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  • Provenienza: Africa
  • Provenienza: Australia
  • Provenienza: Costa d'Avorio
  • Provenienza: Egitto
  • Provenienza: EX Eu
  • Provenienza: Portogallo
  • Provenienza: Russia
  • Provenienza: Sri Lanka
Organic Cinnamon Essential...
  • Out-of-Stock

Organic Cinnamon Essential Oil 10 Ml

Price €12.40
Availability: Out of stock

Food supplement based on cinnamon, an adjuvant plant in the digestive function. Regularity of intestinal transit, antioxidant, acts on carbohydrate metabolism.

Ingredients: Cinnamomun verum J. Presl, essential oil.
Origin: Sri Lanka

  • Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day.
Eucaliptus Bio Essential...
  • Out-of-Stock

Eucaliptus Bio Essential Oil 10 Ml

Price €7.00
Availability: Out of stock

Food supplement based on Eucalalyptus, plant with balsamic effect. Indicated to support the functionality of the upper respiratory tract.

Ingredients: eucalalyptus globulus, essential oil.
Origin: Portugal

  • Dose and method of use: it is recommended to take 2/3 drops of essential oil diluted in a teaspoon of vegetable oil or sugar, once a day.
Fleur de sel from the Algarve

Fleur de sel from the Algarve

Price €2.84
Availability: 36 In Stock

The Fleur de sel of the Algarve is called in Portugal the “sun cream”, and represents a very precious salt, known since the ancient Romans. It has recently been rediscovered by chefs around the world. It shows a crunchy texture, a mild flavor and an ivory white color. Very rich in magnesium and potassium, and goes well with any type of dish.

Ingredients:

whole sea salt

Cinnamon Leaves Essential...
  • Out-of-Stock

Cinnamon Leaves Essential Oil 10 Ml

Price €10.80
Availability: Out of stock

Cinnamon leaves (cinnamomum eylanicum) wild steam distilled.
Cinnamon is a strong and very warm, stimulating, exciting, enveloping fragrance. It is indicated for shy subjects, who feel isolated, who are unable to impose themselves, who have difficulties in love relationships for fear of getting involved. Use with caution on the skin, never pure.

  • Properties: antidepressant, antiseptic, antispasmodic, digestive, diuretic, tonic, anti-inflammatory, purifying.
  • Main constituents: eugenol, aldehyde, cinnamic, linalool, safrole.
  • Planet: Sun, Mars •Main Chakra: 2nd •Secondary Chakra: - •Note : Head, Base. Warnings: Skin sensitizer
green pepper

green pepper

Price €3.35
Availability: 36 In Stock

Green pepper is used to flavor fish and meat dishes (chicken, turkey, pork, beef). The recipe for fillet with green pepper is famous. It is particularly appreciated for its spicy, fresh and delicately herbaceous flavour. Green pepper also goes well with other spices, including nutmeg, coriander and juniper.

Ingredients:

green pepper

Hulled Bean

Hulled Bean

Price €3.49
Availability: 8 In Stock

If you are looking for a legume with high nutritional properties, broad beans make you high in proteins, vitamins, minerals, folic acid and fiber. Dried broad beans, in particular, provide the greatest protein intake among legumes. Also discover its delicious flavor in soups, to dress pasta, in soups, or as a side dish for meats, cheeses or fish.

Ingredients: peeled broad beans
Origin: Egypt
Cooking time: 40 min. / in a pressure cooker 15 min.

Desmodium leaves cut herbal...

Desmodium leaves cut herbal tea

Price €2.79
Availability: 30 In Stock

Desmodium leaves is a very useful remedy to restore the correct functionality of liver cells, helping it to regenerate faster. Another common use of this exotic plant is linked to its antioxidant properties, and to the antispasmodic action on the respiratory system. A benefit that can be useful to soothe the symptoms of asthmatic allergies, reduce the constriction of the airways and bronchi.

Ingredients: desmodium leaves
Nome botanico: Desmodium Adscendens DC.
Origin: Ivory Coast

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Devil's claw root Cut...

Devil's claw root Cut herbal tea

Price €2.99
Availability: 37 In Stock

The devil's claw is a plant that has beneficial properties, historically used to calm pain and inflammation. The root is indicated in case of joint and muscle pain; it is a very effective remedy for the cervical, as well as alleviating the symptoms of rheumatism, sciatica, low back pain, arthritis and tendinitis.
It is also useful for soothing heartburn and digestive disorders.

Ingredients: devil's claw root
Botanical name: Harpagophytum Procumbens D.C.
Origin: Namibia

Oolong Ceylon Moragalla

Oolong Ceylon Moragalla

Price €3.99
Availability: 6 In Stock

Discover this Oolong tea, fermented from the highest bud and leaves of the plant; wide and long, they are broken at the edges to promote natural oxidation. This tea comes from the Ocean Garden of Moragalla in Sri Lanka, and its saline soil gives your brew a toasty, spicy flavor and a coppery color.

Ingredients:

Oolong Ceylon Moragalla

  • 85/90°
  • 3/5g every 250 ml
  • 03/04 min. of infusion
Bark cinnamon

Bark cinnamon

Price €3.99
Availability: 28 In Stock

Cinnamon in bark is the spice preferred by cooks to give a particular flavor to their recipes. In healthy terms, cinnamon helps keep blood sugar in balance, helps prevent cholesterol, type 2 diabetes, high blood pressure, triglycerides and ulcers. Tip: do not cook it too long, it can become bitter.

Ingredients

cinnamon

Ceylon cinnamon

Ceylon cinnamon

Price €2.99
Availability: 14 In Stock

A spice famous for its sweet, delicate, intense and musky flavor and the warm scent that flavors desserts and dishes. Whole Ceylon cinnamon flavors sweets and baked goods, fruit, creams and pastry specialities. The aroma is enhanced by contact with hot drinks such as tea, milk, punch and mulled wine; it becomes special mixed with chocolate. 25g - approximately 5/7 small sticks.

Ingredients:

Ceylon cinnamon

Chickpeas peeled

Chickpeas peeled

Price €2.99
Availability: 16 In Stock

The taste of these legumes is that intense and creamy of the most delicious chickpeas. Perfect for soups, side dishes and salads. They are shelled to facilitate cooking and digestibility, avoiding intestinal swelling. The peeled appearance of chickpeas does not affect their food quality: they are a great source of protein, vitamins, fibers and important mineral salts such as potassium, phosphorus and iron.

Ingredients : shelled chickpeas
Origin:  Australia

Soaking: 6 hours.
Cooking time: 30 min. / in a pressure cooker 15 min.