We would like to inform our valued customers that, due to the protests in Southern Italy, there may be delays in deliveries to Sicily, Puglia, Basilicata, Calabria, Campania, Abruzzo, and Molise. We apologize for any inconvenience.
Milk thistle is a plant known in the herbal medicine tradition, indicated for liver and gallbladder disorders, with protective and purifying actions. It also contains various antioxidants, useful for the well-being of the kidneys and intestines, acting in a beneficial way for proper digestion, detoxification of the body and stimulation of diuresis.
Turmeric chai is an exotic and healthy variant of traditional chai tea, enriched with the beneficial properties of turmeric. This spicy and aromatically rich drink is prepared with a blend of black or green tea, milk, spices such as cinnamon, cloves, black pepper and ginger, and a touch of turmeric. Turmeric gives the tea a vibrant golden color and adds a slightly earthy, spicy flavor.
Ingredients:
black tea (36%), cinnamon bits, turmeric slices, ginger bits, aniseed, black pepper, cloves, cardamom, whole cardamom, chillies.
An infusion with rosebuds helps the body and the immune system, to relieve bronchitis and pharyngitis. They perform a soothing function on the oropharyngeal mucosa, voice drop and respiratory system.
Ingredients: rosebuds Botanical name: Rosa Gallica L.
Called "green gold" in Peru because it represents one of the country's main economic resources. This excellent coffee is unique. Its gourmet taste is a true delight for the palate of every coffee connoisseur. Its fine, floral, not fruity, but slightly spicy and full-bodied cup makes every sip a real experience. Peruvian coffee stands out for its unique, full, flowery taste and for refined palates.
Spirulina algae has excellent qualities for increasing resistance to fatigue, promoting concentration and improving physical and intellectual performance. The recommended dosage is 06/10 grams per day. To be taken by mixing the powder into smoothies, yoghurts, fruit juices or simply in a glass of water.
Pleasant mini licorice discs with an unusual flavor, combining the sweet and aromatic notes of pure licorice with the rather bold notes of ginseng extract. Two of the roots most prized for their properties combined in a small but intensely flavored candy.
Inca berries are berries rich in vitamin C, minerals and antioxidants. Physalis, originally from Peru, is also characterized by a high fiber content, excellent as a snack to break the hunger, light and healthy.
Tonka beans are an exotic and strongly aromatic ingredient, adding a complex, unique spicy scent to your sweet or savory recipes. Furthermore, they have a high content of coumarin, a beneficial antioxidant substance.
Dehydrated aloe is a type of snack similar to dehydrated fruit, extremely beneficial. Its virtues make it a highly sought after product. Also ideal for seasoning dishes and desserts, it is a healthy and satiating snack.
A coarse table salt of natural origin, coming from centuries-old underground salt deposits. Blue salt is a highly sought-after kitchen salt, because it is not easy to find, rich in potassium and chlorine. Its energetically salty, not lasting taste, leaves a pleasant spicy flavor on the palate.
Perfect as a condiment for a pasta dish rich in flavour. A preparation inspired by the Ligurian tradition that combines Grana cheese with the intense flavour of walnuts and the softness of crushed bread (soaked crumbs). A touch of mint and chilli pepper to liven up the flavour of a traditional but always current first course..
