Toasted and salted pistachios in shell, ideal for a tasty and natural snack. Toasting enhances the intense flavor of the pistachio, while a pinch of salt enhances its crunchiness. Perfect to enjoy alone, to share or to serve as an appetizer during aperitifs and moments of relaxation. Rich in fiber, protein and good fats, they are a healthy and nutritious snack.
The root of this plant is widely used in the preparation of excellent liqueurs, and for an herbal tea with excellent digestive properties. Gentian increases salivary secretion, and for this reason it is considered an excellent aperitif and stimulant of appetite. Gentian herbal tea is also known as a treatment to soothe some symptoms of indigestion and promote stomach well-being.
Ingredients: gentian root Botanical name: gentian lutea L. Origin: France
Cascara sagrada in cortex is known as a beneficial natural remedy, indicated for treating constipation. It acts as a regulator for the intestine and should normally be used sporadically; only a couple of times a week. It stimulates the correct intestinal transit and purifies the organism. Its intake is not recommended during pregnancy and breastfeeding
Ingredients: Cascara Sagrada Cortex Botanical name: rhamnus purshiana Origin: Usa
Experience the beneficial properties and intense flavor of these red lentils, a fast cooking and low fat variety. They are perfect legumes for those looking for a dietary ingredient but rich in iron, vegetable protein and fiber. They are easy to digest, perfect for soup recipes and as a side dish.
Ingredients: hulled red lentils Origin: Canada
Soaking: - Cooking time: 10 min. / in a pressure cooker 5 min.
Pecans are delicious fruits and are a food with exceptional nutritional properties in absolute terms. It is an alternative to our traditional nuts, such as walnuts, almonds and hazelnuts. It is also a food rich in vitamins, in particular Vitamin E, A, B and C. A complete food therefore, to have a snack with this fruit.
Discover the taste of these legumes, with small, lens-shaped seeds, black like Beluga caviar. You will try a dish rich in protein, iron and fiber, with a low fat content. The delicate flavor of black lentils makes them perfect as a side dish, for salads, appetizers, soups with vegetables and cereals, fish dishes.
Ingredients: black Beluga lentils Origin: Canada Cooking times: 25 min. / in a pressure cooker 10 min.
The leaves of this medicinal herb are used for beneficial and calming infusions for those who manifest cystitis, urethritis, and discomfort in the urinary tract. Considered for centuries as a natural urinary antiseptic for the urogenital tract, it contains active principles of mucosal protection, drainage of liquids and astringents.
The prunes of Agen have a high mineral content, which makes them suitable for the balance of the body and the regularity of intestinal transit. They help to keep the tissues toned, counteracting stretch marks and flaccidity, thanks to the properties of vitamin A, beta carotene and zinc.
Green pepper is used to flavor fish and meat dishes (chicken, turkey, pork, beef). The recipe for fillet with green pepper is famous. It is particularly appreciated for its spicy, fresh and delicately herbaceous flavour. Green pepper also goes well with other spices, including nutmeg, coriander and juniper.
The scent of Atlantic cedar essential oil is penetrating and enveloping, since ancient times it has been attributed the ability to convey a sense of calm, serenity and strength. Balsamic, useful for skin and hair care. Origin: France
