Breadcrumbs graten Sweet yellow

Typical flavors of the peasant tradition, they come to life in a mixture for gratin rich in oregano, onion, rosemary, potatoes and tomatoes. Perfect ingredients on flour, which give the softest and most aromatic breading, with decisive but delicate notes, in which the tomato fits perfectly on vegetables, white meats and slices of red meat.

Ingredients: wheat, salt, brewer's yeast, potato, tomato, rosemary, onion, oregano.
Contains gluten.

For those looking for a breading with strong and classic flavors, breadcrumbs blend here with minced garlic and parsley, for lively dishes. The simplicity of the ingredients, classic in gratinating, is perfect for giving a discreet but intense touch to breading of fish, meat, vegetables, side dishes and precious fillings.

Ingredients: breadcrumbs, WHEAT flour, salt, brewer's yeast, garlic, parsley.
Contains gluten

Among the mixes for ready breading, this mixture offers fresh and sour-sweet flavors, perfect for fish, white meats, vegetables to be au gratin and crispy. The graten variant with ginger and lemon peels can make an appetizer, a side dish or a second one unique; dishes to make delicious and delicious with breading.

Ingredients: wheat flour, salt. brewer's yeast, lemon peel, ginger. Contains gluten.

Those who want to create appetizing and tasty dishes, can choose this mix of spices and wheat flour, for breading to be experienced. The exotic flavors of paprika and turmeric combine the pungent notes with the most well-known elements of our cuisine such as oregano, garlic, onion. For a delicate graten with a strong flavor, especially on vegetables and light white meats.

Ingredients: wheat flour, salt, brewer's yeast, onion, oregano, garlic, turmeric, paprika.
Contains gluten.

A mixture of olive flavor, combines with paprika and turmeric for a tasty and delicious breading. Ideal for vegetable, meat or fish gratin, which becomes full-bodied with this mix. Try an ingredient that can transform the flavor with more intense notes, reminiscent of the earth and spicy aromas.

Ingredients: wheat flour, salt. brewer's yeast, paprika, turmeric, olive-flavored blend.
Contains gluten.

The aroma of the truffle makes this mix for refined gratin, ideal for meat or vegetable dishes to be crispy and fragrant. Grated bread is the basis for a mix of flavors that include different spices of our tradition, able to discreetly accompany the typical aroma of the truffle and give a strong flavor to this breading.

Ingredients: bread grated, wheat flour, salt, brewer's yeast, starches, oregano, pepper, garlic, truffle flavoring. Contains gluten.

Perfect for breading and browning chicken, this breading is made up of spices that give intense, decisive flavors. The exotic turmeric and paprika are mixed with rosemary, fennel and sage, for a mix rich in beneficial properties and which gives graten a varied taste, excellent for enhancing white meats.

Ingredients: wheat flour, salt. brewer's yeast, turmeric, paprika, rosemary, fennel, sage, salt. Contains gluten.

The flavor of the mushrooms is enhanced in the gratin, thanks to this mixture designed for a delicious breading and rich in taste. Thanks to the spices, the flavors and aromas of the earth are enhanced, which give this mix a delicate taste but with an intense aftertaste, in which the porcini mushrooms blend with the breadcrumbs to perfection.

Ingredients: ban on beer, salt, starches, parsley, oregano, pepper, porcini mushrooms, garlic. Contains gluten.

To gratinate fish, meat or vegetables, this ready-made preparation makes traditional Mediterranean ingredients mixed with spices of great fortune in our kitchen. Parsley and tomato are combined with turmeric and paprika, for dishes to experiment with an intense and lively touch, perfect for Capresi meatballs made of tomato and eggplant.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, tomato, salt, parsley, garlic. Contains gluten.

From classic cuisine, ingredients that make breading rich in taste and appetizing in the notes of rosemary. It gives satiety thanks to wheat flour and potato flakes, and makes vegetables or meat to be breaded more full-bodied. Perfect mix for those looking for a basis for gratin with a strong and genuine flavor.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, potato flakes, rosemary.
Contains gluten.

Sophisticated and full of nuances, this gratin is designed to enhance the flavors of meat and fish, but does not disdain vegetables with its taste. The breadcrumbs are combined with tasty spices such as paprika, fennel, sage, cloves, rosemary and juniper, which are combined with mushrooms for a mix to try to experiment with novelties in the kitchen.

Ingredients: breadcrumbs , wheat flour, salt, paprika, mushrooms, sage, pepper, garlic, fennel, potato starches, cloves, flavor enhancer E621, rosemary, juniper. Contains gluten.

For a compact, tasty and intense flavor au gratin, this mixture offers a mix of onion, garlic and tomato with nuances of parsley and paprika to give a pungent tone. Perfect for breading red and white meats, it is also excellent as a filling or to sweeten the bitter vegetable graten.

Ingredients: wheat flour, salt, brewer's yeast, paprika, parsley, tomato granules, onion, garlic.
Contains gluten.

Those looking for a citrusy and delicious breading can choose this mixture of spices and ingredients for gratinating. On wheat flour, the flavors of orange in skins and paprika are grafted, for a contrast between sweetness and pungent flavor. Perfect for white meats and fish, bitter vegetables to balance, side dishes to flavor.

Ingredients: wheat flour, salt. brewer's yeast, paprika, orange peels.
Contains gluten.

A classic of our cuisine, this mix for gratin is created with dried lemon peels, parsley that gives a more lively note, turmeric and paprika for intense notes and pungent. Perfect for discreetly enhancing fish, vegetables and white meat dishes, this graten can give rich satisfactions to the palate.

Ingredients: wheat flour, salt. brewer's yeast, turmeric, paprika, parsley, lemon peels. Contains gluten.

The classic pizza recipe, becomes even more appetizing if it brings its flavors to vegetables, side dishes and meats, thanks to the breading for gratinings. The graten mix contains the traditional ingredients of tomato, oregano and rosemary, enriched with pepper - on a basis of soft wheat flour, perfect for pleasant and truly "pizzaioli" flavors.

Ingredients: type 0 soft wheat flour, salt, brewer's yeast, oregano, rosemary, tomato, pepper. Contains gluten.

The citrus flavor of this breading mixture is full of ideas for gratinating vegetable recipes, white meats and side dishes with creativity. The flavor of pink pepper, delicate but intense, goes well with lemon peels, turmeric and paprika which balance with a pinch of sourness an exquisite mix for breading.

Ingredients: wheat flour, salt, brewer's yeast, turmeric, paprika, pink pepper, lemon peel. Contains gluten.