Chinese black tea particularly appreciated for its main prerogative: smoking. In fact, its production involves drying the leaves and smoking them with pine and cedar wood after oxidation of the leaves. With a dark coppery color and a full-bodied and sweet taste, excellent on its own or accompanied with a savory breakfast, it is also recently appreciated in many culinary preparations.

Ingredients:

black tea Lapsang Souchong

• 90/95°
• 3/5g every 250 ml
• 03/05 min. to infusion

Teff is a cereal typical of Ethiopia and Eritrea, highly nutritious and naturally gluten-free. Teff flour is a discovery with a delicate flavour, which brings wellbeing to the kitchen, both for gluten-free dishes and to give an exotic touch to your recipes. It is available in the light or dark version, diversified according to the variety.

Ingredients:

Teff flour

Shelled pistachios are the edible seeds of the pistachio tree (Pistacia vera), deprived of the outer shell to facilitate consumption. They have a deep green color with yellowish hues and a rich, sweet and slightly buttery flavor. Rich in protein, fiber, healthy fats and antioxidants, they are a nutritious and versatile snack, also used in cooking for desserts, creams, pesto and savory dishes.

Ingredients:

pistachio

This herbaceous plant has several healthy properties, as well as gastronomic, known for centuries. Even today, its leaves are used both to flavor dishes with an intense taste, and to create herbal teas useful against stomach pain, aerophagia, as a function of digestive aid and astringent.

Ingredients

coriander leaves

A mix of flavor and energy, if you love the taste of pure licorice and ginger, you can't miss this delicious variation. Raw licorice grains with no added sugar, flavored with ginger powder.

Ingredients:

licorice, ginger powder

A composition of cranberry and vanilla with the intense flavor of blueberry and the more delicate one of vanilla. It is a natural remedy to solve different types of problems of the whole organism. An infusion rich in flavor and sweet. Obviously theine-free, the infusion is suitable for any time of day.

Ingredients:

apple, hibiscus, cranberry, raspberry, rosehip, natural flavors.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

If you are looking for all the aroma and flavor of an Amatriciana, try this preparation, created according to tradition. You can give your pasta a sauce typical of Italian and Lazio cuisine, which combines the classic flavors of Amatrice's gastronomy, to be combined with long pasta such as bucatini and spaghetti.

Ingredients: tomato, chilli, carrot, celery, onion, garlic.

By combining the beneficial properties of ginger, cinnamon and grapefruit, the result will be a light herbal tea, which will help the metabolism get started, stimulating it to "burn a little fat". The purifying effect of the infusion is precious for well-being and within a detox diet.

Ingredients:

apple, pear (pear, rice flour), ginger, lemongrass, cocoa beans, cinnamon sticks, cinnamon pieces, star anise, natural orange flavor, natural flavor, pink rosebuds, lemon pieces, ginkgo, verbena whole.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

This combination is designed to naturally promote proper digestion, avoiding stomach swelling after meals. The blend provides various herbs, leaves and flowers against meteorism and intestinal gas formation. To be drunk after meals and in the evening, to aid digestion before falling asleep.

Ingredients:

fennel, lime, licorice, elecampane, mint, lemon balm, orange leaves, hyssop, hibiscus, sassafras, lime flowers and bracts, condurango, rosemary, centaury, lavender.

• 100°
• 3/5g ogni 250 ml
• 08/10 min. to infusion

Passionflower is a plant with a calming and sedative action on the nervous system. Relax in case of insomnia, irritability, agitation and anxiety, relieving some ailments related to menopause. The tips are also known for its benefits on the digestive system: it is antispasmodic, used to calm colitis and gastritis, gives relief in case of painful menstruation and irritable bowel.

Ingredients: passionflower
Botanical name: passionflower incarnata L.

• 100°
• 3/5g ogni 250 ml
• 07/08 min. of infusion

A handful of walnuts in their shells a day provides minerals such as magnesium, potassium, and calcium, as well as being a source of plant-based protein. Walnuts are also a source of vitamins.

Ingredients:

WALNUTS

This version of dehydrated grapefruit contains no preservatives or colorings. A natural product, rich in nutrients, with a sour and satiating flavour. An excellent dried fruit snack, to be consumed throughout the day in every season.

Ingredients

grapefruit