Reference: 0818
We can define paprika as a spice that is good for body and mind. The studies carried out on this vegetable have given very positive results. Contains multiple substances that offer wide-ranging benefits.
Ingredients: spicy smoked paprika
Origin: Spain
Spicy smoked paprika is rich in vitamin C, vitamin A, carotene, has antifermentative, analgesic, antirheumatic properties, stimulates blood flow and tones the organism. Its content of vitamin C is beneficial for both eyes and skin. In addition to iron, paprika contains other essential mineral salts for our body, such as magnesium, potassium and phosphorus.
It also contains folic acid and vitamin K. The presence of lutein and zeaxanthin is useful for protecting eye health. It is rich in vitamins useful to protect the blood vessels, among which we find vitamin E. It contains vitamin B6, considered useful to prevent hair loss.
In addition, paprika has antibacterial properties.
For its capsaicin content helps lower blood pressure. Contains iron, useful for preventing anemia. It is a source of antioxidants that help prevent the signs of aging and keep our body young.
It can help improve circulation. The richness of paprika's antioxidants make it a beneficial spice to keep the skin young and shiny. Including paprika in your diet could help prevent acne and varicose veins, as it is protective of both the skin and blood vessels.
Anonymous customer published the 14/10/2020 following an order made on 06/10/2020
ottimo
Anonymous customer published the 20/04/2020 following an order made on 11/04/2020
Ottimo, utilizzato come componente per uno speciale BBQ rub....
Anonymous customer published the 14/10/2020 following an order made on 06/10/2020
ottimo
Anonymous customer published the 20/04/2020 following an order made on 11/04/2020
Ottimo, utilizzato come componente per uno speciale BBQ rub....
We can define paprika as a spice that is good for body and mind. The studies carried out on this vegetable have given very positive results. Contains multiple substances that offer wide-ranging benefits.
Ingredients: spicy smoked paprika
Origin: Spain
Star anise is a real antibiotic from nature. The most interesting active ingredient present in star anise, called anethole, has also shown anti-inflammatory properties. From the extraction of its essential oil it is used in medicine and herbal medicine for the preparation of drugs and natural remedies.
Ingredients: star anise
Thyme is a spice that makes many preparations pleasant. With an aromatic and slightly spicy taste, it can be easily used to flavor pasta dishes, roasted or grilled meat, fish and fillings. Excellent liqueurs and vinegars are also produced. Combined with wine, garlic, onion or brandy, it is used to prepare excellent sauces for meat dishes.
thyme
Anise has been known since ancient times both as a flavoring and as a medicine. Even the king of England saw an opportunity to increase revenue and declared it a taxable spice. The money was then used to pay for the maintenance of London Bridge.
Ingredients: anise seeds in powder
This mix of Middle Eastern spices is widespread in Lebanese, Israeli and Syrian cuisine. Elevates the flavors of each dish and creates a unique, pungent and slightly smoked aroma, on white and sheep meat dishes, legume soups, fish. Also called a blend of 7 spices, Baharat is also used on rice and marinades.
nutmeg, cinnamon, garlic, coriander, cardamom, allspice, garlic, paprika, kummel, cloves, cumin, pepper.
Of Indian origin, curry has become a fundamental ingredient even in Western recipes. Ideal with all types of meat, fish and vegetables. It will enrich the flavor and make a pleasant tantalizing aroma in all your dishes.
coriander seeds, turmeric, fennel, seeds, salt, cumin, garlic, fenugreek, laurel, chilli pepper, cloves, hot paprika.
The sweet, delicate intense and musky flavor and the warm perfume aromatize sweets, fruit salads, cooked fruit, fruit compotes and jams, biscuits, donuts, cakes, tarts, creams, puddings , crepes and pancakes. The aroma enhances contact with hot drinks, such as tea, milk, punch and mulled wine, and in chocolate. A stick is about 25 cm long.
cinnamon
Ginger is rich in antioxidant, anti-inflammatory, antibacterial and antiviral agents. It is rich in vitamins A, B6, K, relieves the sense of nausea, migraine, indigestion, heartburn and stomach pain. Rich in vitamin B, it decreases the sense of hunger. Excellent for sore throat and flu as it acts as an anti-inflammatory.
ginger
Goa Cassia ground cinnamon goes well with salty, in the Middle East it accompanies stews, lamb, goose and duck; in Thailand pork and dried fruit; in Morocco with pigeon pastilla; in Yorkshire in braised ham. A pinch in mashed potatoes, ravioli and pumpkin risotto, vegetable pies or natural yogurt.
Ingredients: cassia cinnamon
Origin: Indonesia
Contemporary herbal medicine uses dill seeds and to a lesser extent the leaves to relieve digestive difficulties, colic, irritation of the oral mucosa and to increase milk secretion. The diuretic and purifying properties make it a great ally against cellulite as it helps eliminate waste caused by the accumulation of excess fluids. Excellent in the kitchen to flavor fish dishes such as salmon.
Ingredients: dill tips
Origin: Hungary
Packaging: 25 / 50g airtight stackable pet jar.
Packaging: 75g / 1000g kraft bag with zip closure to save freshness.
Wild fennel flowers are the small inflorescences that form the umbrella of the plant. Collected at the beginning of flowering, dried and then "shelled" in order to obtain this fragrant spice. Particularly suitable for pork, mushrooms, aubergines, olives and snails in a pan.
wild fennel flower (sun dried)
When added to food, parsley gives off a pleasant smell, a real pleasure for the nostrils and gives the food a particular and characteristic taste, enhancing its natural flavor. It is also used to flavor many sauces, and can be found in the "zogghiu", a typical Sicilian sauce to flavor grilled meats or fish.
Ingredients: parsley
The grilled rose petals is an excellent mixture of spices to flavor your grilled meat or fish. Pour two tablespoons of this mixture on the dish before putting it in the oven, or on the embers and you will have the intoxicating scent of the product we offer you!
Ingredients: salt, rosemary, rose petals, juniper, parsley, pink pepper, allspice.
Saffron is widely used in oriental cuisine to prepare meat, fish, rice dishes, desserts, drinks. The intense and persistent aroma and the bitter aroma that characterizes it makes it one of the most precious and expensive spices in the world. In Italy the use on Milanese risotto is known.
(The package consists of 2 grams)
Ingredients: saffron
chili chipotle Crushed red jalapeno
Chili pepper is an excellent cooking flavoring but it is also a food with healing and cosmetic properties, not everyone is known. Chilli has antibacterial properties, as well as having digestive and antioxidant properties. It is rich in vitamin C, vitamin A, E, PP, potassium, calcium and phosphorus.
crushed chilli
