Dehydrated carob beans

Our crunchy is a typical artisan dessert much consumed in the Christmas period. Unlike large retailers, our crunchy is prepared only with Italian almonds and sugar. It can be eaten by everyone as it is gluten-free.
The crunchy is one of the desserts that best enhance its unique taste and crunchiness.

Ingredients: ALMONDS, sugar. (Gluten free)
Origin: Italy

Allergens: May contain traces of PEANUTS and other NUTS.

Thermos with a steel filter inside, useful for enjoying a good hot tea in any place. Very useful for those who travel often so as to always keep it at hand.
Preservation of hot / cold temperature about 3 hours.
Capacity: 500ml
Not suitable for microwaves and dishwashers, we recommend washing by hand.

The Orange Vanilla and Cinnamon infusion is a mix that contains a citrusy but sweet taste and has a soft and spicy flavor that distinguishes it. Thirst-quenching and invigorating drunk hot, it also finds great response cold preparation for the summer.

Ingredients:

apple, hibiscus, rosehip, sweetened mango, cinnamon, orange peel, natural flavoring, cinnamon pieces, bourbon vanilla.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

The dehydrated fruit salad represents a mixture of vitamins and taste, optimal for our body. Suitable for small snacks and snacks, also ideal for children, this mix of dried fruit is rich in every energetic property, given the variety of fruits that make up the fruit salad.

Ingredients: peaches, kiwis, pears, cherries, coconut, apples, melon, sugar, grapes, E220.
Origin: Thailand / Turkey
Packaging: kraft envelope with zip to save freshness.

Maldon salt is an unrefined sea salt, delicate and not too savory in taste. Its pyramidal crystals give the crunchiness of a flaky salt that melts in the mouth, in a perfect choice for finishing your dishes.
Maldon sea salt contains an ideal balance of mineral salts; trace elements maintained by centuries-old craftsmanship, in the English territory.

Ingredients: Maldon sea salt
Origin: England

Allergen information : Gluten Free , Dairy-free, Flour-free.

Roman Chamomile is a variety that has beneficial properties in case of digestive disorders, stomach pain, diarrhea, flatulence, swelling and irritation of the intestinal tract. The flowers for herbal tea can relieve cramps and menstrual pain, and are useful for soothing pains from neuralgia, migraines and toothaches.
The Roman chamomile flower tea is a remedy to counteract insomnia, nervous tension and stress. The soothing properties of chamomile are also used for lotions suitable for conjunctivitis and skin redness. Strengthens and lightens the hair, applied as an infusion after shampooing.

Ingredients: Roman chamomile
Botanical name: Anthemis nobilis L./ Chamaemelum Nobile A
Origin: France

• 100°
• 3/5g ogni 250 ml
• 05/07 min. di infusion

Ginger is a plant used for centuries in cooking and also for the well-being of the organism. It is a food rich in vitamins and antioxidants useful for relieving the sense of nausea, migraine, indigestion, heartburn and stomach pain. Furthermore, being rich in vitamin B, it can speed up metabolism and decrease the sense of hunger as a sliced snack, in this dehydrated version without sugar.

Ingredients: ginger, can contain traces of preservative E220 (Max 0.01%) fructose.
Origin: Thailand
Packaging: kraft bag with zip closure to save freshness.

The infusion based on ginger and lemon with slimming, purifying and energizing effects, to get back in shape, purify or to give a healthy gesture to our body. An infusion that combines the benefits of the herbaceous plant with those of ginger and lemon.

Ingredients:

pieces of ginger, ginger cubes dehydrated sweetened, pieces of apple, cubes of apple, natural flavors, lemon zest.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusione

Literally it means “Stem Tea” precisely because it is obtained from the sprig of the green tea plant aged at least 3 years.
This gives this type of tea the characteristic of having no theine content to the point that it can be drunk all day without any problem and can also be enjoyed by elderly people.
In fact, it recalls the grassy flavor of green tea but at the same time also the taste of hazelnuts and chestnuts. To drink also during meals in place of water and if desired also with the addition of rice malt or apple juice.

Ingredients:

toasted organic Kukicha leaves

Origin:

Japan / Kagoshima

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

This ginger and fennel infusion, as well as being good and delicate on the palate, has really beneficial properties for our body. Its draining and refreshing action is better than many medicines, and is a healthy natural remedy.

Ingredients:

fennel, ginger, chamomile, cinnamon, lime, nettle, strawberry leaves, ginger, fennel, chamomile, cloves, orange, natural flavors.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

Dried Japanese horseradish is the plant at the base of wasabi powder, used above all to accompany sushi and sashimi dishes. Wasabi can get even spicier with a hint of mustard, and add intense flavor to fish dishes, eggs, salads and to mix with creams and sauces.

Ingredients: Japanese horseradish 70.3%, MUSTARD, turmeric, wasabi japponica, corn starch, antioxidants E300, natural color E133.
Origin: Japan

✅A double-walled porcelain mug ensures hot drinks stay hot longer and you can comfortably hold the mug in your hand, even without a handle.
✅The Geisha porcelain cup has a stainless steel infuser and porcelain lid, available in 3 colors. Comes with a gift box.
✅Capacity: 350 ml