Black cherry infusion

Mixing the two ingredients like ginger and pineapple make this drink with a contrasting taste, a perfect sweet and sour. Infusion much loved by sportsmen.

Ingredients:

sweetened pineapple cubes, sweetened ginger, citric acid, lemon balm leaves, lemongrass, maltodextrin freeze-dried lemon granules, lemon juice, natural lemon oil, sodium alginate flavoring, petals sunflower, safflower. .

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

A very relaxing infusion, with a citrus flavor, excellent for soothing the stomach and for a good rest.

Ingredients:

peppermint, hemp leaves, pieces of apple, lemongrass, fennel, cocoa peel, licorice root, rosehip, nettle leaves, calendula, cinnamon pieces, flowers mallow.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The pistachio infusion has a fresh and delicate flavour, very pleasant on the palate, reminiscent of Sicilian flavours. With the contribution of excellent nutrients, vitamins and antioxidants, this drink represents a natural aid for the well-being of the heart. It is also an excellent infusion to drink with hot milk.

Ingredients:

sweetened pineapple, apple pieces, PISTACHIO, marshmallows (glucose, sugar, vanilla, MILK powder, natural flavourings, blackberry pieces, white chocolate flakes.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The infusion relax excellent infusion useful for digesting, due to the presence of fennel, it helps to relax having chamomile and finally helps to reconcile sleep thanks to lemon balm. To drink hot and in the infusion it is advisable to respect the recommended times.

Ingredients:

hibiscus, rose hips, apple pieces, fennel seeds, chamomile flowers, mallow, lemon balm, natural flavor.

• 100°
• 3/5g ogni 250 ml
• 05/08 min. of infusion

The inner bark of Lapacho is traditionally used for its natural anti-inflammatory qualities, as an antioxidant, help for the immune system and a tonic for the body. Used in infusion as a natural antibacterial, it purifies the urinary tract. It is recommended to calm the symptoms of candida, cystitis and vaginal irritation. Not recommended for children.
Not recommended for children.

Ingredients: lapacho.

Preparation: Boil 5 min and leave to infuse for 05 min .

The pineapple and coconut infusion is one of the most sought after tropical infusions, sipped hot it is excellent but consumed cold in summer it is exceptional. Due to its properties it is used as an anti-inflammatory and to rehydrate the tissues.

Ingredients:

apple, pineapple (pineapple, sugar) (21%), coconut (coconut, coconut oil, sugar), hibiscus, rosehip, orange peel, flavouring.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The inner bark of Lapacho is historically known for its natural anti-inflammatory qualities, strengthens the immune system and tones the body as an antioxidant. Used as a natural antibacterial, together with lemon, it gives a purifying infusion for the urinary tract. Recommended to soothe the symptoms of candida, cystitis and vaginal irritation.
Not recommended for children.

Ingredients: lapacho (64%), Rooibos Super Grade, lemongrass, natural flavouring, lemon peel (4%).

Preparation: Boil 5 min and leave to infuse for 05 min .

Combined infusion of mango and passion fruit. Sweet on the palate and refreshing. Great to drink hot or cold, much appreciated by children. Rich in vitamins.

Ingredients:

hibiscus petals, apple pieces, elderberries, rose hips, papaya flakes, mango flakes, flavoring, freeze-dried passion fruit granules (glucose syrup, passion fruit juice concentrate, apricot pulp, modified starch, thickener: sodium alginate).

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusione

Tasty drink with a citrus flavor due to the presence of exotic fruits such as papaya and mango, an infusion full of vitamins much appreciated to be enjoyed both hot and cold.

Ingredients:

papaya cubes (papaya, sugar), mango cubes (mango, sugar), apple pieces, hibiscus petals, flavoring, orange wedges, pomegranate seeds, safflower.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusione

Number one allies, both apple and pistachio are just a start to the day. Selected and chosen to create an infusion rich in flavor and with a very pleasant scent, you get a drink that accompanies pleasantly from breakfast.

Ingredients:

date (date, rice flour), apple (21%), cinnamon sticks, quince, natural flavouring, hibiscus, marigold, PISTACHIOS.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

Energetic infusion due to matè, a pleasant aroma that stimulates the immune system. A perfect infusion for those who play sports and want to lose weight. It is recommended to enjoy this infusion during the day and not in the evening.

Ingredients:

mate, turmeric, piperine (black pepper), ginger, cloves, pink pepper, cardamom, cinnamon.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The infusion of fennel and anise is perfect for relieving the annoying abdominal bloating, which often occurs after meals. In addition, it can relieve the swelling that affects many women during the menstrual cycle, and contains phytoestrogens useful for female well-being. This health infusion takes advantage of the properties of two ingredients that are truly precious for our well-being, combining them in a good, as well as healthy drink.

Ingredients:

fennel (44%), anise (40%), cumin.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. of infusion

A very summery, refreshing infusion, to be enjoyed mainly cold. If you want to try something different and not the classic infusion, we recommend this low acidity infusion.

Ingredients:

apple pieces, melon cubes, sweetened, hibiscus petals, elderberry pampering, mint (9%), flavoring, rosehip, watermelon flakes. .

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The inner bark of Lapacho has been used for centuries for its natural anti-inflammatory properties, as an aid to the immune system, antioxidant and tonic for the body. Used as a natural antibacterial, it gives a purifying infusion for the urinary tract. Recommended to calm the symptoms of candida, cystitis and vaginal irritation. The aroma of orange and vanilla characterizes the taste, without altering its properties. Not recommended for children.
Not recommended for children.

Ingredients: lapacho, orange peel, natural vanilla flavors.

Preparation: Boil 5 min and leave to infuse every 05 min .

The ginger, vanilla and cinnamon infusion envelops you with an unmistakable scent of spices and fruit. An aromatic and tasty natural remedy that is very useful in winter, thanks to its soothing properties for mucus and decongestant for the respiratory tract. The infusion is recommended as a drink at the end of a meal to aid digestion.

Ingredients:

date, fig, grape, ginger, cinnamon, cinnamon sticks, star anise, cloves, natural flavoring, cardamom, bourbon vanilla.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The hemp and cocoa infusion has an inviting and complex aroma, which combines the herbaceous nuances of hemp with the intense and comforting scent of cocoa. The flavor is a harmonious fusion of sweet and bitter, with a light note of hazelnut that completes the taste profile.

Ingredients:

buchu leaves, cocoa peels (30%), apple pieces, anise seeds, turmeric slices (10%), hulled hemp seeds (10%), puffed buckwheat, sweet blackberry leaves.

• 100°
• 3/5g to 250 ml
• 10/12 min. every infusion