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  • Provenienza: Australia
  • Provenienza: Cipro
  • Provenienza: Etiopia
  • Provenienza: Giappone
  • Provenienza: Mongolia
Murray river australian...

Murray river australian flake salt

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Price €3.99
Availability: 35 In Stock

The Murray River gives us water rich in salt, within millenary basins. A fascinating light pink salt, due to iron oxide and the presence of river algae, rich in beneficial carotene. To every dish this Australian salt gives a delicate flavor, which turns towards sweet, perfect for fish, vegetables, roasts and white meats, to be flavored in an original way.

Ingredients:

100% natural salt

Tea Tree Essential Oil 10 Ml
  • Out-of-Stock

Tea Tree Essential Oil 10 Ml

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Price €9.50
Availability: Out of stock

Tea tree essential oil. 100% natural. (Melaleuca alternifolia oil) steam distilled. Purifier, easily tolerable, even on the skin, it is an excellent remedy against viruses and bacteria. It stimulates the organic defenses and tones the body. It helps to recover energy after efforts or periods of stress.

  • Properties: disinfectant, help for acne, pimples, candida, dandruff, cold sores. < br />
    Main components: terpinene-4-oil, cineol, pinene, terpinene, cimene, sesquiterpenes.
    Origin: Australia

    Planet: Jupiter / Venus • Main chakra: - ° • Secondary chakra: - ° • Note: Base
Wasabi in polvere

Wasabi in polvere

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Price €3.75
Availability: 14 In Stock

Dried Japanese horseradish is the plant at the base of wasabi powder, used above all to accompany sushi and sashimi dishes. Wasabi can get even spicier with a hint of mustard, and add intense flavor to fish dishes, eggs, salads and to mix with creams and sauces.

Ingredients

Japanese horseradish 70.3%, MUSTARD, turmeric, wasabi japponica, corn starch, antioxidants E300, natural color E133.

Green Tea Toasted Houjicha

Green Tea Toasted Houjicha

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Price €3.99
Availability: 25 In Stock

This tea comes from Japan which contains little theine, and is obtained from the large leaves of the shrub, lightly toasted. The flavor is dense but soft, rich in nuances and for the most refined palates in terms of green tea. Perfect for those who want to try something unique, with purifying and digestive properties.

Ingredient:

Green tea Houjicha Tostato 

Origin:

Japan

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Green Tea Tamaryokucha

Green Tea Tamaryokucha

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Price €4.49
Availability: 15 In Stock

A precious and rare tea, which from Kyushu island in Japan arrives with its golden color, the fresh and citrus scent. The olfactory notes of the leaves are transformed on the palate, into a vegetable taste reminiscent of hazelnuts, almonds, legumes and a mineral aftertaste. Try it as a high quality, exclusive, regenerating green tea.

Ingredient:

Tamaryokucha green tea

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
green tea Japan Kukicha

green tea Japan Kukicha

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Price €3.95
Availability: 13 In Stock

This Kukicha green tea comes from a Japanese recipe, the infusion of stems and twigs of the tea plant, without the leaves. For this reason, Kukicha contains less theine, but is very rich in antioxidants and minerals. It gives an excellent quantity of calcium, vitamins A, C and group B. A concentrate of well-being, full-bodied, with a slightly sweet taste and the aroma that evokes the tea plant.

Ingredients:

Kukicha leaves

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Shirò Etiope

Shirò Etiope

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Price €2.90
Availability: 52 In Stock

Shirò is a spicy dish typical of the cuisine of the Horn of Africa, particularly Ethiopia and Eritrea, which is served hot on fermented enjera bread. This mixture represents the union of various ingredients that compose it, ready to create a creamy and aromatic chickpea Shirò, perfect to accompany your dishes, exotic or not.

Ingredients:

chickpeas, red chili pepper, garlic, ginger, red onion, oregano, salt, fenugreek, black cumin, fennel, black cardamom.

Red paprika flakes

Red paprika flakes

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Price €3.74
Availability: 10 In Stock

This type of paprika gives the typical flavor of red pepper, of which it represents a dried version and reduced in the form of crunchy flakes. Typical of Mongolian cuisine, it lends itself well to the preparation of various recipes, particularly tasty as a spice for stews, baked goods, pizzas, raw salads and cheeses. Recommended for cooking in the preparation of various first courses to flavor their taste. The version of the refined paprika in flakes is convenient and can also be used in considerable quantities; otherwise you risk giving a weak contribution to the dish.

Ingredients:

red paprika flakes

Green paprika flakes from...

Green paprika flakes from Mongolia

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Price €3.19
Availability: 19 In Stock

Green paprika flakes lend themselves very well to the preparation of various recipes. Green paprika flakes is the only spice that must be used in considerable quantities, otherwise there is a risk that it will not make any contribution to the dish. It is particularly suitable for raw salads, or it can be cooked in various first courses.
 

Ingredients

green paprika flakes

Mit Mità Ethiopian Spicy Mix

Mit Mità Ethiopian Spicy Mix

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Price €3.40
Availability: 54 In Stock

The mix of hot peppers from Ethiopian cuisine is enriched with many nuances of flavors to create a pungent and intense seasoning. Excellent for flavoring red or white meat, it can also be used for vegetables, fish or other dishes, mixed with oil or sauces. If you want to try it in its typical dish, Mit Mità enhances the flavors of beef tartare (Kifto).

Ingredients:

birdseye chili, black cardamom, salt.

Shichimi Togarashi

Shichimi Togarashi

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Price €4.85
Availability: 24 In Stock

Shichimi Togarashi Spice Blend is a traditional Japanese blend of seven spices that combine to create a unique aroma. It combines citrus, tangy, nutty and umami flavors - making it a highly sought-after perfection and complexity in the kitchen. Shichimi Togarashi can be used as a seasoning to add flavor to soups, white meat dishes, sushi and fish, and various rice dishes.

Ingredients:

Green seetang, ginger, dried mandarin, black SESAME, white SESAME, red pepper, Japanese mountain pepper.