India coffee

The well-balanced taste gives a soft body to the cup, which is wonderfully complemented by the aromas of caramel, chocolate and nuts.

Ingredients:

roasted coffee (100% Arabica)

Intense and velvety taste, with a light hazelnut colored cream.

Ingredients: 100% Arabica coffee
Origin: Italy

Called "green gold" in Peru because it is their only substantial economic resource. It has a unique, full, flowery taste and a refined aftertaste.

Ingredients: 100% Arabica coffee
Origin: Peru

The coffee impresses with its slightly malty, nutty flavor with a citrus aftertaste. Different fragrance components are a guarantee for an incomparable taste. Soft and full-bodied that knows no comparison.

Ingredients:

roasted coffee (100% Arabica)

Coffee left naturally without roasting, first choice of washed Lima quality, ideal for those who want to lose weight and accelerate their metabolism. Also ideal for herbal tea.

Ingredients: 100% Arabica green coffee
Origin: Ethiopia

What about this coffee? Only chocolatey, full, intense and spicy. Excellent to be enjoyed with guests.

Ingredients: 100% Arabica coffee
Origin: Kenya

Coffee with an intense aftertaste reminiscent of chocolate and hazelnut.

Ingredients: 100% Arabica coffee
Origin: Thailand

Coffee to offer to friends to amaze their palate and their imagination.

Ingredients: 100% Arabica coffee, pistachio flavoring.
Origin: Central America

Very delicate coffee highly appreciated by refined palates such as women, leaving a vanilla aftertaste.

Ingredients: 100% Arabica coffee, vanilla flavoring.
Origin: Central America 

Organic coffee, with a strong aroma, but at the same time floral. Well balanced between sweetness and elegant persistent acidity on the palate.

Ingredients: 100% organic Arabica coffee
Origin: Colombia

Cultivated on the slopes of the Baru volcano with an always mild climate, it creates a complex but harmonious character in coffee, with a floral, voluptuous aroma and a long and intense aftertaste.

Ingredients: 100% Arabica coffee
Origin: Panama

Crystallized sugar stick suitable for any type of infusion, for a tea, an infusion or in an espresso coffee.

Ingredients: roasted chicory root.

A deliciously sweet scent. Reminiscent of freshly cut "Turkish honey", with its light flavor of nuts and almonds. Intense and velvety taste, for a hazelnut-colored coffee with a particularly creamy consistency.

Ingredients: roasted coffee (100% Arabica)

Full-bodied and aromatic coffee worked entirely by hand. Being caffeine-free, it is suitable for enjoying it every hour.

Ingredients: 100% Arabica coffee, decaffeinated.
Origin: Colombia