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  • Provenienza: EX Eu
  • Provenienza: India
  • Provenienza: Turchia
  • Zuccherata: Spezie in polvere
Garlic powder

Garlic powder

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Price €1.99
Availability: 35 In Stock

Garlic powder is a practical form in the kitchen, to flavor recipes in a meticulous as well as tasty way. You can prepare many recipes with this irreplaceable seasoning, used for centuries for its flavor and healthy qualities. The powdered version is perfect for seasoning fish dishes, white meat such as chicken or turkey, and to make its flavor on roasts, stuffings and barbecue rubs.

Ingredients:

Garlic

Sumac

Sumac

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Price €3.50
Availability: 29 In Stock

Sumac is a spice with a fresh and slightly acidic flavor, excellent for seasoning first and second courses or for adding more flavor to drinks. Historically used in the Middle East and known in Sicily as Sommacco, this spice also has beneficial draining and digestive properties and is a powerful antioxidant.

Ingredients:

sumac, salt 5%, various seed oil.

Cayenne Pepper powder

Cayenne Pepper powder

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Price €2.75
Availability: 43 In Stock

Pepper by name...but not by fact, cayenne pepper is in fact the name commonly attributed to a cultivar of chili pepper, of medium spiciness. A must in Mexican chili, it goes well with both meat and fish dishes. Excellent on seafood and in chocolate desserts. Rich in beta carotene, thanks to its thermoregulatory and sudorific effect, it can be helpful in case of flu or cold.

Ingredients:

cayenne pepper

Thyme powder

Thyme powder

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Price €2.75
Availability: 57 In Stock

Thyme is a spice that makes many preparations pleasant. With an aromatic, slightly spicy taste, it can be easily used to flavor pasta dishes, roasted meat, grilled meat, fish and fillings. Liqueurs and vinegars are also produced. Combined with wine, garlic, onion, brandy, it is used to prepare excellent sauces for meat dishes.

Ingredients

ground thyme 

Indian Malabar Curry Powder

Indian Malabar Curry Powder

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Price €3.25
Availability: 7 In Stock

This spice mix is ​​complex and with multiple tones on the palate and smell. Perfect for flavoring fish, meat and vegetable dishes, and especially vegetarian dishes. Take advantage of the spiciest and most intense Indian flavors, which come directly from the culture of the Malabar region, on the southwest coast of Kerala.

Ingredients

Turmeric, coriander, MUSTARD POWDER, fenugreek seed, chilli, ginger, fennel, black pepper, cumin, sea salt, garlic, cinnamon, cardamom, basil.

Spicy Masala (Indian...

Spicy Masala (Indian Saffron) Mauritius

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Price €3.45
Availability: 9 In Stock

Similar to spicy Indian curry, Masala is used to season white pork and lamb, with an aromatic touch and balanced in flavors. Born in Mauritius, with a recipe handed down over time, it can give a versatile touch among the many flavors that reach the palate, to be creatively modulated in your recipes, based on the dish you prepare.

Ingredients

turmeric, coriander, fenugreek, cumin. ginger, chillies, allspice, nutmeg, cardamom, cloves.

Turmeric powder
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Turmeric powder

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Price €1.99
Availability: 30 In Stock

Turmeric is a plant native to eastern India. The plant, introduced by sailors, is found in Europe already in the monastic writings of the 6th century. Due to the color similar to saffron, it was also wrongly called Indian saffron. The therapeutic power of turmeric is manifold.

Ingredients

tumeric