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Scala di Scoville 2023

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Wild Fennel Flower

Wild Fennel Flower

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Price €4.99
Availability: 57 In Stock

Wild fennel flowers are the small inflorescences that form the umbrella of the plant, highly appreciated as a condiment in cooking. They are collected at the beginning of flowering, dried and then "shelled" in order to obtain this fragrant spice, with a complex and balanced taste. The fennel flower is particularly suitable for flavoring pork, mushrooms, aubergines, olives and typical dishes such as snails in a pan.

Ingredients:

Fennel flower

Sultana grapes

Sultana grapes

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Price €2.49
Availability: 71 In Stock

Dehydrated sultanas are an exquisite and sweet dried fruit, a true concentrate of fructose, therefore energizing. As a source of well-being, it must be consumed in the right quantities, excluded from dietary diets or those for controlling blood sugar and insulin. It is widely consumed as a greedy and healthy snack, to have a snack in the morning or in the afternoon.

Ingredients

sultanas, E220.


 

Rosemary powder

Rosemary powder

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Price €2.76
Availability: 35 In Stock

Thanks to its intense taste, ground rosemary is suitable to accompany fish, meat and many vegetables. It cannot be missing with roasted potatoes and is often used to brush meat and grilled fish with oil. It has a delicate aroma and can also be used in cooking.

Ingredients

Rosemary 

Sage in leaves

Sage in leaves

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Price €3.11
Availability: 32 In Stock

The sage with a pungent and camphoric flavor can be used to flavor meat, vegetables, omelettes, soups and stews. In French recipes, sage is used for the preparation of soups and flavoring white meats and salami, while in Italy it is the protagonist of recipes such as tortelloni with butter and sage, Roman saltimbocca or in the scent of porchetta.
 

Ingredients

sage

Candied Cedar with cups

Candied Cedar with cups

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Price €3.29
Availability: 1 In Stock

Candied citron is a tasty sweet snack that satisfies the gluttony of those looking for a delicious dessert, but also contains vitamins, simple sugars and fibers, useful for well-being. Candied citron is known for its digestive properties and for the well-being of the intestinal tract. Also perfect for decorating desserts and cassata, it is an original ingredient for desserts and as a hunger-breaker snack.

Ingredients

cedar, glucose-fructose syrup, sucrose, acidity regulator: citric acid E330, E220.

Cup candied orange

Cup candied orange

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Price €3.30
Availability: 14 In Stock

Rich in vitamin C and energy sugars, orange is famous for its beneficial properties on the body. As a snack it is also very popular in the candied orange peel version, i.e. dried and then dipped in sugar syrup. Cuped candied oranges are delicious to eat as snacks, or as ingredients for sweet dishes. Among the specialties of oranges, these candied fruit are often appreciated for the concentration of nutrients, as well as for their sugary flavor: vitamins, simple sugars and fibers.

Ingredients

zest orange (49%), glucose-fructose syrup, sucrose, E330, E320, sulphites, E220.

Horsetail Leaves (Coda...

Horsetail Leaves (Coda Cavallina) Herbal Cut

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Price €3.99
Availability: 16 In Stock

Already in ancient times this medicinal herb was used to heal wounds and to treat kidney problems. Today it is studied for its diuretic properties and against water retention, as well as its ability to promote the well-being of the bones and counteract osteoporosis. Its good silicon levels are memory support. A horsetail tea, in addition to the refreshing taste, helps in the intake of vitamin C, potassium salts, flavonoids and oxalic acid.

Ingredients: Horsetail leaves (Horsetail)
Botanical name: Equisetum Arvense L.
Origin: Poland

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusion
Thyme in leaves

Thyme in leaves

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Price €1.95
Availability: 19 In Stock

Thyme is a spice that makes many preparations pleasant. With an aromatic and slightly spicy taste, it can be easily used to flavor pasta dishes, roasted or grilled meat, fish and fillings. Excellent liqueurs and vinegars are also produced. Combined with wine, garlic, onion or brandy, it is used to prepare excellent sauces for meat dishes.

Ingredients

thyme 

Quartered candied lemon peels

Quartered candied lemon peels

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Price €2.40
Availability: 30 In Stock

Candied lemons can be eaten as they are or are highly appreciated in the preparation of desserts, such as panettone, chopped into Sicilian cannoli and to enrich creams.

Ingredients

lemon peel, glucose-fructose syrup, sucrose, E330, E202, E220.

Ginkgo Biloba Herbal Cut...

Ginkgo Biloba Herbal Cut Leaves

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Price €5.20
Availability: 9 In Stock

Discover the properties of this oriental plant, used since ancient times for its tonic and energizing properties. Ginkgo Biloba is considered an antioxidant, which counteracts cellular aging, stimulates memory and attention, and counteracts stress.
A Ginkgo Biloba herbal tea is an excellent natural supplement for its many active ingredients, to be taken comfortably with the infusion of the leaves.

Ingredients: Ginkgo Biloba Leaves
Botanical name:
Origin: Italy

  • 100°
  • 3/5g ogni 250 ml
  • 05/08 min. di infusione
Horse Chestnut Bark Cut...

Horse Chestnut Bark Cut Herbal Tea

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Price €2.70
Availability: 12 In Stock

Used over the centuries as a natural remedy for those suffering from edema and varicose veins, horse chestnut has many active ingredients. Promotes microcirculation, as a drainage it counteracts water retention, and shows anti-inflammatory benefits. Excellent for strengthening capillaries, horse chestnut can be exploited from the bark, taken with this herbal tea with an intense and restorative taste.

Ingredients: Horse chestnut
Botanical name: Aesculus Hippocastanum L.
Origin: Poland

  • 100°
  • 3/5g ogni 250 ml
  • 08/10 min. di infusion
Saffron Powder | 1g

Saffron Powder | 1g

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Price €10.00
Availability: 23 In Stock

Saffron is a spice widely used in oriental cuisine in the preparation of meat, fish and rice dishes; also popular for flavoring desserts and drinks. The intense and persistent aroma of saffron, and the bitter taste that characterizes it, make it a prized spice, among the most precious and expensive in the world. In Italy, the use of saffron on risotto alla milanese is well known.

Ingredients:

Negin saffron