Reference: 0013
Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.
cinnamon
Cinnamon has many medicinal qualities that are useful for our body. It is a powerful digestive and an excellent antioxidant because it has a high concentration of polyphenols. It also has other therapeutic qualities: antifungals, antiseptics and astringents. Cinnamon stimulates the immune system so it is very suitable for flu, colds and sore throats. The polyphenols it contains as well as being powerful antioxidants regulate insulin and are therefore considered effective to limit the risk of diabetes and eventually appease hunger.
It is therefore very useful for those who want to lose weight and for those on a diet. Again by virtue of its disinfectant and antiparasitic properties, cinnamon plays a discreet action against candida, gingivitis and various inflammations of the oral cavity.
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Anonymous customer published the 28/11/2021 following an order made on 27/11/2021
Sei nella natura alta qualità
Anonymous customer published the 25/05/2020 following an order made on 12/05/2020
me l'aspettavo un attimino più profumata
Anonymous customer published the 20/03/2020 following an order made on 08/03/2020
Tantissima! Speravo infatti non fossero due misere stecche come capita a volte...usate nella preparazione del tea del corno d'Africa e un pizzico nella preparazione del Tesmì. Consiglio!
Anonymous customer published the 28/11/2021 following an order made on 27/11/2021
Sei nella natura alta qualità
Anonymous customer published the 25/05/2020 following an order made on 12/05/2020
me l'aspettavo un attimino più profumata
Anonymous customer published the 20/03/2020 following an order made on 08/03/2020
Tantissima! Speravo infatti non fossero due misere stecche come capita a volte...usate nella preparazione del tea del corno d'Africa e un pizzico nella preparazione del Tesmì. Consiglio!
Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.
cinnamon
Thanks to its intense taste, ground rosemary is suitable to accompany fish, meat and many vegetables. It cannot be missing with roasted potatoes and is often used to brush meat and grilled fish with oil. It has a delicate aroma and can also be used in cooking.
Ingredients: rosemary
Contemporary herbal medicine uses dill seeds and to a lesser extent the leaves to relieve digestive difficulties, colic, irritation of the oral mucosa and to increase milk secretion. The diuretic and purifying properties make it a great ally against cellulite as it helps eliminate waste caused by the accumulation of excess fluids. Excellent in the kitchen to flavor fish dishes such as salmon.
Ingredients: dill tips
Origin: Hungary
Packaging: 25 / 50g airtight stackable pet jar.
Packaging: 75g / 1000g kraft bag with zip closure to save freshness.
Chili pepper is an excellent cooking flavoring but it is also a food with healing and cosmetic properties, not everyone is known. Chilli has antibacterial properties, as well as having digestive and antioxidant properties. It is rich in vitamin C, vitamin A, E, PP, potassium, calcium and phosphorus.
crushed chilli
Sumac is a spice with a fresh and slightly acid taste and excellent for seasoning dishes or to give more flavor to drinks. It is also one of the most powerful antioxidants ever known, prevents diabetes, protects the cardiovascular system and reduces cholesterol.
Ingredients: sumac, salt 5%, various seed oil.
Origin: Turkey
Nutmeg is a very aromatic spice, widely used in the culinary field, but which can also be used for therapeutic purposes in herbal medicine and herbal medicine. Promotes relaxation and good sleep, nutmeg helps the liver and kidneys in the elimination of toxins.
nutmeg
Of Indian origin, curry has become a fundamental ingredient even in Western recipes. Ideal with all types of meat, fish and vegetables. It will enrich the flavor and make a pleasant tantalizing aroma in all your dishes.
coriander seeds, turmeric, fennel, seeds, salt, cumin, garlic, fenugreek, laurel, chilli pepper, cloves, hot paprika.
The chili threads or also called Angel threads are mainly used to decorate the dish in a gourmet way. They release a degree of light spiciness with a very delicate taste.
chilli threads
Mint, as well as in the kitchen, can be used as a natural remedy thanks to its many beneficial properties. Promotes digestion, fights bad breath. It is suitable in the kitchen on various dishes, meat, vegetables, omelettes, soups.
peppermint
Carolina Reaper chilli cream is a new hybrid of the Capsicum Chinense family grown in South Carolina obtained by crossing two species of extremely hot peppers, the Pakistani Naga Morich and a Red Habanero. .
Ingredients: carolina reaper pepper 99%, citric acid, extra virgin olive oil.
Packaging: 30g
✅ Classified in scoville scale SHU 2.000.000 - 2.200.000
https://it .wikipedia.org/wiki/Scoville_scale
Wild fennel seeds are used in herbal teas and infusions, they are diuretics and purifying. They act as a powerful carminative, reducing intestinal gas and reducing colic. It stimulates the appetite combats nausea, diarrhea, and as an anti-inflammatory on numerous organs. Antiseptic, expectorant, relieves cough symptoms.
Ingredients: wild fennel seeds
Fennel as an officinal herb, is an excellent remedy for digestive problems, and in consideration of these beneficial virtues towards the digestive system, it can be very useful for those that have abdominal bloating and aerophagia problems herbal teas, decoctions and infusions prepared with the seeds of this vegetable.
superior fennel
Cardamom in seeds is a spice particularly loved in the East and in the Arab countries, with a pungent, slightly spicy and fruity aroma, with hints of lemon and eucalyptus, but it is now also used in European kitchens. It is also rich in properties beneficial for health, and also for beauty: perfect for obtaining healthy herbal teas.
black cardamom
Spice blend used throughout Thailand. Intense green in color, it is a delicacy rich in flavor and aroma, with an intense and fruity smell. It is used for stews with meat or fish, vegetarian soups, or for typically vegan dishes.
Ingredients: green coriander, turmeric, leek, parsley, ginger, garlic, brown sugar, kummel, fenugreek, pepper, dill, chili, onion.
Fennel as an officinal herb, is an excellent remedy for digestive problems, and in consideration of these beneficial virtues towards the digestive system, it can be very useful for those who have abdominal bloating and aerophagia problems herbal teas, decoctions and infusions prepared with the seeds of this vegetable.
fennel
Coriander is an aromatic herb with a sour taste with citrus aftertaste and ability to eliminate heavy metals from the body and in particular from the brain as well as protecting against oxidative damage from toxins. It is a plant with powerful healing effects that make it unique for its unique feature of eliminating mercury from the central nervous system.
coriander power
