New promo: from 31/10 to 3/11 Use code RAGNO10 (10% discount on orders over €55) or code PIPISTRELLO5 (5% discount on all orders).
Tea and Infusions
Tea, infusions and herbal teas are a wellness ritual already appreciated by ancient peoples: not only do they help fight the cold, but they can support the body thanks to their numerous beneficial properties. Natura d’Oriente offers a wide selection of herbal teas and infusions suitable for every moment of the day and perfect for a relaxing break that helps your body find the right balance.
Properties and benefits of tea : Tea is considered a healthy drink, rich in beneficial properties: it acts as an antioxidant because it contains polyphenolic substances, known since ancient times, which are successful to counteract the spread of free radicals, responsible for aging and cellular degeneration. But not only: the antioxidants also called flavonoids, present in both green and black tea, are considered very effective allies in the prevention of ischemic heart disease. Even in counting calories tea has little effect because it has zero calories and zero fat; if consumed with a moderate amount of milk and honey, it can be an excellent snack during the day, especially if it is combined with some wholemeal biscuits. Tea, herbal teas and infusions are in all respects allies of health and beauty, the secret is to learn about their properties and transform them into constant ingredients of your daily routine. In addition to being drunk hot, during the colder seasons these drinks can become an excellent cold drink, perhaps accompanied by ice and fresh fruit. Infusions and herbal teas online: where to buy them? Fans of these drinks are constantly on the rise, wondering what types of infusions and what types of tea to buy for their health routine. The Natura d'Oriente website offers a wide selection of the highest quality products, suitable for different uses at different times of the day: the sale of infusions and tea online is in fact proving to be the best choice for those looking for a wide choice and quality guarantee. All you have to do is choose the product that best suits your needs and tastes: you can also accompany it with a kit of accessories made specifically to make this ritual even more unforgettable.
Gabalong Shizuoka Green Tea is a premium variety of green tea from the Shizuoka region of Japan, renowned for its high-quality tea production. This tea is special because it was developed using an innovative growing method called "Gabalong", which involves exposing tea leaves to natural steam from volcanic hot springs. This unique process aims to enhance the flavor profile and health benefits of green tea. Gabalong Shizuoka tea offers a fresh, sweet and slightly vegetal flavour, with floral notes and a delicate aftertaste.
Unlike the one produced in Taiwan, this Oolong was born in the mountains north of Thailand at an altitude between 1100 and 1300 m above sea level. Cultivation takes place in spring and results in a low oxidation tea making the infusion of a light color with small golden shades with a floral scent and a delicate and slightly sweet taste.
Tea very popular in Japan and drunk during meals for its digestive properties, an aid to cleanse the liver and excellent support for diuresis. The characteristic of this tea is the very low content of tannins as the leaves are harvested at the end of the season when the leaf reaches the minimum level of theine. Its taste is fresh, but at the same time with a slightly bitter and herbaceous aftertaste.
Literally it means “Stem Tea” precisely because it is obtained from the sprig of the green tea plant aged at least 3 years. This gives this type of tea the characteristic of having no theine content to the point that it can be drunk all day without any problem and can also be enjoyed by elderly people. In fact, it recalls the grassy flavor of green tea but at the same time also the taste of hazelnuts and chestnuts. To drink also during meals in place of water and if desired also with the addition of rice malt or apple juice.
Also called "Jade Drops". It owes this name to an ancient emperor, Mikoto. It is one of the noblest teas, grown in the shade, with a sweet and robust taste. A highly prized tea because only the most tender, emerald-colored leaves are used, which begin to sprout in the first days of spring. Unlike the other teas, it can be prepared both in hot water but also in cold water by varying the brewing times indicated below.
Pekoe Rukeri black tea is a fine variety of black tea from the Rukeri company, located on the fertile hills of Rwanda. Featuring hand-selected, high-quality leaves, this tea offers a delicate aroma and a rich, full-bodied flavor, with floral and slightly sickly notes. Thanks to its careful craftsmanship and sourcing from a region renowned for its quality tea production, Pekoe Rukeri is an excellent option for those seeking a refined and satisfying black tea.
This tea comes from Rwanda and is grown on land at almost 2,000 meters biologically protected, collected for the infusion that will give life to a bright green tea. An aromatic tea, with herbaceous base notes that persist on the palate for a long time. Try it for its intensity and the exotic taste of Central Africa.
This green tea comes from Thailand, with a quality that is prized by growing crops up to 1,200 meters high. The notes of the infusion are fruity on the palate and floral on the nose, the taste is full-bodied, and leaves a feeling of enveloping for the senses. Also try it for the antioxidant and beneficial properties of green tea.
This tea comes from Japan which contains little theine, and is obtained from the large leaves of the shrub, lightly toasted. The flavor is dense but soft, rich in nuances and for the most refined palates in terms of green tea. Perfect for those who want to try something unique, with purifying and digestive properties.
A precious and rare tea, which from Kyushu island in Japan arrives with its golden color, the fresh and citrus scent. The olfactory notes of the leaves are transformed on the palate, into a vegetable taste reminiscent of hazelnuts, almonds, legumes and a mineral aftertaste. Try it as a high quality, exclusive, regenerating green tea.
This Kukicha green tea comes from a Japanese recipe, the infusion of stems and twigs of the tea plant, without the leaves. For this reason, Kukicha contains less theine, but is very rich in antioxidants and minerals. It gives an excellent quantity of calcium, vitamins A, C and group B. A concentrate of well-being, full-bodied, with a slightly sweet taste and the aroma that evokes the tea plant.