Pine nuts, rich in minerals and vitamins, are useful for stress and increase the body's defenses. Pine nuts are important for our health and, unexpectedly, they are excellent allies in diets. They give energy, without increasing the sense of hunger. A daily consumption of pine nuts helps to promote good intestinal regularity.

Ingredients: pine nuts
Origin: Italy

Allergens : nuts 

Nettle is an excellent nutritional supplement, rich in varied nutrients such as minerals and vitamins. Antioxidants are important for maintaining physical and mental conditions. The use of nettle can also help improve skin, nails, hair, general health conditions, mood stabilization and sleep quality.

Ingredients

nettle

The catmint also called Roman mint, is used and known mainly to flavor the Roman artichokes. Ulite to flavor tomatoes with rice or in vegetables au gratin. It releases a slightly more delicate flavor than peppermint.

Ingredients

mint / catmint

Ethiopian coffee has a particularly spicy aroma and the full consistency of chocolate. A very rich body with a slightly floral note helps to enrich the unique taste of this coffee. Its particularly spicy and strong aroma is accompanied by a heavy chocolate fullness. A very rich body with a slightly floral note contributes to the richness of this coffee.

Roasting ✅✅✅
Intensity ✅✅✅
Body ✅✅✅

Ingredients:

roasted coffee (100% Arabica)

The Lampung long pepper is a variety of Piper longum native to the province of Lampung, Indonesia. Characterized by compact and elongated berries, it has a warm aroma with smoky and sweet notes. Its flavor is spicy but balanced, ideal for flavoring curries, stews and infusions. Thanks to its aromatic and digestive properties, it is appreciated both in cooking and in traditional medicine.

Ingredients:

Lampung long pepper

Marjoram is an aromatic plant used in the kitchen to give flavor to dishes, but also rich in beneficial properties for our body, fights spasms and asthmatic manifestations. Marjoram is of great help since it has a warming effect that relaxes, relaxes and harmonizes, and combats stress such as anxiety, agitation, nervousness, and insomnia.
 

Ingredients

marjoram

A place of merit is reserved for this particular mint and licorice infusion, with its characteristic flavor and protective and healing action aimed above all, but not limited to, the digestive system. With an intense and pleasant taste to be tried without fail.

Ingredients:

apple, hibiscus, anise, spearmint, rosehip, orange peel, apple, goji berries, whole verbena, natural flavouring, cornflower.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The sage with a pungent and camphoric flavor can be used to flavor meat, vegetables, omelettes, soups and stews. In French recipes, sage is used for the preparation of soups and flavoring white meats and salami, while in Italy it is the protagonist of recipes such as tortelloni with butter and sage, Roman saltimbocca or in the scent of porchetta.
 

Ingredients

sage

A spice mix inspired by the way of seasoning grilled meat, used in Mexican cuisine and in the Brazilian recipe for churrasco. To flavor grilled meat, this BBQ rub blend has become one of the most used in Latin America. It can be used to marinate meat before barbecuing or cooking, or to create a spicy and aromatic sauce. It accompanies grilled food with an intense and delicious aroma, a spicy taste without excessive heat.

Ingredients:

ancho chili pepper, smoked paprika (paprika, smoke) chili peppers, parsley, coriander, onion, MUSTARD, cumin, garlic, pepper, allspice, thyme, marjoram, lovage, oregano, basil, tarragon, salt, smoked sea salt (smoke), raw cane sugar.

Smoked almonds are an excellent product that is different from the usual. Excellent for giving that smoky sensation by grating them on a dish or enjoying them with an aperitif.

Ingredients:

ALMONDS, vegetable oil, smoked seasoning, salt, smoke flavourings, corn dextrose, palm kernel fat, maltodextrin. (potato, corn) E300, E327, E330, E414. Contains traces of MILK.

The sweet and warm flavor of cinnamon, the intense and unmistakable aroma, make Ceylon cinnamon a famous spice in the kitchen. Used to flavor desserts, creams, fruit, it is also excellent in baked specialties and savory recipes. The aroma stands out in hot drinks such as tea, infusions, milk, punch and mulled wine; Its taste is famous and makes chocolate delicious. A cinnamon stick is approximately 25 cm long.

Ingredients:

cinnamon

The strawberry and cream infusion is creamy and aromatic, much appreciated by children for its sweet taste. It contains antioxidants and vitamins useful for our well-being. Suitable at any time of the day because it is free of theine, after meals the infusion also helps with digestion.

Ingredients:

apple, hibiscus, elderberry, orange peel, natural flavorings, strawberry (3%).

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusione