The scent of Atlantic cedar essential oil is penetrating and enveloping, since ancient times it has been attributed the ability to convey a sense of calm, serenity and strength. Balsamic, useful for skin and hair care. Origin: France
The root of this plant is widely used in the preparation of excellent liqueurs with a strong flavor and digestive properties par excellence. Gentian increases salivary secretion, is an excellent aperitif, also known as a treatment to soothe some symptoms related to digestion and promote the well-being of the stomach.
Ingredients: gentian root Botanical name: genziana lutea L. Origin: France
Preparation of liqueur: 100g of whole root gentian, 4 liters of white wine, 1 kg of sugar, 1 liter of alcohol.
Defined “grano de oro” by the ancient Mayan and Inca peoples, it is a superfood from the Andes rich in proteins, dietary fibre, precious minerals and gluten-free. The seed of this plant can come in different types, including black quinoa: rich in antioxidants, with an intense flavour, perfect for salads and first courses, it cooks longer than other varieties. As a whole grain, Quinoa regulates digestion and satisfies.
The Peruvian red maca is used in herbal medicine for its nutritional, tonic, revitalizing qualities against stress and fatigue. It is highly valued for its amino acid content, which is useful for increasing muscle strength and endurance. It is a root also known as Peruvian ginseng. It is proposed as an excellent nutrient for metabolic support. The recommended dosage is 5 grams 1/2 times a day.
Among the red lentils, this variety of Pantelleria type lentils ensures the well-being of the organism with high levels of iron, vitamins, minerals and proteins. As low-fat legumes, they maintain a healthy diet. They promote digestion, as they possess optimal properties for the bacterial flora and intestinal regularity. Their intense flavor is delicious for soups and broths, they cook quickly and can give life to highly digestible first courses and side dishes.
Ingredients: shelled peas Origin: Usa Cooking times: 30 min. / in a pressure cooker 10 min.
The essential oil is obtained by steam distillation from the needles and branches of the wild cypress (cupressus sempervirens). According to aromatherapy, it makes the perceptions but at the same time "reassuring" effects. Common for topical use in hair packs and massages, adding a few drops to a carrier oil. Origin: France
The Guérande salt gives the palate a rich, not too salty taste. Its scent is very reminiscent of the Atlantic Ocean on the coast of Brittany, where it comes from. It has a moist consistency, which makes it suitable for many culinary preparations; in each one it brings a touch of quality and the right degree of flavor.
Exotic fruit par excellence, Medjoul dates have properties and benefits including antioxidant effects, excellent for fighting the cellular aging process. In addition, Medjoul dates are the best-selling on the market for their delicious flavor, enveloping also thanks to their softness.
Family Burseracea resin (boswellia carteri) organic steam distilled It has the sacred fragrance par excellence. It favors contact with the absolute, the sublimation of energies, protects from negativity, cleans the rooms from any nefarious, destructive and degenerative influence. It promotes meditation and prayer, gathering and harmonizing energies.
Malagueta pepper or Guinea pepper is particularly rich in essential oils. Its scent is reminiscent of ginger, but notes of cardamom can also be perceived, so much so that it is often used or recommended as a substitute for the latter in recipes. It is used to flavor stews and some grains of this spice are added to the traditional drink based on kola nut typical of Sicily.
Organic steam distilled lavender essential oil (Lavandula Angustifolia Oil). The intimate and reassuring fragrance promotes contact with one's emotional world and transmits serenity. Particularly appreciated in aromatherapy for its relaxing and antimicrobial properties. Origine: Francia
Pecans in shell are delicious fruits and are a food with exceptional nutritional properties of all. It is an alternative to our traditional nuts, such as walnuts, almonds and hazelnuts. It is also a food rich in vitamins, in particular Vitamin E, A, B and C. A complete food therefore, to make a snack or snack.
