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Anise seeds have digestive and anti-swelling properties, they are the basis of anti-inflammatory herbal preparations for coughs. Rich in aromatic oils that stimulate appetite and digestion and help the intestinal microflora, counteracting abdominal pain. Excellent if left to infuse, together with fennel seeds, to deflate the belly.
Ingredients: anise seeds
Packaging: 50 / 150g stackable airtight pet jar.
Packaging: 250g / 1000g kraft bag with zip that saves freshness.
The Egyptians were the first people to discover the benefits of consuming anise and used it to produce cough decoctions.
The ancient Romans appreciated its digestive qualities, used it to treat insomnia and as a mucolytic. In fact, they were greedy for anise. Each banquet ended a slice of cake sprinkled with aniseed called mustaceus.
Today the descendants of the Romans (also European) get the same effect - after much more modest meals - by chewing anise seeds. Even the Greeks used it against the evils of the season and as a remedy against scorpion stings, while in medieval times it was mainly used as a remedy for respiratory diseases and headaches.
May help prevent and / or cure: halitosis, asthma, colic, dehydration, indigestion, stomach pain, meteorism, constipation and ulcer.
It goes well with the following spices:
- star anise
- cinnamon
- cloves
- coriander
- cumin
- fennel seeds
- nutmeg
- allspice
It goes well with: biscuits, pork, pasta , dishes based on vegetables, cheese, chicken, stewed seafood, tomato sauces, breads and focacettas.
Origins and hints of history : The anise plant, an annual plant with white flowers, grows in almost all areas with a warm climate, including Greece, North Africa, Spain, Italy, Malta. Originally from the Middle East, the Romans and Greeks in their time spread it all over the Mediterranean and from there to the Americas, in the time of Columbus.
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Anonymous customer published the 30/03/2022 following an order made on 28/03/2022
Qualità eccellente,contenitore comodissimo!
Anonymous customer published the 03/12/2021 following an order made on 27/11/2021
Ottimi anche in insalata
Anonymous customer published the 02/12/2021 following an order made on 29/11/2021
Molto profumati e nella giusta confezione per una cucina privata.
Anonymous customer published the 22/06/2020 following an order made on 12/06/2020
Ottimi...e comodi i contenitori
Anonymous customer published the 30/03/2022 following an order made on 28/03/2022
Qualità eccellente,contenitore comodissimo!
Anonymous customer published the 03/12/2021 following an order made on 27/11/2021
Ottimi anche in insalata
Anonymous customer published the 02/12/2021 following an order made on 29/11/2021
Molto profumati e nella giusta confezione per una cucina privata.
Anonymous customer published the 22/06/2020 following an order made on 12/06/2020
Ottimi...e comodi i contenitori
Anise seeds have digestive and anti-swelling properties, they are the basis of anti-inflammatory herbal preparations for coughs. Rich in aromatic oils that stimulate appetite and digestion and help the intestinal microflora, counteracting abdominal pain. Excellent if left to infuse, together with fennel seeds, to deflate the belly.
Ingredients: anise seeds
Packaging: 50 / 150g stackable airtight pet jar.
Packaging: 250g / 1000g kraft bag with zip that saves freshness.
Couscous is the most popular dish in Morocco and North Africa, but spread all over the world. Giving an aromatic flavor with the couscous flavoring on dishes is something unique and makes the taste of the food particular.
ginger, cumin, coriander, turmeric, cinnamon, nutmeg, black pepper, cloves, hot paprika.
Sweet paprika lends itself very well to the preparation of various recipes. If we don't like spicy, better choose sweet paprika. Sweet paprika is the only spice that must be used in considerable quantities, otherwise there is a risk that it will not make any contribution to the dish. It is particularly suitable for sauces, flavored butter, hard cheese.
sweet paprika
Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.
cinnamon
Of Indonesian origin, curry has also become a fundamental ingredient in Western recipes. It will enrich the flavor making a pleasant tantalizing scent in all your dishes.
coriander, turmeric, ginger, fenugreek seeds, paprika, cumin, lemon peel, lemongrass, lemon powder (lemon, maltodextrin), bay leaves, cardamom, cloves, nutmeg.
