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  • Provenienza: Brasile
  • Provenienza: Cambogia
  • Provenienza: Costa d'Avorio
  • Provenienza: Korea
  • Provenienza: Portogallo
  • Provenienza: Taiwan
  • Provenienza: Yemen
mate arancia rossa [Natura d'Oriente]

Mate tea blood orange

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Price €3.95
Availability: 36 In Stock

The mate also called with the name "tea of ​​Paraguay or tea of ​​the Jesuits". Known for its metabolic stimulating properties. The bitter taste of the leaves dried in the sun is distorted by the fresh and intense taste of the orange, enhancing its scent an excellent drink to drink in the morning.

Ingredients:

green and toasted mate, licorice root, orange peel, orange blossom, natural flavor.

  • 800°
  • 3/5g every 250 ml
  • 08/10 min. of infusion
Tonka Beans

Tonka Beans

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Price €4.25
Availability: 54 In Stock

Tonka beans are an exotic and strongly aromatic ingredient, adding a complex, unique spicy scent to your sweet or savory recipes. Furthermore, they have a high content of coumarin, a beneficial antioxidant substance.

Ingredients

Tonka Beans

 

Mango mate

Mango mate

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Price €3.95
Availability: 61 In Stock

Yerba mate, or simply “mate”, is a typical drink from South America, made with the leaves and stems of the yerba mate plant. The "tea" made from this plant appears to stimulate the central nervous system in an effective and safe way. The taste of the drink is given by the Mango.

Ingredients:

Brazilian mate, blackberry leaves, apple cubes, mango flakes, flavoring, banana flakes (coconut oil), freeze-dried tangerine pieces, calendula.

  • 800°
  • 3/5g every 250 ml
  • 08/10 min. of infusion
Mate natural

Mate natural

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Price €3.95
Availability: 2 In Stock

There are many different qualities and of every price but how can we recognize a good yerba mate? Simple, here are some ways: its color should not be intense green but yellowish-green. To the touch it must be slightly crunched and its aroma must be fresh, slightly bitter and at the same time with a toasted aftertaste.

Ingredienti:

natural mate

  • 80°
  • 3/5g ogni 250 ml
  • 08/10 min. di infusione
Eucaliptus Bio Essential...
  • Out-of-Stock

Eucaliptus Bio Essential Oil 10 Ml

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Price €7.00
Availability: Out of stock

Food supplement based on Eucalalyptus, plant with balsamic effect. Indicated to support the functionality of the upper respiratory tract.

Ingredients: eucalalyptus globulus, essential oil.
Origin: Portugal

  • Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day.
Fleur de sel from the Algarve

Fleur de sel from the Algarve

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Price €2.84
Availability: 36 In Stock

The Fleur de sel of the Algarve is called in Portugal the “sun cream”, and represents a very precious salt, known since the ancient Romans. It has recently been rediscovered by chefs around the world. It shows a crunchy texture, a mild flavor and an ivory white color. Very rich in magnesium and potassium, and goes well with any type of dish.

Ingredients:

whole sea salt

pink pepper

pink pepper

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Price €3.16
Availability: 14 In Stock

Pink pepper or false pepper, delicately spicy, has a sweet and slightly resinous aftertaste. It is used to flavor fish dishes (especially salmon), roast meat, risottos and more. It allows you to create high-impact plating, playing on the contrast of colors. This particular variant has numerous beneficial properties. Particularly sensitive to high temperatures, it is good practice to add it at the end of cooking in hot dishes, so as not to alter their delicate flavor.

Ingredients:

pink pepper

Desmodium leaves cut herbal...

Desmodium leaves cut herbal tea

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Price €2.79
Availability: 30 In Stock

Desmodium leaves is a very useful remedy to restore the correct functionality of liver cells, helping it to regenerate faster. Another common use of this exotic plant is linked to its antioxidant properties, and to the antispasmodic action on the respiratory system. A benefit that can be useful to soothe the symptoms of asthmatic allergies, reduce the constriction of the airways and bronchi.

Ingredients: desmodium leaves
Nome botanico: Desmodium Adscendens DC.
Origin: Ivory Coast

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Dehydrated Orange

Dehydrated Orange

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Price €3.25
Availability: 50 In Stock

Notoriously rich in vitamin C, orange is also famous for its protective properties for the body. Sliced oranges, dried, are excellent to eat as snacks, or as ingredients for tasty sweet dishes. Among the specialties resulting from processing, such as jams, dehydrated oranges are often appreciated for the concentration of nutrients, as well as for their sweet taste.

Ingredients

orange (65.75%), cane sugar (33%), citric acid (1.5%). arancia (65,75%), E223 (0,05%).

Red pepper from Kampot

Red pepper from Kampot

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Price €3.87
Availability: 19 In Stock

Red kampot pepper has a mild, yet strong aroma. Its flavor is unique and varied, it can be very spicy, slightly sweet or have floral or citrus nuances. Indeed, the very spicy version has slight shades of eucalyptus and mint.

Ingredients: Kampot red pepper
Origin: Cambodia  

Long red pepper Cambodia

Long red pepper Cambodia

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Price €3.69
Availability: 27 In Stock

This particular long red pepper, coming from Cambodia, is a very rare and precious pepper due to its low production, useful for creating delicious and refined dishes, with a sweet and warm taste. It resembles long Bengal pepper in shape but with a decidedly more vanilla flavor, reminiscent of the flavor of tonka beans.

Ingredients: long red pepper
Origin: Cambodia

Black tea Honey Black Formosa [Natura d'Oriente]

Black tea Honey Black Formosa

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Price €9.24
Availability: 10 In Stock

Formosa honey black tea is famous in Taiwan. The leaves of these tea trees would produce sweetness like honey after the reaction of some insect bites. The more insects gnaw on the tea leaves, the more noticeable the honey flavor of the tea will be. Hence growers avoid using pesticides to make this tea natural and good-tasting, sweet and refreshing.

Ingredients:

Black tea Honey black Formosa

  • 90/95°
  • 3/5g every 250 ml
  • 03/05 min. to infusion