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Basil is used in Mediterranean cuisine in combination with tomatoes, cheeses, extra virgin olive oil, garlic, white meats and some peach products. Basil is the basic ingredient of Genoese pesto, a typical sauce of Ligurian cuisine, together with pine nuts and extra virgin olive oil.
basil
Garlic powder is a practical form in the kitchen, to flavor recipes in a meticulous as well as tasty way. You can prepare many recipes with this irreplaceable seasoning, used for centuries for its flavor and healthy qualities. The powdered version is perfect for seasoning fish dishes, white meat such as chicken or turkey, and to make its flavor on roasts, stuffings and barbecue rubs.
Garlic
The Ginger Turmeric infusion is a delicious blend of natural ingredients, designed to offer an experience of taste and well-being. The combination of ginger and turmeric, with their spicy and aromatic notes, creates an invigorating and comforting drink. The cocoa beans add a rich, slightly sweet edge of flavor, while the anise and cinnamon add depth and warmth to the blend.
Turmeric slices (45%), ginger pieces, anise seeds, cocoa shells, cinnamon pieces.
This extraordinary onion powder with a thousand properties and a thousand benefits, is ideal for enriching any type of dish. Excellent detoxifier for our body, it has always been considered in the kitchen, as a food that cannot be missing for its taste and flavor, creating healthy dishes that are good for you.
onion
An exceptional brew! Tasty and fragrant, suitable for everyone, young and old. This brew can also not be filtered as it is totally rich in fruit to eat. Excellent as a hot and cold drink.
cubes of pineapple (pineapple, sugar), candied aloe vera (aloe vera, sugar), orange peel, toasted coconut flakes, natural flavors, coconut, safflower.
Sumac is a spice with a fresh and slightly acidic flavor, excellent for seasoning first and second courses or for adding more flavor to drinks. Historically used in the Middle East and known in Sicily as Sommacco, this spice also has beneficial draining and digestive properties and is a powerful antioxidant.
sumac, salt 5%, various seed oil.
The strawberry and cream infusion is creamy and aromatic, much appreciated by children for its sweet taste. It contains antioxidants and vitamins useful for our well-being. Suitable at any time of the day because it is free of theine, after meals the infusion also helps with digestion.
apple, hibiscus, elderberry, orange peel, natural flavorings, strawberry (3%).
Hemp seeds contain numerous essential nutrients for our well-being, including proteins, vegetable fats, vitamins and minerals. They can be included in the diet to aid digestion and joint function, alleviate disorders related to the menstrual cycle and menopause. Hemp seeds are a real wonder food, tasty thanks to the flavor that evokes hazelnut and is exquisite in many recipes.
hemp seeds
The blackberry infusion has a sweet and sour taste and an inviting scent. It is known for the antioxidant benefits of blackberries and other ingredients included. The mix that accompanies the blackberry in the infusion, helps the circulatory system and promotes the anti-aging well-being of the skin, thanks to the vitamins and components of blackberries, blueberries, currants and raspberries.
This herbal tea satisfies the palate with the nuances of dried grape, elderberry and papaya.
hibiscus petals, Corinthian raisins, papaya cubes (papaya, sugar), elderberry cuddles, flavoring, freeze-dried raspberry pieces, freeze-dried strawberry pieces, black currant, blackberry blueberries.
Pepper by name...but not by fact, cayenne pepper is in fact the name commonly attributed to a cultivar of chili pepper, of medium spiciness. A must in Mexican chili, it goes well with both meat and fish dishes. Excellent on seafood and in chocolate desserts. Rich in beta carotene, thanks to its thermoregulatory and sudorific effect, it can be helpful in case of flu or cold.
cayenne pepper
What happens if you combine the beneficial properties of ginger and strawberry? The result is a sweet and spicy herbal tea at the same time, rich in antioxidants and tasty at any time. A welcome infusion even cold, to quench thirst and refresh the palate.
pieces of ginger (79%), pieces of acidified apple (apple, acidifier: citric acid), pieces of freeze-dried strawberry, flavoring, calendula.
Thyme is a spice that makes many preparations pleasant. With an aromatic, slightly spicy taste, it can be easily used to flavor pasta dishes, roasted meat, grilled meat, fish and fillings. Liqueurs and vinegars are also produced. Combined with wine, garlic, onion, brandy, it is used to prepare excellent sauces for meat dishes.
ground thyme