Garlic powder is a very convenient and practical ingredient to have in the kitchen to prepare many dishes. Even today, as in the past, garlic is an irreplaceable condiment that is used to flavor more than one food. Excellent paired with fish, white meats, such as chicken or turkey, excellent in roasts and fillings.
Ingredients: garlic
Coriander is an aromatic herb with a sour taste with citrus aftertaste and ability to eliminate heavy metals from the body and in particular from the brain as well as protecting against oxidative damage from toxins. It is a plant with powerful healing effects that make it unique for its unique feature of eliminating mercury from the central nervous system.
coriander
The dish is known all over the world, but it is not paella if it does not include this mix of aromatic and delicate spices - suitable for both fish and meat paella. The amount of spiced mixture is subjective based on taste, you can try it with a teaspoon and then adapt it to your paella recipes!
onion, garlic, parsley, turmeric, pimenton, white pepper, black pepper, vegetable oil.
Ground mace has a more delicate flavor than nutmeg and has various uses in the kitchen. In Indian cuisine, it becomes part of the mix of spices that make up the curry, and in Chinese cuisine, where it is used in both savory and sweet dishes.
whole mace
An exquisite variation for seasonings and touches of flavor, black garlic is produced by fermentation, and is rich in protein, phosphorus and calcium. In this way, the pungent taste of white garlic is avoided while maintaining the nutritional principles; indeed, doubling the natural antioxidant and antibiotic properties.
Ingredients: black garlic
The garlic in flakes is a very convenient and practical ingredient to have in the kitchen to prepare many dishes. Even today, as in the past, garlic is an irreplaceable condiment that is used to flavor more than one food. Excellent combined with fish, white meats, such as those of chicken or turkey, excellent in roasts and fillings.
Ingredients: garlic
Fennel as an officinal herb, is an excellent remedy for digestive problems, and in consideration of these beneficial virtues towards the digestive system, it can be very useful for those who have abdominal bloating and aerophagia problems herbal teas, decoctions and infusions prepared with the seeds of this vegetable.
fennel
The sesame seeds to be toasted are oilseeds, considered one of the main plant sources of calcium and are therefore useful for strengthening bones and teeth. Among other properties they help reduce cholesterol and promote digestion and more. They contain magnesium, phosphorus, iron, manganese, selenium, zinc and a good dose of protein.
Ingredients: sesame seeds
Carolina Reaper chilli cream is a new hybrid of the Capsicum Chinense family grown in South Carolina obtained by crossing two species of extremely hot peppers, the Pakistani Naga Morich and a Red Habanero. .
Ingredients: carolina reaper pepper 99%, citric acid, extra virgin olive oil.
Packaging: 30g
✅ Classified in scoville scale SHU 2.000.000 - 2.200.000
https://it .wikipedia.org/wiki/Scoville_scale
The Ethiopian curry is the most traditional and emblematic blend of spices and aromatic of Ethiopian and Eritrean cuisine. It is a fairly spicy spicy mix with smoky and musky notes.
chilli, salt, cardamom, garlic, turmeric, paprika, ginger, ajowan, basil, lippia abyssinica, thymus, fenugreek, cinnamon.
Chervil is an officinal and aromatic plant with diuretic and purifying properties, and useful for the respiratory system and against constipation. It is an aromatic herb very similar to parsley, but much more delicate. Rich in vitamin C, carotene, mineral salts, iron, calcium and magnesium, important for muscles and nerves.
chervil
The cumin plant, is one of the oldest medicinal plants, it produces seeds that have a spicy flavor and a rich and singular aroma. Some research is also testing its slimming power. The scientists involved compared the effects of using cumin extracts on overweight and blood sugar.
cumin
