A plant like ginseng has many precious properties for our body: anti-stress and adaptogenic, energetic and tonic for the metabolism. For this, it is useful to take its root, the fulcrum of the nutritional benefits of ginseng through an herbal tea that makes available saponins, amino acids, vitamins, mineral salts and phyto-estrogens. Concentrated wellness!
Ingredients: ginseng Botanical name: Panax ginseng C.A.Meyer Origin: China
What better way is there to enjoy tea than with the perfect combination of pomegranate flowers combined with rose petals? This union makes this tea very fragrant and delicious on the palate. The pomegranate combined with the remarkable properties of green tea, gives this drink healthy benefits on the cardiovascular, cardiovascular, diuretic and anti-inflammatory system.
Ingredients:
Sencha green tea (90%), pomegranate flowers, rose, flavourings.
The beneficial properties of juniper were known from the time of the ancient Egyptians. They were in fact used for embalming and for disinfecting rooms. The numerous active ingredients contained in the plant, juniper, confer important therapeutic benefits on them. Widely used in folk medicine to treat various ailments.
Lemon and Vanilla Rooibos is a delicious blend that combines the lively and fresh flavor of lemon with the enveloping sweetness of vanilla. This combination offers a balanced and inviting taste experience. Lemon adds a note of freshness and liveliness, while vanilla gives a creamy and indulgent touch to the drink. The result is a relaxing and satisfying tea, perfect for a break during the day or to be enjoyed as a sweet conclusion to an evening.
This flavored Rooibos with a sweet taste and pleasant citrus notes is ideal for winter. A mixture that has antibacterial and anti-inflammatory properties from honey, with fruits rich in vitamin C and mineral salts. It can also be tasted by children, being free of theine, with an ideal balsamic action for the evening infusion.
Vanilla is mainly for flavoring desserts and for making excellent creams. The aroma is given by the presence of vanillin with antioxidant properties which helps maintain a young organism by counteracting the action of free radicals. It is also useful for fighting stress and defeating insomnia.
Easily digestible, rich in proteins and low in fat: barley has been a source of well-being as a cereal since ancient times. It contains important mineral salts and is also a purifier. It is used for its refreshing properties even in summer recipes such as salads and cold dishes. In its pearled version, lighter, it cooks faster but without losing its nutritional principles.
The lemon peels also welcome spicy notes of rosemary, paprika and turmeric into the flour. A mixture that in various shades of flavor creates a delicious crust in the gratin. Perfect for experimenting the breading of fish dishes, white meats and vegetables that need a citrus touch to balance the bitter taste.
A ready mix for breading inspired by the taste of Caprese meatballs, prepared according to tradition, with tomato and aubergines. A well-balanced blend of flavours, ideal for gratinating fish, meat or vegetables, a perfect balance between spices and ingredients typical of the Mediterranean tradition. Parsley and tomato are combined with turmeric and paprika, for dishes with an intense and lively touch in a perfect breading to experiment with the meatballs that inspired it.
The Carolina Reaper chili cream is perfect for giving an intense and pungent flavor to your recipes. It takes its high spiciness from the new hybrid of the Capsicum Chinense family, which grows in South Carolina and is obtained from the cross between two species of extremely spicy chili peppers, the Pakistani Naga Morich and a Red Habanero. A must-try for those who love a "hot" touch on meat, fish, vegetables and many other dishes.
Ingredients:
99% carolina reaper chili pepper, citric acid, extra virgin olive oil.
Did you know that there are many varieties of saffron? Read the various types carefully: This saffron is one of the best on the market, the 1 g pack of stigmas is recommended for a portion for 6 people:
Ingredients: saffron pistils Quality: Negin
Use:
Take a level teaspoon of saffron and place it in a cup together with hot water (for creams and desserts you can also use hot milk)
Leave to infuse for about 30 minutes, covering the cup so as not to lose the aroma, flavor and beneficial qualities.
Pour the preparation into your recipe, recommended at the end of cooking the dish.
The pomegranate is known as the peel of the pomegranate, appreciated for its properties. The infusion of pomegranate peel is beneficial because it is very rich in antioxidants, with healthy functions on our digestion, metabolism, skin, oral cavity and throat. It works by naturally calming gastrointestinal irritation, and is also useful for draining excess fluids.
Ingredients: pomegranate pericarp of the fruit Botanical name: punica granatum Origin: Morocco
