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  • Provenienza: Azerbaigian
  • Provenienza: Macedonia
  • Provenienza: Russia
  • Provenienza: Tunisia
Pilosella herb cut herbal tea

Pilosella herb cut herbal tea

Price €7.55
Availability: 73 In Stock

Natural draining, Pilosella reserves excellent properties to protect the urogenital tract from urinary disorders and cystitis. Furthermore, it is known as a medicinal herb which, thanks to its diuretic power, represents a valid support for the treatment of water retention, cellulite, swelling of the lower limbs, edema.

Ingredients: pilosella
Botanical name: Hieracium Pilosella L.
Origin: Macedonia

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. of infusion
Pinoli Sgusciati Siberiani

Pinoli Sgusciati Siberiani

Price €5.89
Availability: 15 In Stock

Siberian pine nuts, also known as seeds or cedar nuts, excellent in various dishes, in a grandmother's tart or in the preparation of Genoese pesto.

Ingredients: PINE NUTS
Origin: Russia

Allergens: May contain traces of PEANUTS and other NUTS.

Red vine herbal tea cut

Red vine herbal tea cut

Price €3.30
Availability: 9 In Stock

The red vine, known by the botanical name vitis vinifera, through its leaves gives an infusion useful for its protective properties of the blood circulatory system and capillaries. It is known for its beneficial action that counteracts water retention, varicose veins, swelling of the limbs and cellulite. The decoction for external applications is also useful.

Ingredients: red vine
Botanical name: vitis vinifera
Origin: Tunisia

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Tribulus Herb Cut Herbal Tea
  • New

Tribulus Herb Cut Herbal Tea

Price €4.10
Availability: 16 In Stock

Tribulus (Tribulus terrestris) is an annual herbaceous plant traditionally used for its tonic and aphrodisiac properties. Tribulus tea, prepared from the cut parts of the plant, is known to stimulate the immune system, increase energy and physical stamina, support urinary health and improve sexual function and fertility.

Ingredients: tribulus 
Botanical name: tribulus terrestris

  • 100°
  • 3/5g to 250 ml
  • 08/10 min. every infusione