Reference: 0360
Native tea from the homonymous Indian region and with the highest production, this type of tea is one of the most appreciated also in different blends such as the classic Earl Gray and Irish Breakfast, for its amber color and its intense and decisive taste, is in fact very suitable to be enjoyed at breakfast. Excellent also with the addition of milk.
Ingredients: Assam black tea organic
Origin: India
Data sheet
Specific References
Native tea from the homonymous Indian region and with the highest production, this type of tea is one of the most appreciated also in different blends such as the classic Earl Gray and Irish Breakfast, for its amber color and its intense and decisive taste, is in fact very suitable to be enjoyed at breakfast. Excellent also with the addition of milk.
Ingredients: Assam black tea organic
Origin: India
From the homonymous region of India (Ceylon), now Sri Lanka; this tea is one of the most appreciated for its coppery color and intense and round taste. Excellent to enjoy in the morning, it can be drunk either naturally or with the addition of a little milk.
Ingredients: Ceylon black tea
Origin: Sri Lanka
This blend of black tea is one of the strongest as flavor with India origin, in its characteristic broken production, it makes it very suitable as the name says, for breakfast . Its characteristic brown color and full-bodied taste make it an excellent springboard to face the whole day.
Ingredients: Broken bio black tea
Origin: India
Deliciously scented black tea, ideal for accompanying winter afternoons.
Ingredients: Ceylon black tea, natural hazelnut flavor, jasmine flowers.
Origin: South India
Tea with a strong and full-bodied taste; the right sprint to face the day.
Ingredients: Ceylon black tea, natural flavor, coffee, cornflower.
Origin: South India
Ingredients: black tea Organic Pekoe Rukeri
Origin: Rwanda
A black tea of Indian origin, full-bodied and strong but without theine. Its golden leaves release a malty taste.
Ingredients: Assam black tea decaffeinated TGFOP
Origin: India
Chinese black tea particularly appreciated for its main prerogative: smoking. In fact, its production involves drying the leaves and smoking them with pine and cedar wood after oxidation of the leaves. With a dark coppery color and a full-bodied and sweet taste, excellent on its own or accompanied with a savory breakfast, it is also recently appreciated in many culinary preparations.
Ingredients: Lapsang Souchong smoked black tea
Origin : China
Ingredients: Organic Rukeri FOP black tea
Origin: Rwanda
The body of Ceylon tea is enveloped by the sweet notes of pineapple and the tartness of lemon to make it an excellent fresh drink to drink on hot summer days. Indicated for its diuretic and fat-burning properties.
Ingredients: Ceylon black tea, sweetened coconut, pineapple, apple, lemongrass, ginger, natural flavor, yellow calendula.
Origin: South India
Known the world over as Earl Gray, this tea owes its name to the British Prime Minister Charles Gray. Made from Ceylon, Assam and Bergamot black tea. This blend combines the antioxidant properties of tea with the freshness and vitamins of bergamot making it excellent to drink in the morning or early afternoon. Fresh and citrusy taste.
Ingredients: South India Ceylon black tea, Assam black tea, natural aroma with bergamot, cornflower.
Origin: India
Tea with a special taste chosen by black tea lovers. With a citrus flavor, suitable for flu states due to ginger.
Ingredients: Ceylon black tea, ginger, lemongrass, lemon zest, natural flavor, lemon.
Origin: South India
An explosion of smells and flavors for this black tea which represents the perfect fusion between the apricot dozza and the sour orange. With a fresh and decisive taste. Ideal for both breakfast and to warm up afternoons.
Ingredients: Ceylon black tea, -South India-, natural flavor, orange peel, yellow calendula, orange blossom, jasmine flowers , rose petals, lavender, cornflower.
Origin: India
The combination of black tea with goji berries and pomegranate gives the tea a fruity, pungent and sweet flavor. The use of this tea helps to reduce negative cholesterol, antidepressant, giving strength to the body.
Ingredients: black tea, orange peel, safflower flowers, pomegranate flowers, goji berries, yellow rose flowers, natural flavors.
Origin: China
Excellent at any time of the day, the unmistakable licorice flavor sweetened by the aroma of the vangila are a perfect mix neither too strong nor too sweet.
Ingredients: 50% black tea, pieces of licorice, pieces of blackberries, pieces of strawberries, natural flavors.
An energizing, sweet and spicy black tea. rich in minerals and vitamins, you will be able to resist even the most difficult moments of the day.
Ingredients: black tea, natural aroma, cardamom, pink pepper, chopped pistachio.
Fantastic Ceylon black tea with chopped leaf combined with pieces of coconut, creating together a creamy and sweet combination to be enjoyed in the morning for a good awakening.
Ingredients: black tea (90%), grated coconut, wild strawberry leaves, aroma, safflower.
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