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  • Provenienza: Argentina
  • Provenienza: Portogallo
Black beans

Black beans

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Price €2.99
Availability: 39 In Stock

Discover the taste of these black beans from Argentina, rich in beneficial substances for health such as antioxidants, fiber, mineral salts and vitamin B. Delicious in soups and broths , they help to maintain intestinal functions in the well-being and are perfect in vegetarian diets to cover the needs of vegetable proteins (about 25%).

Ingredients: black beans
Origin: Argentina
Cooking time: 50 min. / in a pressure cooker 25 min.

Azuki Rossi Beans - Red Soy

Azuki Rossi Beans - Red Soy

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Price €2.99
Availability: 7 In Stock

A bean grade that derives its name from the Japanese Adzuki “little bean” - so it looks similar to soy. Red beans are a true concentrate of proteins, vitamins, antioxidant isoflavones, soluble fiber, mineral salts and very few sugars. Excellent for those who want to keep the glycemic load low, they are delicious with minestrone, soups and salads.

Ingredients: red soy beans
Origin: Argentina
Cooking time: 50 min. / in a pressure cooker 25 min.

Eucaliptus Bio Essential...

Eucaliptus Bio Essential Oil 10 Ml

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Price €7.00
Availability: 1 In Stock

Food supplement based on Eucalalyptus, plant with balsamic effect. Indicated to support the functionality of the upper respiratory tract.

Ingredients: eucalalyptus globulus, essential oil.
Origin: Portugal

  • Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day.
Fleur de sel from the Algarve

Fleur de sel from the Algarve

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Price €2.84
Availability: 40 In Stock

The Fleur de sel of the Algarve is called in Portugal the “sun cream”, and represents a very precious salt, known since the ancient Romans. It has recently been rediscovered by chefs around the world. It shows a crunchy texture, a mild flavor and an ivory white color. Very rich in magnesium and potassium, and goes well with any type of dish.

Ingredients:

whole sea salt

Cannellini beans

Cannellini beans

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Price €2.99
Availability: 10 In Stock

The renowned white and sweet beans provide a special taste and valuable nutrients to many recipes. They represent a natural source of proteins, carbohydrates, fibers, mineral salts and vitamins, with very little fat, and gluten-free. The flavor of cannellini beans gives a delicate note to soups, broths, side dishes for main courses.

Ingredients: cannellini beans
Origin: Argentina

Soaking: about 6 hours.
Cooking time: 50 min. / in a pressure cooker 25 min.

Brown beans

Brown beans

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Price €2.99
Availability: 8 In Stock

Delicate and rich in beneficial nutrients, these beans belong to a medium-sized variety, and remain fairly compact after cooking. For this reason, they create delicious dishes such as soups and first courses, but also just as side dishes with a drizzle of oil. Try them to satisfy the palate but also for their excellent nutritional qualities: high protein, low fat, mineral salts and vitamins.

Ingredients: brown beans
Origin: Argentina
Cooking times: 60 min . / in a pressure cooker 30 min.

Dark red beans

Dark red beans

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Price €2.99
Availability: 20 In Stock

This variety of beans, called Dark Red Kidney, produces a sweet taste, a floury texture, and various substances that are beneficial for our body. They are very rich in proteins, minerals, starches, minerals such as iron, phosphorus, and vitamins B1, B2 and PP. Excellent for recipes of soups, broths, salads, side dishes and for the famous Tex-Mex dishes. For vegetarian cuisine, they lend themselves to creating excellent vegetable meatballs.

Ingredients: dark red beans
Origin: Argentina

Soaking: about 10 hours.
Cooking time: 60 min. / in a pressure cooker 30 min.