Pepper Grains Mix - Glass Tubes Set 6pcs

Ingredients: cedar, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330, preservative: sulfur dioxide E220.
Origin: Italy
Packaging: kraft envelope with zip to save freshness.

Roman chamomile in flowers acts against nervous tension and stress, remedy in case of abdominal pain, stomach ache, diarrhea, flatulence, painful menstruation, very useful in case of migraines and neuralgia, healing and soothing properties in case of wounds, eczema, toothache, strengthens and lightens hair, useful in case of conjunctivitis.

Ingredients: Roman chamomile
Origin: France

• 100 °
• 3/5g every 250 ml
• 5/7 min. of infusion

Ginger is a plant used for centuries in cooking and also for the well-being of the organism. It is a food rich in vitamins and antioxidants useful for relieving the sense of nausea, migraine, indigestion, heartburn and stomach pain. Furthermore, being rich in vitamin B, it can speed up metabolism and decrease the sense of hunger as a sliced snack, in this dehydrated version without sugar.

Ingredients: ginger, can contain traces of preservative E220 (Max 0.01%) fructose.
Origin: Thailand
Packaging: kraft bag with zip closure to save freshness.

Green tea drink with organic ginger and lemon with slimming, purifying and energizing effects, to get back in shape, purify or simply to give a healthy gesture to our body. A tea that combines the benefits of the herbaceous plant and green tea with those of ginger and lemon.

Ingredients: Sencha green tea, ginger, lemongrass, natural flavor, lemon zest. < / p>

• 80 °
• 3/5g every 250 ml
• 02/03 min. of infusion

The taste of lemon balm and its scent are reminiscent of lemon. It is known as one of the ingredients of the well-known Water of the Discalced Carmelites, a useful remedy in case of insomnia and nervous excitement. It has a soothing, relaxing, natural sedative effect. It can be used to enjoy an excellent herbal tea.

Ingredients: lemon balm leaves
Origin: Italy

• 100 °
• 3 / 5g every 250 ml
• 05/08 min. of infusion

An infusion of cream and blueberries has refreshing, astringent, diuretic properties and contains numerous active ingredients, including vitamins A and C, promoting better blood circulation.
A concentrate of well-being and a pleasant sensation to try.

Ingredients: apple, hibiscus, grapes, rosehip, blackberry leaves, natural flavor, safflower flowers.

• 100 °
• 3/5g every 250 ml
• 10/12 min. of infusion

Dehydrated fruit salad is a mixture of vitamins good for our body. Suitable for small snacks and snacks also for children. Rich in all energetic properties, given the variety of fruit that makes up the fruit salad.

Ingredients: peaches, kiwi, pears, cherries, coconut, apples, melon, sugar, grapes, sulfur dioxide.
Origin: Thailand / Turkey

Double layer steel thermal bottle, to keep your favorite drink hot or cold.
350ml capacity

Ginger is known for use as a spice in cooking and also for the well-being of the body. It is a food rich in vitamins and antioxidants, used for centuries to relieve the sense of nausea, migraines, indigestion, colds and stomach pain. Also, being tasty it can decrease the sense of hunger as a snack in pieces, in this dehydrated version without sugar.

Ingredients: ginger, may contain traces of preservative E220 (Max 0.01%) fructose.
Origin: Thailand
Packaging: kraft bag with zip that saves freshness.

Pink or light blue Geisha porcelain cup with stainless steel infuser and lid.
Measurements: 0.35L

Choose a mix of legumes from all over the world, rich in well-being, taste and perfect for a nutritious, as well as tasty single dish. In this package you will find all the most important legumes, delicious varieties such as Pantelleria lentils or giant beans.

Ingredients: split peas, pearl spelled, borlotti beans, medium green lentils, cannellini beans, beans tondini, pantelleria type lentils, split hulled lentils, whole hulled lentils, large green lentils, dark red beans, eye beans, brown beans, great beans.
Origin: Canada, Germany, Italy, Argentina, Mexico, Peru, Holland .

• Cooking time: soaking the legumes for 10-12 hours, cooking for about 1 hour.

An infusion made from the petals of the fragrant and beautiful red hibiscus flowers. Much loved initially in North Africa, but its flavor ended up being appreciated throughout Europe. Its taste is very reminiscent of cherry and black cherry. Its beneficial effects are remarkable such as: rich in vitamins A, B, C, D, calcium, potassium and magnesium. It helps to counteract free radicals and hypertension thanks to its diuretic effect. It can also be used as an excellent anti-inflammatory for cystitis. Tasty both hot and cold with the addition of a slice of orange.

Ingredients: Hibiscus flowers / Karkadè

• 100 °
• 3/5g every 250 ml
• 08/10 min. of infusion

Marigold flowers have antispasmodic properties useful in case of insomnia, stress, palpitations, diuretic and depurative properties, cicatrizing properties, regulates menstruation. Contains essential oils, salicylic acids, mucilage and bitter principles.

Ingredients: calendula flowers
Origin: Serbia

• 100 °
• 3/5 gr every 250 ml
• 05/07 min. of infusion

Literally it means "Stem Tea" precisely because it is obtained from the sprig of the green tea plant aged at least 3 years. This gives this type of tea the characteristic of having a low theine content to the point of being able to be drunk all day without any problem and also enjoyed by elderly people. It recalls the grassy flavor of green tea but also the taste of hazelnuts and chestnuts. To be drunk during meals as a substitute for water and, if desired, also with the addition of rice malt or apple juice.
(We recommend boiling for 6 to 10 minutes and letting it rest for as long)

Ingredients: toasted organic Kukicha leaves
Origin: Japan

• 80 °
• 3/5g every 250 ml
• 06/10 min. boil

Dried Japanese horseradish is the plant at the base of wasabi powder, used above all to accompany sushi and sashimi dishes. Wasabi can get even spicier with a hint of mustard, and add intense flavor to fish dishes, eggs, salads and to mix with creams and sauces.

Ingredients: Japanese horseradish 72%, mustard , corn starch, E300, natural coloring E133, turtle E102.
Origin: Japan