Yellow mustard seeds are a spice derived from the seeds of the mustard plant (Sinapis alba). These seeds are small, light yellow in color and have a spicy, slightly bitter flavor. They are used in the kitchen to prepare mustard paste, flavor dishes and preserve food. Yellow mustard is common in many cuisines around the world and adds a distinctive flavor to various dishes, from marinades to salad dressings.

Ingredients:

Yellow MUSTARD seeds

A mix of spices that transports our mind to its motherland, South Africa. Its taste varies from pungent to smoked and then on to a strong flavour. Although it was created as an ideal blend to flavor grilled or grilled meats, its flavor also enhances dishes such as meat stews and couscous.

Ingredients:

coriander, cumin, chili pepper, pepper, thyme, parsley, nutmeg, cumin, turmeric, cinnamon, cassia, ginger, allspice seeds, onion, MUSTARD seeds, garlic, cardamom , bay leaf, rock salt, raw cane sugar.

The properties of guarana are many, since it acts by purifying the intestine, but it is also a tonic plant in case of stress and exhaustion, stimulating brain functions and concentration activities , study, memory.
Despite being rich in caffeine, therefore useful for promoting resistance and physical activity, guarana does not cause agitation or insomnia. It is not recommended to take it on a full stomach, while it is suggested to consume it preferably in the morning on an empty stomach, inserting it in yogurt, milk or in the form of herbal tea.

Ingredients: guarana
Botanical name: Paullinia cupana HBK
Origin: Brazil

Maldon salt is an unrefined sea salt, delicate and not too savory in taste. Its pyramidal crystals give the crunchiness of a flaky salt that melts in the mouth, in a perfect choice for finishing your dishes.
Maldon sea salt contains an ideal balance of mineral salts; trace elements maintained by centuries-old craftsmanship, in the English territory.

Ingredients: Maldon sea salt
Origin: England

Allergen information : Gluten Free , Dairy-free, Flour-free.

Annatto seeds, or achiote, give a unique color to your dishes by adding an exotic and healthy touch to your recipes. This spice also gives health benefits thanks to the content of carotenoid antioxidants, useful for the well-being of the eyes and the immune system. Furthermore, the seeds can also be used for cosmetics and as a dye for dyeing fabrics.

Ingredients

Organic Annatto Seeds - Achiote

From the heights of Nepal, and from the grains of the Lindera Neesiana plant, comes this citrus-scented pepper, with notes of camphor, eucalyptus and cedar. An intoxicating aroma, which is a prelude to unusual flavors, capable of creating exquisite combinations with first courses, second courses of meat and fish, sauces, mushrooms and even desserts!

Ingredients : cumeo pepper
Origin: Nepal 

The Murray River gives us water rich in salt, within millenary basins. A fascinating light pink salt, due to iron oxide and the presence of river algae, rich in beneficial carotene. To every dish this Australian salt gives a delicate flavor, which turns towards sweet, perfect for fish, vegetables, roasts and white meats, to be flavored in an original way.

Ingredients:

100% natural salt

A blend of aromatic herbs and spices specially composed for a nice caprese, with a pleasant and tasty flavor. The taste and aroma of the preparation are also excellent for flavoring salads, gratinated vegetables, boiled potatoes or hard-boiled eggs, adding a little extra virgin olive oil raw.

Ingredients:

salt, oregano, chili pepper, tomato, carrot, onion.

Our honey from Marruca flowers is produced in Italy. It has a particular color, tending towards light red, and an intense flavor with notes of caramel. Excellent added to infusions, it is also used in cosmetics

Ingredients:

marruca honey.

A timeless classic, licorice fish, typical of Italian confectionery tradition. Their cute shape combined with the intense flavor of licorice make them a delicious treat any time of day. The balsamic aroma of licorice and the taste of anise make these gummy candies unique to savor. Original to use as dessert table decorations or as a nice gift.

Ingredients:

Glucose syrup, sugar, edible gelatin, licorice juice, coloring: E150a, vegetable oil (coconut), flavorings, glazing agent: beeswax.

Blueberry Orange and Ginger Rooibos is a delicious blend of rooibos enriched with the sweet flavor of blueberries, the fresh, citrus aroma of orange and the slightly spicy touch of ginger. This drink offers a balanced and lively tasting experience, perfect for those looking for a caffeine-free herbal tea. With its bright ruby ​​red color and inviting scent, Rooibos Blueberry Orange and Ginger is ideal for relaxing and enjoying a moment of aromatic pleasure. It is a delicious and nutritious choice to enrich your daily tea routine with a touch of freshness and vitality.

Ingredients:

rooibos, ginger, orange peel, natural flavouring, calendula, cranberries.

• 100°
• 3/5g every 250 ml
• 07/10 min. of infusion

Artisanal Modica chocolate with a minimum 60% cocoa content and PGI certification. The traditional cold process enhances the pure flavor of the cocoa and creates the typical grainy texture. The natural rum flavor adds warm, enveloping, and slightly spicy notes, for an intense and refined taste.

Ingredients:

Bitter cocoa paste, sugar, natural rum flavor. Minimum 60% cocoa solids.