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There are 1049 products.
Natural persimmons are delicious and beneficial fruits. Being dehydrated fruits without added sugar, they release a delicate and naturally sweet taste on the palate, not excessively sugary.
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Choose a mix of legumes from all over the world, rich in well-being, taste and perfect for a nutritious, as well as tasty single dish. In this package you will find all the most important legumes, delicious varieties such as Pantelleria lentils or giant beans.
Ingredients: split peas, pearl spelled, borlotti beans, lentils medium green beans, cannellini beans, round beans, pantelleria type lentils, split hulled lentils, whole hulled lentils, large green lentils, dark red beans, eye beans, brown beans, great beans.
Origin : Canada, Germany, Italy, Argentina, Mexico, Peru, Holland.
Cooking times: 40/45 min. / in a pressure cooker 30 min.
Orange and Carrot Rooibos is a vibrant and balanced blend, combining the sweet, slightly earthy flavor of carrot with the fresh, fruity acidity of orange. Thanks to super grade rooibos, it offers an inviting and nutritious taste experience, perfect for a relaxing break or a healthy drink to enjoy at any time of the day.
Super Grade rooibos, carrot (13%), orange peel (7%), natural orange flavouring, flavouring.
Among the many benefits of licorice there is one in particular: it helps to calm the cough and expel the phlegm from the bronchi. This property is a real panacea for the respiratory tract.
pure licorice, ammonium chloride, salt.
envelope with zip closure to save freshness.
A special seasoning, the mix of salt and lemon essential oil also shows a touch of turmeric. Try it on fish or marinated dishes, it is excellent with lamb and pork. Flavor salads, vegetables and pasta dishes. By skilfully combining the ingredients, we can give creativity to our dishes.
sea salt, lemon extract, lemon zest, turmeric.
A fine variety of white tea from China, known for the excellent quality of its young leaves and hand-selected buds. This tea offers a delicate and floral aroma, enriched by light herbaceous notes that give a natural freshness. The flavor is light, sweet and refreshing, with a clean aftertaste that makes it particularly pleasant.
Pai Mu white Cui Min organic tea.
China
Linden leaves, gives an herbal tea with a refreshing taste, also endowed with relaxing and calming properties for psychophysical balance. Linden leaves have a long historical tradition as a natural sedative, diuretic and purifying agent. The infusion is useful to counteract respiratory tract irritation, intestinal disorders and spasms.
Ingredients: lime leaves
Botanical name: Tilia Platyphyllos Scop.
Origin: Bulgaria
Laurel is also called "Laurel" or "Poets' Tree", it has been known for centuries in cooking and herbal medicine. Its dried leaves are used both to flavor dishes and as an infusion. An infusion based on bay leaves helps digestion: it avoids annoying fermentations, fights stomach discomfort and loss of appetite. Very useful in the kitchen for flavoring potatoes, stews and second courses such as white meat stew.
Laurel
Sencha Wild Gray Green Tea has a citrus flavor, due to the aroma of bergamot. The green tea leaves combined with bergamot, release a surprising result. An extremely fragrant tea, with an explosion of notes in the senses, even for the palate. Refreshing and aromatic, perfect in every season.
Green tea (93%), lemon peel, orange blossom, natural bergamot flavoring with other natural flavors.
Dehydrated sultanas are an exquisite and sweet dried fruit, a true concentrate of fructose, therefore energizing. As a source of well-being, it must be consumed in the right quantities, excluded from dietary diets or those for controlling blood sugar and insulin. It is widely consumed as a greedy and healthy snack, to have a snack in the morning or in the afternoon.
sultanas, E220. 
Cubeb pepper or also called Java pepper is very pleasant to the palate and balanced with a particularly delicate and slightly balsamic spicy flavor. Its aroma is a bit similar to allspice with notes reminiscent of juniper berries and cloves. Recommended for meat dishes and present in numerous typical recipes of Arab pastry.
Cubeb pepper
The properties of yarrow are many, and have been known for centuries. A good yarrow infusion or decoction, in combination with other herbs, is useful in case of flu and cold; moreover, it can help the body in case of digestive problems and to calm symptoms related to the menstrual cycle. Yarrow is also known as pennina, millefiori, devil's nettle - used for centuries for its excellent medicinal properties.
Ingredients: yarrow
Botanical name: achillea millefolium
Origin: Eastern Europe
