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  • Provenienza: Albania
  • Provenienza: Azerbaigian
  • Provenienza: Medio Oriente
  • Provenienza: Nepal
  • Provenienza: Taiwan
Epilobio herb cut herbal tea

Epilobio herb cut herbal tea

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Price €3.49
Availability: 43 In Stock

Epilobium is a medicinal herb much appreciated for its astringent action, with properties that calm inflammation of the urinary tract such as cystitis and urethritis. Epilobium herbal tea is useful in case of prostatitis and enlarged prostate (benign prostatic hypertrophy). This plant is also used externally, with emollient and soothing compresses in case of dermatitis, eczema, wounds, burns.
The herbal tea can reduce mouth ulcers and irritation of the oral cavity.

Ingredients: epilobio parfilovra
Botnical name: Epilobium Parviflorum Schreb
Origin: Albania

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Herb cut root chicory

Herb cut root chicory

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Price €2.60
Availability: 22 In Stock

The chicory root is used for beneficial herbal teas to purify the liver, favoring the diuretic and detox activity on the body. The herbal tea cut root is used for laxative use, having a good ability to improve digestion and counteract constipation. Furthermore, chicory is studied for its properties as a regulator of the amount of cholesterol and sugar in the body.

Ingredients: chicory root
Botanical name: Cichorium Intybus L.
Origin: Albania

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. of infusion
Timut pepper

Timut pepper

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Price €5.95
Availability: 26 In Stock

The olfactory component of Timut pepper is by far its added value, a true explosion of citrus notes reminiscent of grapefruit that stands out unmistakably but also lime and passion fruit. Excellent on fish in general, on shellfish and on lobster in particular. To be used crushed and not ground. It is a particular pepper, obtained from the peel of the berry, with tasteless seeds.

Ingredients:

Timut pepper

Herb breaker cut herbal tea

Herb breaker cut herbal tea

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Price €3.30
Availability: 14 In Stock

The main advantage of the stone-breaking herb is to act in the body in a purifying way and as a powerful diuretic. Eliminates obstructions that can form in the urinary tract, helping to expel stones. This plant reduces inflammation, and is slightly laxative, useful for regulating blood pressure. The stonebreaker herbal tea purifies the liver, also facilitating the functions and well-being of the gallbladder.

Ingredients : stonebreaker herb
Botanical name: Ceterach Officinarum D.C.
Origin: Albania

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. of infusion
Dried Orange Flowers
  • Out-of-Stock

Dried Orange Flowers

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Price €2.99
Availability: Out of stock

Orange blossoms can be used alone for a calming herbal tea, or added together with a blend of medicinal herbs, as desired. They possess expectorant properties against colds, thanks to vitamin C, and promote proper digestion. The relaxing characteristics of orange blossom are useful in cases of insomnia, anxiety and stress.

Ingredients: orange blossom
Botanical name: Citrus aurantium
Origin: Middle East

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Halite salt from the...

Halite salt from the Himalayas Salt diamond in...

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Price €3.69
Availability: 27 In Stock

It was also called the Diamond salt for its bright color, or “salt of the kings” as it was used in the past only by nobles. For millennia it has been used as a therapeutic stone for its multiple benefits on the skin, and still today it is used for inhalations, hydro-salt baths and in the kitchen. For food, just grate it with a salt grinder but remember that its salinity is higher than normal salt, so add it little by little to the dishes.

Ingredients:

Himalayan Halite salt

black tea Jun Chiyabari

black tea Jun Chiyabari

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Price €4.35
Availability: 12 In Stock

Jun Chiyabari black tea is a fine variety from the Himalayan hills of Nepal. Featuring high-quality leaves, carefully hand-picked and processed according to ancient traditions, this tea offers a rich and complex flavor, with floral and fruity notes. Thanks to its unique provenance and artisanal processing, Jun Chiyabari is appreciated by tea connoisseurs for its refinement and its ability to transport the senses on a unique sensory journey.

Ingredients:

Jun Chiyabari

  • 90/95°
  • 3/5g every 250 ml
  • 03/05 min. to infusion
Pepe Cumeo

Pepe Cumeo

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Price €4.90
Availability: 35 In Stock

From the heights of Nepal, and from the grains of the Lindera Neesiana plant, comes this citrus-scented pepper, with notes of camphor, eucalyptus and cedar. An intoxicating aroma, which is a prelude to unusual flavors, capable of creating exquisite combinations with first courses, second courses of meat and fish, sauces, mushrooms and even desserts!

Ingredients : cumeo pepper
Origin: Nepal 

Black tea Honey Black Formosa [Natura d'Oriente]

Black tea Honey Black Formosa

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Price €4.99
Availability: 7 In Stock

Formosa honey black tea is famous in Taiwan. The leaves of these tea trees would produce sweetness like honey after the reaction of some insect bites. The more insects gnaw on the tea leaves, the more noticeable the honey flavor of the tea will be. Hence growers avoid using pesticides to make this tea natural and good-tasting, sweet and refreshing.

Ingredients:

Black tea Honey black Formosa

  • 90/95°
  • 3/5g every 250 ml
  • 03/05 min. to infusion
Green Guranse Emerald Tea

Green Guranse Emerald Tea

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Price €4.89
Availability: 11 In Stock

From Nepal comes this tea, carefully cultivated in a delimited and uncontaminated plantation, a mountain garden about 3000 meters high. Its aroma is intense, the taste is slightly fruity, with sweet and herbaceous notes. Try this fine green tea, one of the most powerful natural antioxidants and detoxifiers, unique in its Nepalese version.

Ingredients:

Green Tea Guranse Emerald 

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
savory

savory

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Price €1.79
Availability: 68 In Stock

Savory, like many other aromatic herbs, is attributed a herbal use, in particular linked to the digestive system. This medicinal plant is said to have antispasmodic and stomachic properties. Very widespread in Italy, in the kitchen it is excellent for flavoring food but is also rich in beneficial properties, it is antibacterial, anti-inflammatory, antioxidant.

Ingredients

savory