There are 94 products.
Active filters
Natural persimmons are delicious and beneficial fruits. Being dehydrated fruits without added sugar, they release a delicate and naturally sweet taste on the palate, not excessively sugary.
khaki, E330..png){kind=small}
Bacopa Monnieri is a plant famous in Ayurvedic medicine for its beneficial activity in the brain. It is also known by the scientific name "water hyssop", a plant used for thousands of years in India in traditional Ayurvedic medicine, called Brahmi. Bacopa monnieri acts on several aspects, is effective against some cognitive or mood disorders, due to anxiety, attention problems, depression, it also improves memory and cognitive abilities.
Ingredients: bacopa monnieri Wettst
Botanical name: bacopa monnieri
Origin: India
Whether it's an outdoor barbecue or home cooking, choose to flavor and aromatize the meats in an exquisite way. The aromas for grilled meat are inspired by the herbs traditionally used in the kitchen, to enhance the taste and aroma of the food. Here is the mixture to make a truly perfect barbecue.
salt, garlic, rosemary, laurel, sage, marjoram, fennel, juniper, thyme.
A tasty blend, carefully chosen, with aromas and perfect to accompany grilled fish. The simplest and most appreciated condiment is certainly the one based on aromas like this one that we offer.
salt, parsley, garlic, oregano, rosemary, laurel.
Turmeric is a plant native to eastern India. The plant, introduced by sailors, is found in Europe already in the monastic writings of the 6th century. Due to the color similar to saffron, it was also wrongly called Indian saffron. The therapeutic power of turmeric is manifold.
dried turmeric
Gomasio is a Japanese condiment made from toasted and chopped sesame, used in cooking to flavor first and second courses, soups, salads and delicious sauces. It represents a beneficial aromatic solution, compared to common table salt: it contains less sodium and provides the body with various nutrients. The version of black gomasio includes dark sesame rich in antioxidants and minerals.
Black SESAME, White SESAME, whole salt.
Nigella Sativa, better known as black cumin, with its cumin seeds and the oil obtained from them are widely used both in cooking and in cosmetics, thanks to their numerous beneficial properties.
black cumin- nigella
Ground star anise is a real antibiotic from nature. The most interesting active ingredient present in star anise, called anethole, has also shown anti-inflammatory properties. From the extraction of its essential oil it is used in medicine and herbal medicine for the preparation of drugs and natural remedies.
Star anise
Rose petal grill is an excellent blend of spices to flavor your meat or fish grills. Pour two tablespoons of this mixture on the dish before putting it in the oven, or on the grill and you will have the inebriating aroma of the product we offer you!
salt, rosemary, rose petals, juniper, parsley, pink pepper, allspice.
Basil is used in Mediterranean cuisine in combination with tomatoes, cheeses, extra virgin olive oil, garlic, white meats and some peach products. Basil is the basic ingredient of Genoese pesto, a typical sauce of Ligurian cuisine, together with pine nuts and extra virgin olive oil.
basil
Garlic powder is a practical form in the kitchen, to flavor recipes in a meticulous as well as tasty way. You can prepare many recipes with this irreplaceable seasoning, used for centuries for its flavor and healthy qualities. The powdered version is perfect for seasoning fish dishes, white meat such as chicken or turkey, and to make its flavor on roasts, stuffings and barbecue rubs.
Garlic
Pepper by name...but not by fact, cayenne pepper is in fact the name commonly attributed to a cultivar of chili pepper, of medium spiciness. A must in Mexican chili, it goes well with both meat and fish dishes. Excellent on seafood and in chocolate desserts. Rich in beta carotene, thanks to its thermoregulatory and sudorific effect, it can be helpful in case of flu or cold.
cayenne pepper
