Notice to customers: due to the high volume of orders and increased workload for couriers, deliveries may take a few days longer than usual. We apologise for any inconvenience.
NEW PROMO UNTIL 24/12
DICEMBRE10 valid on the entire catalogue for orders starting from €100 until 24 December.
Reference: 1755
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Do you want to enrich your centerpiece or amaze your guests? You can do it with blooming green tea, also called "blooming tea" or "bouquet tea". These are different types of flowers wrapped in green tea leaves in the shape of golf balls. Immersed in a glass teapot or in a jug with hot water, the flower will slowly blossom leaving guests stunned. The tea is now ready to be savored. When the tea has become dark, you can transfer the flower to another glass with cold water and it will last for several days.
green tea, marigold petals, rose petals. (the flower image are examples for illustration purposes only)
Do you want to enrich your centerpiece or amaze your guests? You can do it with blooming green tea, also called "blooming tea" or "bouquet tea". These are different types of flowers wrapped in green tea leaves in the shape of golf balls. Immersed in a glass teapot or in a jug with hot water, the flower will slowly blossom leaving guests stunned. The tea is now ready to be savored. When the tea has become dark, you can transfer the flower to another glass with cold water and it will last for several days.
green tea, marigold petals, rose petals. (the flower image are examples for illustration purposes only)
The mint tea drink, with a distinctive flavor and protective and healing action aimed above all, but not only, at the digestive system. The aroma is fresh, clean and slightly spicy. With an intense and pleasant taste to try without fail.
Sencha green tea (85%), green mint.
Guayusa green tea is a traditional drink from the Amazon, obtained from the leaves of the Guayusa plant (Ilex guayusa), native to Ecuador, Colombia and Peru. It is similar to common green tea but has a unique flavor profile, characterized by a fresh, herbaceous and slightly sweet flavor, with a slightly bitter note. It is rich in antioxidants and also contains caffeine, which provides balanced, long-lasting energy without the jittery effects associated with coffee. Guayusa green tea is prized for its stimulating properties and its ability to improve concentration and mood.
guayusa (52%), China Sencha green tea, lemongrass, natural lemon flavour, Matcha green tea (4%), lemon peel.
This type of tea differs from others in its pleasant and penetrating flavor. Its leaves and buds are collected in full sun and then immediately steamed to stop the oxidation process. Its aroma recalls the grass of mountain pastures. The flavor may vary depending on the temperature to which it is subjected. If the water is moderately hot, the infusion will have a slightly soft and delicate flavor, but if the water is hot, its taste becomes more bitter and strong.
Sencha green tea
Inspired by the Japanese tradition of hanami, this green tea combines the freshness of tea leaves with the delicate scent of cherry blossoms. Its fruity and floral aroma recalls spring in bloom, providing a harmonious, soft and slightly sweet infusion. Ideal for those seeking a moment of relaxation and wanting a refined, fragrant and slightly fruity tea.
Sencha green tea, aroma, rose petals.
A high quality, full-bodied Indian green tea that exudes a fruity and spicy aroma. It comes from a large leaf tea, grown and processed in the Pussellawa Valley in Sri Lanka (Ceylon). It is part of the rare green teas of the historic island of the Indian Ocean.
Ceylon Melfort green tea
Green tea drink with ginger and lemon with slimming, purifying and energizing effects, to get back into shape, purify or simply to give a healthy gesture to our body. < br /> A tea that combines the benefits of the herbaceous plant and green tea, with those of ginger and lemon.
China Sencha green tea, ginger (10%), lemongrass, natural flavouring, lemon peel (3%).
This Chinese green tea comes from mountain regions and from a treatment of leaves and buds, which gives Mao Feng an intense, delicate aroma with hints of magnolia. On the palate the taste of tea becomes soft, fruity and persistent, which recalls the peach and spring delights. Try it for relaxing moments and sweet pairings.
Green tea Mao Feng
Ideal tea to drink in the morning as a variant of classic ginseng coffee, combining the energizing properties of ginger with those of ginseng. With a slightly spicy flavor released by ginger which is fresh on the palate but at the same time pleasantly sweet by ginseng.
China Sencha green tea (75%), ginger (13%), lemongrass, flavouring, cornflower, cornflower, ginseng (1%).
The decisive and persistent taste of Chun Mee tea combines the sweetness of vanilla with the floral fragrance of lavender intoxicating mind and body. Ideal on cold winter afternoons to relax the mind and suggest it by transporting it to the immense distant French lands cultivated in Lavandala.
China Chun Mee green tea, China Jasmin green tea, orange peel, natural flavor, lemon peel, lavender, natural lavender flavor, vanilla.
This tea comes from Rwanda and is grown on land at almost 2,000 meters biologically protected, collected for the infusion that will give life to a bright green tea. An aromatic tea, with herbaceous base notes that persist on the palate for a long time. Try it for its intensity and the exotic taste of Central Africa.
Rukei OP green tea
Green tea with mango has a fruity and very tasty flavor. The green tea leaves marry the flavor of mango for a surprising and thirst-quenching result, which relaxes and aids digestion. Much loved for breakfast or for an afternoon break with tropical and delicious notes.
Green tea (65%), mango flakes, grated carrot, lemon verbena, natural flavouring, sweet blackberry leaves, safflower.
Green tea with floral notes of rosebuds, which give this tea a harmony of delicacy and freshness. The blueberry creates a balance by giving its fruity aroma and making it ideal to drink both hot and cold in the hot summer but also on long winter afternoons.
Sencha green tea (87%), cranberry, rosebuds, natural flavors, raspberry pieces.
Strong drink, with a citrus flavor. The aroma of bergamot, strong but very refreshing, gives the tea a strong but at the same time pleasant aroma. Excellent remedy for the respiratory tract.
Decaffeinated green tea (94 %), orange peel, lemon peel, natural bergamot oil.
This blend of green tea derives from the Chinese cultivations of Sencha, a variety of acid tea that combines with the Kombucha mushroom powder, to enhance its healing properties. By combining with tea, they produce precious substances such as acids, vitamins, minerals, natural antibiotic substances with detoxifying and antibiotic actions.
green tea (93%), kombucha powder (5%) (maltodextrin, green tea, herbal blend, cane sugar, water, kombucha cultures), flavoring, mallow flowers.
A drink based on green tea with ginger and orange, which gives an intense flavor and different properties. This tea helps well-being with diuretic, purifying and energizing effects; ideal for getting back into shape, purifying yourself or simply to give a healthy gesture to our body. The infusion combines the virtues of green tea with those of ginger and orange.
China Sencha green tea, ginger (11%), orange peel (6%), natural orange flavour, marigold.
A precious and rare tea, which from Kyushu island in Japan arrives with its golden color, the fresh and citrus scent. The olfactory notes of the leaves are transformed on the palate, into a vegetable taste reminiscent of hazelnuts, almonds, legumes and a mineral aftertaste. Try it as a high quality, exclusive, regenerating green tea.
Tamaryokucha green tea
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