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  • Provenienza: Bolivia
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Pilosella herb cut herbal tea

Pilosella herb cut herbal tea

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Price €7.55
Availability: 70 In Stock

Natural draining, Pilosella reserves excellent properties to protect the urogenital tract from urinary disorders and cystitis. Furthermore, it is known as a medicinal herb which, thanks to its diuretic power, represents a valid support for the treatment of water retention, cellulite, swelling of the lower limbs, edema.

Ingredients: pilosella
Botanical name: Hieracium Pilosella L.
Origin: Macedonia

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. of infusion
Timut pepper

Timut pepper

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Price €5.95
Availability: 16 In Stock

The olfactory component of Timut pepper is by far its added value, a true explosion of citrus notes reminiscent of grapefruit that stands out unmistakably but also lime and passion fruit. Excellent on fish in general, on shellfish and on lobster in particular. To be used crushed and not ground. It is a particular pepper, obtained from the peel of the berry, with tasteless seeds.

Ingredients:

Timut pepper

Wiri Wiri Chili

Wiri Wiri Chili

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Price €3.36
Availability: 14 In Stock

Originally from South America, the Wiri Wiri is a chili pepper that is unique in shape and very delicious. Its round shape and size have earned it the nickname "cherry pepper", but obviously not in terms of taste... It resembles a small dried tomato. The wiri wiri chili pepper can be used whole, for example in a sauce, cut, or crushed in a mortar and completely incorporated into your preparations.

Ingredients:

wiri wiri chili pepper

Lampung long pepper

Lampung long pepper

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Price €6.54
Availability: 27 In Stock

The Lampung long pepper is a variety of Piper longum native to the province of Lampung, Indonesia. Characterized by compact and elongated berries, it has a warm aroma with smoky and sweet notes. Its flavor is spicy but balanced, ideal for flavoring curries, stews and infusions. Thanks to its aromatic and digestive properties, it is appreciated both in cooking and in traditional medicine.


Ingredients:

Lampung long pepper

Cubebe pepper or Java pepper

Cubebe pepper or Java pepper

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Price €7.48
Availability: 33 In Stock

Cubeb pepper or also called Java pepper is very pleasant to the palate and balanced with a particularly delicate and slightly balsamic spicy flavor. Its aroma is a bit similar to allspice with notes reminiscent of juniper berries and cloves. Recommended for meat dishes and present in numerous typical recipes of Arab pastry.

Ingredients:

Cubeb pepper

Peperoncino Trinidad...

Peperoncino Trinidad Scorpion Red

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Price €3.99
Availability: 13 In Stock

The Trinidad Scorpion Red is one of the hottest peppers in the world, with a heat level that can exceed 1,400,000 SHU. It has a fruity and smoky flavor, followed by an intense and persistent sensation of heat. Perfect for extreme sauces, spicy dishes and preparations for true spicy lovers.


Ingredients:

trinidad scorpion red

Tasmanian pepper

Tasmanian pepper

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Price €13.50
Availability: 4 In Stock

Tasmanian pepper is a fake pepper from the Australian mainland. It is an extremely aromatic pepper. The notes are very fresh, fruity and woody notes highlighting the roar of basil and camphor. It can be used in white fish, salmon, herring, shellfish, pork, duck and pheasant.

Ingredients: Tasmanian pepper
Origin: Australia 

Shelled Brazilian nuts

Shelled Brazilian nuts

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Price €8.87
Availability: 11 In Stock

Brazil nuts are oilseeds rich in benefits, rich in selenium and vitamin E. Also called Amazonian nuts, they are a type of dried fruit very useful for fighting free radicals , as well as being tasty and very versatile in the kitchen, excellent in particular with chocolate.

Ingredients: Brazilian nuts
Origin: Bolivia

Allergens :  nuts
Packaging: kraft envelope with zip closure to save freshness.

Halite salt from the...

Halite salt from the Himalayas Salt diamond in...

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Price €3.69
Availability: 23 In Stock

It was also called the Diamond salt for its bright color, or “salt of the kings” as it was used in the past only by nobles. For millennia it has been used as a therapeutic stone for its multiple benefits on the skin, and still today it is used for inhalations, hydro-salt baths and in the kitchen. For food, just grate it with a salt grinder but remember that its salinity is higher than normal salt, so add it little by little to the dishes.

Ingredients:

Himalayan Halite salt

Patchouli Essential Oil 10 Ml
  • Out-of-Stock

Patchouli Essential Oil 10 Ml

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Price €18.00
Availability: Out of stock

Essential oil obtained by steam distillation of the patchouli plant. It has a very stimulating olfactory vibration that helps to free the mind from thoughts. Appreciated in aromatherapy and natural cosmetics, for its fragrance and the properties attributed to it.
Origin: Indonesia

  • Properties: toning, aphrodisiac, healing, anti-inflammatory.
  • Main components: patchouli alcohol, pogostol, bulnesol, norpatchoulenol.
  • Planet: Sun •Main Chakra: 1st •Secondary Chakra: 6th •Note: Base-
    Warnings: -


black tea Jun Chiyabari

black tea Jun Chiyabari

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Price €6.99
Availability: 14 In Stock

Jun Chiyabari black tea is a fine variety from the Himalayan hills of Nepal. Featuring high-quality leaves, carefully hand-picked and processed according to ancient traditions, this tea offers a rich and complex flavor, with floral and fruity notes. Thanks to its unique provenance and artisanal processing, Jun Chiyabari is appreciated by tea connoisseurs for its refinement and its ability to transport the senses on a unique sensory journey.

Ingredients:

Jun Chiyabari

  • 90/95°
  • 3/5g every 250 ml
  • 03/05 min. to infusion
Pepe Cumeo

Pepe Cumeo

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Price €4.90
Availability: 10 In Stock

From the heights of Nepal, and from the grains of the Lindera Neesiana plant, comes this citrus-scented pepper, with notes of camphor, eucalyptus and cedar. An intoxicating aroma, which is a prelude to unusual flavors, capable of creating exquisite combinations with first courses, second courses of meat and fish, sauces, mushrooms and even desserts!

Ingredients : cumeo pepper
Origin: Nepal