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Green Tea Sencha Kombucha [Natura d'Oriente]

Green Tea Sencha Kombucha

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Price €3.99
Availability: 5 In Stock

This blend of green tea derives from the Chinese cultivations of Sencha, a variety of acid tea that combines with the Kombucha mushroom powder, to enhance its healing properties. By combining with tea, they produce precious substances such as acids, vitamins, minerals, natural antibiotic substances with detoxifying and antibiotic actions.

Ingredients:

green tea (93%), kombucha powder (5%) (maltodextrin, green tea, herbal blend, cane sugar, water, kombucha cultures), flavoring, mallow flowers.

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Green tea Lung Ching

Green tea Lung Ching

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Price €5.90
Availability: 7 In Stock

Among the most famous Chinese teas, with its emerald color and refined aroma it was also an imperial tea. Grown on the hills, in spring it is harvested and processed by hand over heat sources, which block fermentation. The processing then presses the leaves and makes it unique: a green tea with a chestnut aftertaste, a fresh and delicate flavor.

Ingredient:

Green tea Lung Ching 

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Green tea Mao Feng

Green tea Mao Feng

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Price €4.99
Availability: 12 In Stock

This Chinese green tea comes from mountain regions and from a treatment of leaves and buds, which gives Mao Feng an intense, delicate aroma with hints of magnolia. On the palate the taste of tea becomes soft, fruity and persistent, which recalls the peach and spring delights. Try it for relaxing moments and sweet pairings.

Ingredient:

Green tea Mao Feng

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Green tea Sencha decaffeinated

Green tea Sencha decaffeinated

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Price €3.99
Availability: 28 In Stock

This refreshing Sencha green tea is beneficial and rich in antioxidants, but free from theine. The properties of Sencha help the metabolism work easier, but relax the mind, without the exciting effects of the alkaloid theine on the nervous system and blood pressure. Decaffeinated green tea retains the Sencha taste, with a lighter and thirst-quenching flavor, much appreciated for its enveloping aroma.

Ingredients:

Sencha green tea decaffeinated.

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Tè verde Chun Mee
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Tè verde Chun Mee

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Price €3.99
Availability: 25 In Stock

Chun Mee green tea is a traditional Chinese green tea, known for its fresh and slightly acidic taste. The thin, curved leaves resemble eyebrows, hence the name "Chun Mee" which means "precious eyebrows". Grown organically, this tea retains all its natural properties without the use of pesticides or chemicals. It has a sweet and fruity flavor with herbaceous notes and a delicately astringent aftertaste, ideal for those looking for a healthy drink rich in antioxidants.

Ingredients:

Chun Mee green tea

  • 80°
  • 3/5g every 250 ml
  • 02/03 min. of infusion
Stevia rebaudiana herbal...

Stevia rebaudiana herbal tea cut leaves

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Price €2.99
Availability: 95 In Stock

Famous as a sweetening medicinal plant, Stevia rebaudiana is used as a sugar substitute in herbal and fruit infusions. Stevia leaves in herbal tea cut can be used for taking a tonic infusion, with antioxidant, anti-inflammatory and anti-diarrheal properties. Helps against stomach acid and, as a diuretic, promotes regular blood pressure.

Ingredients: stevia leaves
Botanical name: stevia rebaudiana bertoni
Origin: China

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Gynostemma Pentaphyllum Tea...

Gynostemma Pentaphyllum Tea Cut Grass

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Price €3.90
Availability: 28 In Stock

Used since ancient times for its adaptogenic and antioxidant properties, Gynostemma is still considered an anti-aging cure-all today. Also defined by the traditional name Jiaogulan, it gives a tonic effect on the body, as an energetic and anti-stress. This oriental plant is available in leaves, for the preparation of the infusion: try it to stimulate the body with the ancient "herb of immortality" of Chinese medicine.

Ingredients: gynostemma pentaphyllum Jiaogulan
Botanical name: gynostemma pentaphyllum Jiaogulan thunb Makino
Origin: China

  • 100 °
  • 3/5g every 250 ml
  • 05/08 min. of infusion
Shirò Etiope

Shirò Etiope

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Price €2.90
Availability: 52 In Stock

Shirò is a spicy dish typical of the cuisine of the Horn of Africa, particularly Ethiopia and Eritrea, which is served hot on fermented enjera bread. This mixture represents the union of various ingredients that compose it, ready to create a creamy and aromatic chickpea Shirò, perfect to accompany your dishes, exotic or not.

Ingredients:

chickpeas, red chili pepper, garlic, ginger, red onion, oregano, salt, fenugreek, black cumin, fennel, black cardamom.

Red paprika flakes

Red paprika flakes

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Price €3.74
Availability: 10 In Stock

This type of paprika gives the typical flavor of red pepper, of which it represents a dried version and reduced in the form of crunchy flakes. Typical of Mongolian cuisine, it lends itself well to the preparation of various recipes, particularly tasty as a spice for stews, baked goods, pizzas, raw salads and cheeses. Recommended for cooking in the preparation of various first courses to flavor their taste. The version of the refined paprika in flakes is convenient and can also be used in considerable quantities; otherwise you risk giving a weak contribution to the dish.

Ingredients:

red paprika flakes

Green paprika flakes from...

Green paprika flakes from Mongolia

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Price €3.19
Availability: 19 In Stock

Green paprika flakes lend themselves very well to the preparation of various recipes. Green paprika flakes is the only spice that must be used in considerable quantities, otherwise there is a risk that it will not make any contribution to the dish. It is particularly suitable for raw salads, or it can be cooked in various first courses.
 

Ingredients

green paprika flakes

Mit Mità Ethiopian Spicy Mix

Mit Mità Ethiopian Spicy Mix

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Price €3.40
Availability: 54 In Stock

The mix of hot peppers from Ethiopian cuisine is enriched with many nuances of flavors to create a pungent and intense seasoning. Excellent for flavoring red or white meat, it can also be used for vegetables, fish or other dishes, mixed with oil or sauces. If you want to try it in its typical dish, Mit Mità enhances the flavors of beef tartare (Kifto).

Ingredients:

birdseye chili, black cardamom, salt.

Carolina reaper chilli powder

Carolina reaper chilli powder

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Price €5.95
Availability: 9 In Stock

For extreme heat, try the Carolina Reaper, a fiery delight from South Carolina. It is a new hybrid of the Capsicum Chinense family, obtained by crossing two species of strongly spicy chili peppers, the Pakistani Naga Morich and a Red Habanero. One of the strongest chili peppers in terms of heat, to be carefully sipped for an intense and rather strong flavor in your dishes.


Ingredients:

carolina reaper chili