The crusco pepper is a variety of pepper typical of Basilicata, a region in southern Italy. Once harvested, the peppers are dried in the sun or in special dryers, becoming crunchy and maintaining a sweet and intense flavour. Cruschi peppers are a versatile ingredient in the kitchen, used both whole and in powder form, to enrich traditional dishes such as pasta, soups and side dishes, giving a unique and characteristic taste.

Ingredients:

crusco pepper

Perfect for grilled or grilled meat, this blend of spices flavor and tantalize the palate, even for minced meat and vegetables. The taste of spices and herbs for the rubs creates nuances in balance between sweet and salty. Within easy reach in the cupboard, the Rub Poldo BBQ brings out the characteristics of meat and hamburgers, while also giving an original aroma to the grill.

Ingredients:

onion, sweet smoked paprika, black pepper, parsley, coriander, salt, nutmeg, cumin, garlic, allspice, ginger, marjoram, thyme, oregano.

To the already known properties of black tea must be added those of these delicious small red fruits, raspberries: rich in minerals and vitamin C, they are also friends of the diet for their diuretic properties, excellent for diabetics and for those with bone problems.
Scented and acidulous at the same time it can be consumed both hot and cold.

Ingredients:

black tea (65%), apple, natural flavors, raspberries, cornflower flower.

• 90/95°
• 3/5g every 250 ml
• 03/05 min. to infusion

Propoli Drops are natural candies based on propolis, ideal to accompany you at any time of the day. Made with selected ingredients and natural flavors, they offer an intense and authentic taste. Their practical format makes them perfect to always carry with you, for a pleasant and flavorful experience. They are suitable for those looking for a sweet break with a natural touch. Dissolve slowly in the mouth to best savor the taste.

Ingredients:

sugar, glucose syrup, licorice extract, propolis dry extract 0.5% flavors.

The hemp and cocoa infusion has an inviting and complex aroma, which combines the herbaceous nuances of hemp with the intense and comforting scent of cocoa. The flavor is a harmonious fusion of sweet and bitter, with a light note of hazelnut that completes the taste profile.

Ingredients:

buchu leaves, cocoa peels (30%), apple pieces, anise seeds, turmeric slices (10%), hulled hemp seeds (10%), puffed buckwheat, sweet blackberry leaves.

• 100°
• 3/5g to 250 ml
• 10/12 min. every infusion

Artisanal 90% dark chocolate bar with Modica PGI certification. Essential ingredients and cold processing yield a pure, intense, and aromatic cocoa flavor, with the typical grainy and crumbly texture. Unsalted and high in fiber.

Ingredients:

Bitter cocoa paste, sugar. Cocoa solids min. 90%.

To flavor barbecued or grilled meat, try this Santiago BBQ blend, designed with the flavors of the Latin American tradition. Nuances from sweet to savory, with spicy notes typical of sauces and rubs for the asado, in the recipes of chorizo, beef, Chilean lamb, ribs. You can flavor meats before the barbecue, or after grilling.

Ingredients:

onion, smoked paprika, mustard seeds, pepper, coriander, garlic, jalapeno chiplote, tomato, cumin, turmeric, oregano, nutmeg, ginger, thyme, basil, marjoram , tarragon, rosemary, salt, brown sugar.

Orange blossoms can be used alone for a calming herbal tea, or added together with a blend of medicinal herbs, as desired. They possess expectorant properties against colds, thanks to vitamin C, and promote proper digestion. The relaxing characteristics of orange blossom are useful in cases of insomnia, anxiety and stress.

Ingredients: orange blossom
Botanical name: Citrus aurantium
Origin: Middle East

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusion

The coffee produced in Indonesia is "aged" by exposing it to the heat and humidity of the monsoons, with very low acidity, well structured and full of nuances. A very strong black coffee, but at the same time aromatic and sweet. A hint of chocolate aromas underlines this special sweetness.

Roasting ✅✅✅
Intensity ✅✅✅
Body✅✅✅

Ingredients:

roasted coffee (100% Arabica)

This blend of green tea derives from the Chinese cultivations of Sencha, a variety of acid tea that combines with the Kombucha mushroom powder, to enhance its healing properties. By combining with tea, they produce precious substances such as acids, vitamins, minerals, natural antibiotic substances with detoxifying and antibiotic actions.

Ingredients:

green tea (93%), kombucha powder (5%) (maltodextrin, green tea, herbal blend, cane sugar, water, kombucha cultures), flavoring, mallow flowers.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Truffle salt is a product capable of transforming any recipe into a single dish based on truffles. It gives a very particular flavor to meat and fish cooked with any method, as well as to the different types of appetizers and side dishes.

Ingredients:

sea salt, black summer truffle.

Famous all over the world, Genovese pesto is a preparation rich in energetic and exquisite nutrients, which combine the flavors of the earth under a unique and delicious amalgam. Try dressing your pasta - preferably linguine or trenette - with pesto, and then add a sprinkle of Parmesan.

Ingredients: basil, parsley, salt, cheese, pine nuts, walnuts, garlic.