Cinnamon in bark: properties, benefits:

Cinnamon has many medicinal qualities that are useful for our body. It is a powerful digestive and an excellent antioxidant because it has a high concentration of polyphenols. It also has other therapeutic qualities: antifungals, antiseptics and astringents. Cinnamon stimulates the immune system so it is very suitable for flu, colds and sore throats. The polyphenols it contains as well as being powerful antioxidants regulate insulin and are therefore considered effective to limit the risk of diabetes and eventually appease hunger.

It is therefore very useful for those who want to lose weight and for those on a diet. Again by virtue of its disinfectant and antiparasitic properties, cinnamon plays a discreet action against candida, gingivitis and various inflammations of the oral cavity.


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