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Lavender-based food supplement, a plant recommended to improve mood.
Ingredients: Hybrida lavender, essential oil.
Origin: France
Ashwagandha is an ancient Ayurvedic herb, used in India and Africa for thousands of years as a natural tonic remedy. Useful when you are in conditions of psycho-physical stress and difficulty concentrating, Ashwagandha has calming properties that induce mental well-being. It is used to counteract states of agitation, fear and panic, and to improve the body's natural defenses.
withania somnifera
Quinoa was defined by the Inca people and the Maya as grano de oro, or grain of the Andes. Proteins, carbohydrates, fats, dietary fiber and minerals such as phosphorus, iron, sodium, magnesium and zinc make it a rather complete food.
black quinoa
The prunes of Agen have a high mineral content, which makes them suitable for the balance of the body and the regularity of intestinal transit. They help to keep the tissues toned, counteracting stretch marks and flaccidity, thanks to the properties of vitamin A, beta carotene and zinc.
plums, E200.
Apple Almond Cinnamon Black Tea is a delicious blend of black tea enriched with dried apple pieces, almonds and cinnamon. The sweet and spicy fragrance of cinnamon combines with the sweetness of apple and the crunchiness of almonds to create an enveloping and irresistible infusion. Perfect to enjoy during cold afternoons to warm up and pamper yourself with an enveloping and enveloping flavour. This tea is a real treat for the palate and offers a moment of relaxation and pleasure.
Ceylon black tea, apple (9%), cinnamon pieces (4%), ALMOND (4%), flavouring, cinnamon sticks (3%), pink rose buds.
The scent of Atlantic cedar essential oil is penetrating and enveloping, since ancient times it has been attributed the ability to convey a sense of calm, serenity and strength. Balsamic, useful for skin and hair care.
Origin: France
The root of this plant is widely used in the preparation of excellent liqueurs with a strong flavor and digestive properties par excellence. Gentian increases salivary secretion, is an excellent aperitif, also known as a treatment to soothe some symptoms related to digestion and promote the well-being of the stomach.
Ingredients: gentian root
Botanical name: genziana lutea L.
Origin: France
Preparation of liqueur: 100g of whole root gentian, 4 liters of white wine, 1 kg of sugar, 1 liter of alcohol.
Defined “grano de oro” by the ancient Mayan and Inca peoples, it is a superfood from the Andes rich in proteins, dietary fibre, precious minerals and gluten-free. The seed of this plant can come in different types, including black quinoa: rich in antioxidants, with an intense flavour, perfect for salads and first courses, it cooks longer than other varieties. As a whole grain, Quinoa regulates digestion and satisfies.
black quinoa
The Peruvian red maca is used in herbal medicine for its nutritional, tonic, revitalizing qualities against stress and fatigue. It is highly valued for its amino acid content, which is useful for increasing muscle strength and endurance. It is a root also known as Peruvian ginseng. It is proposed as an excellent nutrient for metabolic support. The recommended dosage is 5 grams 1/2 times a day.
100% black maca root powder
The essential oil is obtained by steam distillation from the needles and branches of the wild cypress (cupressus sempervirens).
According to aromatherapy, it makes the perceptions but at the same time "reassuring" effects. Common for topical use in hair packs and massages, adding a few drops to a carrier oil.
Origin: France
The Guérande salt gives the palate a rich, not too salty taste. Its scent is very reminiscent of the Atlantic Ocean on the coast of Brittany, where it comes from. It has a moist consistency, which makes it suitable for many culinary preparations; in each one it brings a touch of quality and the right degree of flavor.
Grey Guérande salt
Pistachio Black Tea is a delicious blend of Assam Black Tea enriched with natural flavouring, cardamom, pink pepper and crushed pistachio. The rich and enveloping taste of black tea combines perfectly with the sweet and crunchy flavor of pistachio, creating a unique and enveloping taste experience. Perfect to enjoy hot, for a tasty and refined break.
black tea, natural aroma, cardamom, pink pepper, chopped PISTACHIO.
