Black tea Lemon and pineapple

Chinese black tea particularly appreciated for its main prerogative: smoking. In fact, its production involves drying the leaves and smoking them with pine and cedar wood after oxidation of the leaves. With a dark coppery color and a full-bodied and sweet taste, excellent on its own or accompanied with a savory breakfast, it is also recently appreciated in many culinary preparations.

Ingredients: Lapsang Souchong smoked black tea
Origin : China

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusione

A tea suitable for all seasons; rich in vitamins and mineral salts; due to its composition it is an excellent ally for the heart and arteries and indispensable for keeping blood sugar and diabetes under control.

Ingredients: Ceylon black tea, apple, pieces of cinnamon, almond, natural flavor, cinnamon, pink rosebuds.
Origin: South India

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

To the already known properties of black tea must be added those of these delicious small red fruits, raspberries: rich in minerals and vitamin C, they are also friends of the diet for their diuretic properties, excellent for diabetics and for those with bone problems.
Scented and acidulous at the same time it can be consumed both hot and cold.

Ingredients: 65% black tea, apple , natural flavors, raspberries, cornflower flower.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

Known the world over as Earl Gray, this tea owes its name to the British Prime Minister Charles Gray. Made from Ceylon, Assam and Bergamot black tea. This blend combines the antioxidant properties of tea with the freshness and vitamins of bergamot making it excellent to drink in the morning or early afternoon. Fresh and citrusy taste.

Ingredients: South India Ceylon black tea, Assam black tea, natural aroma with bergamot, cornflower.
Origin: India

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

With a full-bodied and enveloping taste, the pieces of vanilla make it pleasant and suitable for any moment of the day whether pure or with a little milk.

Ingredients: black tea, natural flavors, pieces of vanilla.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

A classic black of flavored teas, a perfect union between the sweetness of peach and the roundness of its taste. A blend for every moment of the day, good hot but an excellent thirst quencher on sultry summer days.

Ingredients: black tea, peach aroma, sunflower petals, rose petals, cornflowers, safflower.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

The combination of black tea with goji berries and pomegranate gives the tea a fruity, pungent and sweet flavor. The use of this tea helps to reduce negative cholesterol, antidepressant, giving strength to the body.

Ingredients: black tea, orange peel, safflower flowers, pomegranate flowers, goji berries, yellow rose flowers, natural flavors.
Origin: China

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

Formosa honey black tea is famous in Taiwan. The leaves of these tea trees would produce sweetness like honey after the reaction of some insect bites. The more insects gnaw on the tea leaves, the more noticeable the honey flavor of the tea will be. Hence growers avoid using pesticides to make this tea natural and good-tasting, sweet and refreshing.

Ingredients: black tea Formosa black honey
Origin: Taiwan

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

An energizing, sweet and spicy black tea. rich in minerals and vitamins, you will be able to resist even the most difficult moments of the day.

Ingredients: black tea, natural aroma, cardamom, pink pepper, chopped pistachio.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusione

A real comfort food; ideal to dedicate a moment of pampering on winter and rainy days. Warm and enveloping for a real moment of relaxation.

Ingredients: 65% black tea, sweet chocolate (soy leticin) sweet white chocolate (sugar, milk powder, soy leticin, detox) walnut coconut, cocoa beans in pieces, natural flavors.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

Deliciously scented black tea, ideal for accompanying winter afternoons.

Ingredients: Ceylon black tea, natural hazelnut flavor, jasmine flowers.
Origin: South India

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

Typical winter tea, highly flavored in taste, suitable for cold afternoons accompanied by sweets.

Ingredients: Ceylon black tea, cocoa, pear, cocoa peels, natural aroma, almond, rosebuds yellow, yellow calendula.
Origin: South India

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusione

As with the best known green tea, this black tea is also characterized by the rolled shape of its leaves. Its color is dark and its full-bodied and slightly smoked flavor. It can be drunk at any time of the day, morning or early afternoon, possibly pure.

Ingredients: Gunpowder black tea
Origin: China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

From the homonymous region of India (Ceylon), now Sri Lanka; this tea is one of the most appreciated for its coppery color and intense and round taste. Excellent to enjoy in the morning, it can be drunk either naturally or with the addition of a little milk.

Ingredients: Ceylon black tea
Origin: Sri Lanka

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusione

Thanks to the particularly favorable climatic conditions of Tanzania and the many years of experience in handling this natural product, this tea is full-bodied and sweet.

Ingredients: Black tea Bop Tanzania
Origin: Tanzania

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion

Sweet and decisive, excellent for those who have to face many hours on their feet. In fact, this tea is rich in mineral salts and antioxidants; moreover, thanks to the known anti-inflammatory properties of blueberry, it is also very effective in combating inflammation in the urinary tract.

Ingredients: 93% black tea, blueberry, pomegranate flowers, raspberries, peony petals, natural flavors.

• 80°
• 3/5g ogni 250 ml
• 03/05 min. di infusion