A natural blend with anise, fennel, mint and other medicinal herbs traditionally used for aromatic infusions with a refreshing and light taste. It allows you to savor particular vegetal, sweet and spicy nuances, enjoying intense and warm aromas with a citrus note. Ideal for a moment of relaxation after meals and before bed: the harmony of a natural lifestyle.

Ingredients:

anise, fennel, mint, marjoram, lemon balm, southernwood, angelica, rapontico.

• 100°
• 3/5g every 250 ml
• 08/10 min. of infusion

The strawberry and mango infusion with a sweet and fruity flavor, an exquisite drink with diuretic and vitamin properties and rich in antioxidants, toning the skin and breath. An infusion loved by children to be enjoyed both hot and cold.

Ingredients:

hibiscus, apple, papaya (papaya, sugar), currants, elderberry, blackcurrant, flavouring, freeze-dried raspberry, freeze-dried strawberry, sunflower petals, blue cornflower petals, mango.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

Ginger is a perennial herb of the Zingiberaceae family. Widely used as a snack, even in the version of dehydrated ginger with powdered sugar, it has some digestive properties that make it useful for the stomach, for the purification of the body, to prevent nausea and improve the well-being of the throat.

Ingredients

ginger (67.99%), cane sugar (32%), E330 (0.01%).

Pecans are delicious fruits and are a food with exceptional nutritional properties in absolute terms. It is an alternative to our traditional nuts, such as walnuts, almonds and hazelnuts. It is also a food rich in vitamins, in particular Vitamin E, A, B and C. A complete food therefore, to have a snack with this fruit.

Ingredients:

Pecan WALNUTS

Sichuan pepper is a red berry native to China. It has a very fresh, spicy and citrusy taste. It should be added to cooking, whole, or toasted and ground (except the seeds). We recommend toasting only the amount needed for the dish being prepared, once toasted it tends to quickly lose flavor and intensity.

Ingredients:

Sichuan pepper

If you were asked “what is the typical Neapolitan Christmas dessert” what would you answer? Of course …… the Roccocò !!!!!! Then the spices are ready for you to flavor this dessert and make it invaluable. An advice? Before flavoring the dessert mix, toast these spices in a non-stick pan and you're done.

Ingredients

cinnamon, coriander, nutmeg, cloves.

To make the most of the properties of this plant, the fruits of Garcinia are prepared for a herbal tea with beneficial and slimming properties. Garcinia is a herb known as a fat burner, which can facilitate weight loss, counteract hyperglycemia, and reduce appetite. It is also an herbal tea with antioxidant properties, which gives energy during the day and helps a good mood.

Ingredients: garcinia cambogia
Botanical name: garcinia cambogia Gaertn. Desr
Origin: Far East

• 100°
• 3/5g ogni 250 ml
• 08/10 min. of infusion

Chia seeds have excellent quantities of good fats, fiber, proteins, calcium, magnesium etc. Among these properties, anti-colitis, anti-cholesterol and slimming properties stand out, as well as the preventive action of diabetes and osteoporosis, and the anti-inflammatory one for the gastric mucosa and rebalancing of hormones for women in pre and menopause.

Ingredients

Chia seeds

The berries and berries contained in this herbal tea are an unparalleled source of benefits for our body. They possess diuretic properties useful for the well-being of the urinary system, and anti-aging antioxidants, which also support the immune system.
Furthermore, by drinking a herbal tea with berries, we can obtain its beneficial qualities for circulation and draining to counteract water retention. Drunk hot, it renders the essence and value of the health properties well.

Ingredients:

raisins, currants, hibiscus, rose, apple, natural flavors of wild berries.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

Of Indonesian origin, curry has also become a fundamental ingredient in Western recipes. It will enrich the flavor making a pleasant tantalizing scent in all your dishes. 

Ingredients

coriander, turmeric, ginger, fenugreek seeds, paprika, cumin, lemon peel, lemongrass, lemon powder (lemon, maltodextrin), bay leaves, cardamom, cloves, nutmeg.

It comes from the salt lakes of Larnaca and Limassol, which owe their strong saline concentration to the nearby sea, which filters the extremely porous soil. The Cyprus salt is enriched with charcoal obtained from the combustion of softwood barks such as lime, birch and willow - which give it its typical dark color.

Ingredients:

Cyprus sea salt flakes, activated carbon.

This ginger and fennel infusion, as well as being good and delicate on the palate, has really beneficial properties for our body. Its draining and refreshing action is better than many medicines, and is a healthy natural remedy.

Ingredients:

fennel, ginger, chamomile, cinnamon, lime, nettle, strawberry leaves, ginger, fennel, chamomile, cloves, marigold flowers, natural flavors.

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion