gluten.

Between the sweet and the bitter, the nuances of almond always give a unique sensation on the palate in the recipes. More than ever, in a composition for breading and gratin, almonds combined with flour enhance the flavors of white meat, fish, and some red meat recipes. Excellent for vegetable graten, which enhance their flavors thanks to almonds.

Ingredients: wheat flour, salt, brewer's yeast, almonds.
Contains gluten.

A gratin that amazes for the decision of aromas and flavors, which combine potato and paprika flakes, with notes of parsley. Nourishing, full-bodied, this graten promises to create a crisp and thick crust for breading vegetables and red meats, fish and side dishes that require a consistent filling.

Ingredients: wheat flour, salt, brewer's yeast, paprika, potato flakes, parsley.
Gluten-free containers.

Among the mixes for ready breading, this mixture offers fresh and sour-sweet flavors, perfect for fish, white meats, vegetables to be au gratin and crispy. The graten variant with ginger and lemon peels can make an appetizer, a side dish or a second one unique; dishes to make delicious and delicious with breading.

Ingredients: wheat flour, salt. brewer's yeast, lemon peel, ginger. Contains gluten.

The lemon peels also welcome spicy notes of rosemary, paprika and turmeric into the flour. A mixture that in various shades of flavor creates a delicious crust in the gratin. Perfect for experimenting the breading of fish dishes, white meats and vegetables that need a citrus touch to balance the bitter taste.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, lemon peel, rosemary.
Contains gluten.

Those looking for a citrusy and delicious breading can choose this mixture of spices and ingredients for gratinating. On wheat flour, the flavors of orange in skins and paprika are grafted, for a contrast between sweetness and pungent flavor. Perfect for white meats and fish, bitter vegetables to balance, side dishes to flavor.

Ingredients: wheat flour, salt. brewer's yeast, paprika, orange peels.
Contains gluten.

The flavor of the mushrooms is enhanced in the gratin, thanks to this mixture designed for a delicious breading and rich in taste. Thanks to the spices, the flavors and aromas of the earth are enhanced, which give this mix a delicate taste but with an intense aftertaste, in which the porcini mushrooms blend with the breadcrumbs to perfection.

Ingredients: ban on beer, salt, starches, parsley, oregano, pepper, porcini mushrooms, garlic. Contains gluten.

From classic cuisine, ingredients that make breading rich in taste and appetizing in the notes of rosemary. It gives satiety thanks to wheat flour and potato flakes, and makes vegetables or meat to be breaded more full-bodied. Perfect mix for those looking for a basis for gratin with a strong and genuine flavor.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, potato flakes, rosemary.
Contains gluten.

The aroma of the truffle makes this mix for refined gratin, ideal for meat or vegetable dishes to be crispy and fragrant. Grated bread is the basis for a mix of flavors that include different spices of our tradition, able to discreetly accompany the typical aroma of the truffle and give a strong flavor to this breading.

Ingredients: bread grated, wheat flour, salt, brewer's yeast, starches, oregano, pepper, garlic, truffle flavoring. Contains gluten.

A whim is always something interesting, and often in the kitchen the gratinings are the expression of a surprising crisp and soft touch, capricious but tasty. Thus, this mix combines pungent spices with flour and the delicate flavor of carrot, for an ideal breading that does not weigh down but enhances the flavors of vegetables and meats.

Ingredients: wheat flour, salt. brewer's yeast, turmeric, paprika, parsley, tomato, carrot.
Contains gluten.

The surprising ingredient of pistachio, with a sweet and intense flavor, makes this breading unique, suitable for creative and delicious recipes. The strong taste of pistachios can flavor white and red meats, side dishes and even create delicious fillings with a surprising contrast. A note of parsley makes this breading even more appetizing.

Ingredients: wheat flour, salt, brewer's yeast, parsley, pistachios.
Contains gluten.