The mint tea drink, with a distinctive flavor and protective and healing action aimed above all, but not only, at the digestive system. The aroma is fresh, clean and slightly spicy. With an intense and pleasant taste to try without fail.

Ingredients:

Sencha green tea (85%), green mint.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Perhaps it is the favorite Oolong for drinkers of this type of tea, originally from the southwestern part of Yunnan. Also called "water source", this tea is particularly popular in most Chinese restaurants; with a dark brown color and the unmistakable taste of honey and peach and slightly smoked.

Ingredients:

Oolong Shui Xian bio

• 85/90°
• 3/5g every 250 ml
• 03/04 min. of infusion

A fine variety of white tea from China, known for the excellent quality of its young leaves and hand-selected buds. This tea offers a delicate and floral aroma, enriched by light herbaceous notes that give a natural freshness. The flavor is light, sweet and refreshing, with a clean aftertaste that makes it particularly pleasant.

Ingredient:

Pai Mu white Cui Min organic tea.

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Green tea with vanilla and cinnamon is rich in well balanced flavors. The aroma is dominated by the unmistakable taste of vanilla. An infusion with a classic and surprising taste at the same time, ideal in all seasons.

Ingredients:

China Sencha green tea, apple, orange peel, cinnamon sticks, natural flavouring, rose petals, vanilla.

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Green tea drink with ginger and lemon with slimming, purifying and energizing effects, to get back into shape, purify or simply to give a healthy gesture to our body. < br /> A tea that combines the benefits of the herbaceous plant and green tea, with those of ginger and lemon.

Ingredients:

China Sencha green tea, ginger (10%), lemongrass, natural flavouring, lemon peel (3%).

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusione

Traditionally produced in the Fujian region, south-west of China, this tea differs for a decidedly more marked taste than other white teas and for the open shape of its leaves .

Ingredient:

organic Pai Mu Tan white tea.

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

A drink based on green tea with ginger and orange, which gives an intense flavor and different properties. This tea helps well-being with diuretic, purifying and energizing effects; ideal for getting back into shape, purifying yourself or simply to give a healthy gesture to our body. The infusion combines the virtues of green tea with those of ginger and orange.

Ingredients:

China Sencha green tea*, ginger* (11%), orange peel* (6%), natural orange flavour, marigold*. *Organic

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

A high altitude white tea, from the Yunnan region at altitudes between 1300 m. and the 2000 m., make it a drink with a very low content of theine. Harvested exclusively by hand during the full moon.

Ingredient:

Yunnan special Leaf Tea white tea.

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Ideal tea to drink in the morning as a variant of classic ginseng coffee, combining the energizing properties of ginger with those of ginseng. With a slightly spicy flavor released by ginger which is fresh on the palate but at the same time pleasantly sweet by ginseng.

Ingredients:

China Sencha green tea (75%), ginger (13%), lemongrass, flavouring, cornflower, cornflower, ginseng (1%).

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Jasmin Silver Needle White Tea is a fine variety of white tea from China, characterized by young leaves and shoots covered with fine silvery hairs. This tea is flavored with jasmine flowers, giving it a delicate floral scent and a slightly sweet flavor. It is known for its refined taste, its lightness and its antioxidant properties, making it an ideal choice for moments of relaxation and well-being.

Ingredient:

Jasmin Silver Needle Organic White Tea.

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

Gunpowder Green Tea is among the best known commercially. The characteristic of this tea are its leaves rolled at the end of the processing, with a dark and silver color. It does not undergo oxidative processes. The leaves of this tea retain the aroma longer than any other green tea, thanks to their compressed rolled shape. It is used by athletes to improve overall endurance due to the fact that it contains more caffeine than other types of tea. On the palate it releases a bitter taste. For refined palates we recommend tasting it with a few fresh mint leaves as it is served in North Africa.

Ingredient:

Gunpowder green tea

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion

A refined blend of hand-picked young white tea shoots. It has a light and floral aroma with notes of honey and hay. The flavor is soft, silky, and slightly fruity, with a clean and refreshing aftertaste. Rich in antioxidants, it promotes stress reduction and good hydration.

Ingredient:

Superior Bland White Tea.

Origin:

China

• 80°
• 3/5g ogni 250 ml
• 02/03 min. di infusion