Spices are used and known in the culinary field to flavor or preserve our foods, but they also have multiple beneficial properties that act by strengthening and regulating our body. Some spices also help protect our health and are useful for preventing certain diseases: some, more than others, affect our immune system by regulating cholesterol levels or blood sugars. Often it can happen to confuse some spices or their properties: our site is at your complete disposal not only to buy all our products but also to explain in an exhaustive way all the characteristics of each item. In this section, within each product, you can, in fact, find characteristics and specifications for each type of spice and also different and very useful tips to prepare and cook, at best, many healthy, tasty, practical and suitable dishes for many occasions. . Spices of many colors and scents really useful to delight superfine palates and valid to regain balance and well-being with our body. They exist in different forms, which facilitate their use in the kitchen and their conservation: whole (for example vanilla pods) or, in the case of ginger, sold in pieces and then grated or sliced, depending on the final use. On naturadoriente.com you can choose and buy many spices to flavor and enrich the preparation of our dishes: easy, simple and quick purchases, all just a click away! It only takes a few minutes to buy all your favorite spices. The list of spices on our site and in our warehouse is vast, as is the use to enrich and flavor any dish in your kitchen. All the spices can give any recipe that unique and special touch that will surprise your diners. Cinnamon, ginger, turmeric and much more: we are waiting for you on our site to buy truly productive quality products in order to improve your daily life! The naturadoriente.com site is a portal for the sale of spices and many other products: you can buy different product formats or you can choose a mix to combine different tastes and flavors and make your dishes even more special!
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This aromatic herb gives seeds with a delicate, acidic flavor with a pleasant citrus aftertaste, much appreciated in oriental and Mexican cuisine. Coriander seeds are included in many recipes to give taste, aroma and benefits thanks to the many antioxidants. They protect cells from oxidative damage, help digestion and the body's purifying action.
coriander
Like all oil seeds, they are a source of fat and protein but are also a reserve of manganese, calcium, Omega 6 and vitamin E. They are also used as a natural remedy for anxiety and as an anti-stress food, a feature that makes them a natural ally in alternative medicines. Finally, poppy seeds help lower blood cholesterol.
poppy seeds
Chili pepper is an excellent cooking flavoring but it is also a food with healing and cosmetic properties, not everyone is known. Chilli has antibacterial properties, as well as having digestive and antioxidant properties. It is rich in vitamin C, vitamin A, E, PP, potassium, calcium and phosphorus.
crushed chilli
Turmeric is a plant native to eastern India. The plant, introduced by sailors, is found in Europe already in the monastic writings of the 6th century. Due to the color similar to saffron, it was also wrongly called Indian saffron. The therapeutic power of turmeric is manifold.
dried turmeric
Nigella Sativa, better known as black cumin, with its cumin seeds and the oil obtained from them are widely used both in cooking and in cosmetics, thanks to their numerous beneficial properties.
black cumin- nigella
Rose petal grill is an excellent blend of spices to flavor your meat or fish grills. Pour two tablespoons of this mixture on the dish before putting it in the oven, or on the grill and you will have the inebriating aroma of the product we offer you!
salt, rosemary, rose petals, juniper, parsley, pink pepper, allspice.
Dried onion flakes make the properties and benefits of the bulb so appreciated in the kitchen available in a practical way. It is ideal for enriching many dishes with a pungent and astringent, slightly sweet taste. Versatile for many recipes of healthy and tasty dishes. It also has antioxidant compounds and minerals useful for well-being, purifying for the body and for the airways.
onion
A particular Curry, a mix composed of whole spices versatile in the kitchen. It can be added halfway through cooking, or used when needed - crushed in a mortar to insert it into the recipe. Originating from the Indian region of Goa, it shows a warm, full-bodied and moderately spicy blend; with sweet notes that make it perfect for not adding too much spiciness to spicy dishes.
kummel, turmeric, galgant, Jamaican pepper, cloves, chili, MUSTARD, coriander, ginger, fenugreek, fennel.
This chili pepper produces a unique spice, thanks to the smoking process. The Jalapeno variety is particularly tasty, capable of giving a lively flavor, with a high degree of spiciness but versatile for any type of dish. Exuberant on meat, fish, vegetables and fillings, the green Jalapeno chili pepper enhances the flavor and stimulates the appetite.
Green Jalapeno Chili
An exquisite variant for seasonings and touches of flavor, black garlic is produced by fermentation, and is rich in proteins, phosphorus and calcium. In this way, the pungent taste of white garlic is avoided while maintaining the nutritional principles; indeed, doubling the natural antioxidant and antibiotic properties.
Black Garlic
