Reference: 0874
A real comfort food; ideal to dedicate a moment of pampering on winter and rainy days. Warm and enveloping for a real moment of relaxation.
Ingredients: 65% black tea, sweet chocolate (soy leticin) sweet white chocolate (sugar, milk powder, soy leticin, detox) walnut coconut, cocoa beans in pieces, natural flavors.
Giada R. published the 18/12/2021 following an order made on 15/12/2021
Ottimo tè, buonissimo,il cocco si sento molto
Anonymous A. published the 31/01/2021 following an order made on 24/01/2021
Molto buono te nero al cocco e cioccolato inviato come regalo assaggio molto apprezzato da mio figlio che adora il cocco.
Giada R. published the 18/12/2021 following an order made on 15/12/2021
Ottimo tè, buonissimo,il cocco si sento molto
Anonymous A. published the 31/01/2021 following an order made on 24/01/2021
Molto buono te nero al cocco e cioccolato inviato come regalo assaggio molto apprezzato da mio figlio che adora il cocco.
A real comfort food; ideal to dedicate a moment of pampering on winter and rainy days. Warm and enveloping for a real moment of relaxation.
Ingredients: 65% black tea, sweet chocolate (soy leticin) sweet white chocolate (sugar, milk powder, soy leticin, detox) walnut coconut, cocoa beans in pieces, natural flavors.
A black tea of Indian origin, full-bodied and strong but without theine. Its golden leaves release a malty taste.
Ingredients: Assam black tea decaffeinated TGFOP
Origin: India
With a full-bodied and enveloping taste, the pieces of vanilla make it pleasant and suitable for any moment of the day whether pure or with a little milk.
Ingredients: black tea, natural flavors, pieces of vanilla.
Known the world over as Earl Gray, this tea owes its name to the British Prime Minister Charles Gray. Made from Ceylon, Assam and Bergamot black tea. This blend combines the antioxidant properties of tea with the freshness and vitamins of bergamot making it excellent to drink in the morning or early afternoon. Fresh and citrusy taste.
Ingredients: South India Ceylon black tea, Assam black tea, natural aroma with bergamot, cornflower.
Origin: India
A tea suitable for all seasons; rich in vitamins and mineral salts; due to its composition it is an excellent ally for the heart and arteries and indispensable for keeping blood sugar and diabetes under control.
Ingredients: Ceylon black tea, apple, pieces of cinnamon, almond, natural flavor, cinnamon, pink rosebuds.
Origin: South India
Tea with a special taste chosen by black tea lovers. With a citrus flavor, suitable for flu states due to ginger.
Ingredients: Ceylon black tea, ginger, lemongrass, lemon zest, natural flavor, lemon.
Origin: South India
Black tea with a sweet taste, suitable for a good breakfast or in the early afternoon.
Ingredients: black tea, natural flavor, pieces of freeze-dried strawberries *, pieces of freeze-dried raspberry *, freeze-dried red currants .
Origin: China
Deliciously scented black tea, ideal for accompanying winter afternoons.
Ingredients: Ceylon black tea, natural hazelnut flavor, jasmine flowers.
Origin: South India
Fantastic Ceylon black tea with chopped leaf combined with pieces of coconut, creating together a creamy and sweet combination to be enjoyed in the morning for a good awakening.
Ingredients: black tea (90%), grated coconut, wild strawberry leaves, aroma, safflower.
Ingredients: black tea Organic Pekoe Rukeri
Origin: Rwanda
The combination of black tea with goji berries and pomegranate gives the tea a fruity, pungent and sweet flavor. The use of this tea helps to reduce negative cholesterol, antidepressant, giving strength to the body.
Ingredients: black tea, orange peel, safflower flowers, pomegranate flowers, goji berries, yellow rose flowers, natural flavors.
Origin: China
Native tea from the homonymous Indian region and with the highest production, this type of tea is one of the most appreciated also in different blends such as the classic Earl Gray and Irish Breakfast, for its amber color and its intense and decisive taste, is in fact very suitable to be enjoyed at breakfast. Excellent also with the addition of milk.
Ingredients: Assam black tea organic
Origin: India
Chinese black tea particularly appreciated for its main prerogative: smoking. In fact, its production involves drying the leaves and smoking them with pine and cedar wood after oxidation of the leaves. With a dark coppery color and a full-bodied and sweet taste, excellent on its own or accompanied with a savory breakfast, it is also recently appreciated in many culinary preparations.
Ingredients: Lapsang Souchong smoked black tea
Origin : China
Famous for being a tea named after the region (Darjeeling) where it is grown, in north east India in the state of West Bengal. Particularly prized tea so much that it has been nicknamed the champagne of teas for the taste vaguely reminiscent of Muscat grapes and so much that it has the name protected by copyright by the Teaboard of India.
It is characterized by three main harvest periods , but the spring one is the most valuable; rich in antioxidants, this tea is useful for fighting free radicals. Excellent if tasted natural.
Ingredients: organic Darjeeling black tea
Origin: India
Excellent at any time of the day, the unmistakable licorice flavor sweetened by the aroma of the vangila are a perfect mix neither too strong nor too sweet.
Ingredients: 50% black tea, pieces of licorice, pieces of blackberries, pieces of strawberries, natural flavors.
This blend of black tea is one of the strongest as flavor with India origin, in its characteristic broken production, it makes it very suitable as the name says, for breakfast . Its characteristic brown color and full-bodied taste make it an excellent springboard to face the whole day.
Ingredients: Broken bio black tea
Origin: India
The body of Ceylon tea is enveloped by the sweet notes of pineapple and the tartness of lemon to make it an excellent fresh drink to drink on hot summer days. Indicated for its diuretic and fat-burning properties.
Ingredients: Ceylon black tea, sweetened coconut, pineapple, apple, lemongrass, ginger, natural flavor, yellow calendula.
Origin: South India
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