Tribulus Herb Cut Herbal Tea

Discover the properties of this oriental plant, used since ancient times for its tonic and energizing properties. Ginkgo Biloba is considered an antioxidant, which counteracts cellular aging, stimulates memory and attention, and counteracts stress.
A Ginkgo Biloba herbal tea is an excellent natural supplement for its many active ingredients, to be taken comfortably with the infusion of the leaves.

Ingredients: Ginkgo Biloba Leaves
Botanical name:
Origin: Italy

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusione

Famous as a sweetening medicinal plant, Stevia rebaudiana is used as a sugar substitute in herbal and fruit infusions. Stevia leaves in herbal tea cut can be used for taking a tonic infusion, with antioxidant, anti-inflammatory and anti-diarrheal properties. Helps against stomach acid and, as a diuretic, promotes regular blood pressure.

Ingredients: stevia leaves
Botanical name: stevia rebaudiana bertoni
Origin: China

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusion

This sweetening medicinal plant is used instead of sugar in herbal and fruit infusions. In the powder package, Stevia rebaudiana can be used for instant toning, with antioxidant and anti-inflammatory properties. It helps against stomach acid and to regulate blood pressure, it is diuretic and anti-diarrheal.

Ingredients: stevia powder
Botanical name : stevia rebaudiana bertoni

• 100°
• 3/5g ogni 250 ml
• 01/03 min. di infusione

Already in ancient times this medicinal herb was used to heal wounds and to treat kidney problems. Today it is studied for its diuretic properties and against water retention, as well as its ability to promote the well-being of the bones and counteract osteoporosis. Its good silicon levels are memory support. A horsetail tea, in addition to the refreshing taste, helps in the intake of vitamin C, potassium salts, flavonoids and oxalic acid.

Ingredients: Horsetail leaves (Horsetail)
Botanical name: Equisetum Arvense L.
Origin: Poland

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusion

The helichrysum, also called everlasting or everlasting, grows in central-southern Italy in arid and rocky areas. An infusion or decoction is useful in case of bronchitis, phlegm, rheumatic pains. For external use it is useful for compresses against chilblains, cold feet and hands due to poor blood circulation.

Ingredients: helichrysum top
Origin: Italy

• 100 °
• 3/5 gr every 250 ml
• 10/12 min. of infusion

Used over the centuries as a natural remedy for those suffering from edema and varicose veins, horse chestnut has many active ingredients. Promotes microcirculation, as a drainage it counteracts water retention, and shows anti-inflammatory benefits. Excellent for strengthening capillaries, horse chestnut can be exploited from the bark, taken with this herbal tea with an intense and restorative taste.

Ingredients: Horse chestnut
Botanical name: Aesculus Hippocastanum L.
Origin: Poland

• 100°
• 3/5g ogni 250 ml
• 08/10 min. di infusion

The cinchona bark is used in the form of an infusion or as a decoction, for its purifying and digestive properties, promoting intestinal well-being. It is useful in case of muscle cramps and to relieve feverish pains. Furthermore, the bark is used for the preparation of various aperitifs or liqueurs, having a characteristic bitter taste

Ingredients: cinchona bark
Botanical name:  cinchona succirubra
Origin: South America

• 100°
• 3/5g ogni 250 ml
• 10/12 min. infusion

The pomegranate is known as the peel of the pomegranate, appreciated for its properties. The infusion of pomegranate peel is beneficial because it is very rich in antioxidants, with healthy functions on our digestion, metabolism, skin, oral cavity and throat. It works by naturally calming gastrointestinal irritation, and is also useful for draining excess fluids.

Ingredients: pomegranate pericarp of the fruit
Botanical name: punica granatum
Origin: Morocco

• 100°
• 3/5g ogni 250 ml
• 10/12 min. di infusion

Agar agar is a great product for anyone who loves sweets! It is used as a vegetable gelling agent in the preparation of puddings or for dessert jellies. It has a neutral flavor and is also used as a substitute for isinglass. It must be melted at a minimum temperature of 70 ° C. The dose is normally 5g in one liter of liquid.

Ingredients: agar agar thallus is
Botanical name: Gelidium amansii

Erisimo, also known as the Grass of the Singers, has an anti-inflammatory and soothing function useful for the respiratory tract, in case of colds, sore throats, pharyngitis and laryngitis. Due to its expectorant and anti-irritation action, it is known as an excellent remedy to calm coughs, or throat inflammations resulting from the use of tobacco.

Ingredients: erisimo
Botanical name: Sisymbrium Officinale Scop
Origin: Italy

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusion

Bacopa Monnieri is a plant famous in Ayurvedic medicine for its beneficial activity in the brain. It is also known by the scientific name "water hyssop", a plant used for thousands of years in India in traditional Ayurvedic medicine, called Brahmi. Bacopa monnieri acts on several aspects, is effective against some cognitive or mood disorders, due to anxiety, attention problems, depression, it also improves memory and cognitive abilities.

Ingredients: bacopa monnieri Wettst
Botanical name: bacopa monnieri
Origin: India

• 100°
• 3/5g ogni 250 ml
• 08/10 min. di infusion

The cinchona bark is used in the form of an infusion or as a decoction, for its purifying and digestive properties, promoting intestinal well-being. It is useful in case of muscle cramps and to relieve feverish pains. Furthermore, the bark is used for the preparation of various aperitifs or liqueurs, having a characteristic bitter taste.

Ingredients: China Bark
Botanical name: cinchona succirubra
Origin: Indonesia

• 100°
• 3/5g ogni 250 ml
• 10/12 min. infusion

A good infusion with hyssop is useful for soothing the respiratory tract, against colds, coughs, cystitis, asthma. In addition to its expectorant and balsamic qualities, its tops have diuretic properties, for the well-being of the urinary tract and for regular blood pressure. It is also a calming infusion, excellent for counteracting stress.

Ingredients: Hyssop
Botanical name: Hyssopus Officinalis L.
Origin: Europe

• 100°
• 3/5g ogni 250 ml
• 08/10 min. di infusion

Burdock is known as a dermopathic medicinal herb, that is, used for the well-being of the skin. The herbal tea cut of the leaves is useful for creating beneficial infusions, thanks to the properties of the plant able to soothe irritation and symptoms of acne, dermatitis and eczema. Furthermore, it can be a natural remedy useful for the skin in case of seborrhea, psoriasis and dandruff.

Ingredients: burdock
Botanical name: Arctium Lappa L.
Origin: Serbia

• 100°
• 3/5g ogni 250 ml
• 05/08 min. di infusione

Composed Bean is a natural blend that enhances the traditional properties of the bean pod, expertly combined with other selected herbs. Designed for those who appreciate infusions with a simple but genuine profile, this compound offers a delicate and slightly herbaceous taste, ideal to accompany a natural lifestyle. The careful choice of plants and the respectful processing of raw materials guarantee an authentic and high-quality product.

Ingredients:

beans pods, dandelion, nettle, eucalyptus, artichoke, burdock, blueberry, alchemilla, heather, myrtle, walnut, sage, hops, agrimony.

• 100°
• 3/5g ogni 250 ml
• 08/10 min. di infusion

Known for centuries as a remedy for reducing anxiety and calming the nervous system, this plant also has beneficial effects on the cardiovascular system. It supports female well-being with distensive properties during the menstrual cycle, palpitations and menopausal hot flashes. An infusion of Leonorus Cardiaca leaves relaxes the muscles, helps regulate the heartbeat and is an excellent natural sedative.

Ingredients: cardiac
Botanical name: leonorus cardiac
Origin:  Poland

• 100°
• 3/5g of 250 ml
• 05/08 min. infusion