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  • Provenienza: Africa
  • Provenienza: Italia
  • Provenienza: Medio Oriente
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Chakalaka| African Spices

Chakalaka| African Spices

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Price €2.90
Availability: 42 In Stock

The mix of spices for the preparation of Chakalaka, is designed to flavor this recipe with spicy and aromatic notes. The typical South African vegetable sauce, is created with a spicy blend, including masala leaves and curry powder, which reinforces the sautéed vegetables and beans in the original recipe. Also discover its unique taste as a barbecue sauce, perfect spiciness on grilled meat and sausages.

Ingredients:

tomato, onion, peppers, garlic, cumin, chili pepper, black pepper, paprika, salt, cinnamon, allspice, cardamom.

Wild Fennel Flower

Wild Fennel Flower

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Price €4.99
Availability: 6 In Stock

Wild fennel flowers are the small inflorescences that form the umbrella of the plant, highly appreciated as a condiment in cooking. They are collected at the beginning of flowering, dried and then "shelled" in order to obtain this fragrant spice, with a complex and balanced taste. The fennel flower is particularly suitable for flavoring pork, mushrooms, aubergines, olives and typical dishes such as snails in a pan.

Ingredients:

Fennel flower

Candied Cedar with cups

Candied Cedar with cups

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Price €3.29
Availability: 1 In Stock

Candied citron is a tasty sweet snack that satisfies the gluttony of those looking for a delicious dessert, but also contains vitamins, simple sugars and fibers, useful for well-being. Candied citron is known for its digestive properties and for the well-being of the intestinal tract. Also perfect for decorating desserts and cassata, it is an original ingredient for desserts and as a hunger-breaker snack.

Ingredients

cedar, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330, E220.

Cup candied orange

Cup candied orange

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Price €3.30
Availability: 14 In Stock

Rich in vitamin C and energy sugars, orange is famous for its beneficial properties on the body. As a snack it is also very popular in the candied orange peel version, i.e. dried and then dipped in sugar syrup. Cuped candied oranges are delicious to eat as snacks, or as ingredients for sweet dishes. Among the specialties of oranges, these candied fruit are often appreciated for the concentration of nutrients, as well as for their sugary flavor: vitamins, simple sugars and fibers.

Ingredients

zest orange (49%), glucose-fructose syrup, sucrose, E330, E320, sulphites, E220.

Quartered candied lemon peels

Quartered candied lemon peels

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Price €2.40
Availability: 31 In Stock

Candied lemons can be eaten as they are or are highly appreciated in the preparation of desserts, such as panettone, chopped into Sicilian cannoli and to enrich creams.

Ingredients

lemon peel, glucose-fructose syrup, sucrose, E330, E202, E220.

Baharat | |Middle Eastern...

Baharat | |Middle Eastern spice blend

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Price €2.98
Availability: 59 In Stock

This mix of Middle Eastern spices is widespread in Lebanese, Israeli and Syrian cuisine. Elevates the flavors of each dish and creates a unique, pungent and slightly smoked aroma, on white and sheep meat dishes, legume soups, fish. Also called a blend of 7 spices, Baharat is also used on rice and marinades.

Ingredients

nutmeg, cinnamon, garlic, coriander, cardamom, allspice, paprika, cloves, cumin, black cumin.

Tsire typical of West Senegal

Tsire typical of West Senegal

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Price €2.80
Availability: 57 In Stock

This spice blend called Tsire is used as a condiment to enhance the flavor of kebabs and West African cuisine. A spice used above all on meat, before or after cooking, which enhances the taste with pungent but refined notes, with different shades between sweet and spicy. Also excellent in stews, on vegetables and to create exotic sauces. 

Ingredients

cayenne pepper, Jamaica pepper, cinnamon, ginger, nutmeg, cloves.