Chinese five spice powder is a traditional spice blend, used in Chinese cuisine. This mix gives the dishes a light hint of minty taste, which still includes all the five flavors in cooking: sweet, sour, salty, spicy and bitter. A special taste to flavor meat and fish dishes, marinades and exotic sauces.
Ingredients:
star anise, cloves, cinnamon, Sichuan pepper, fennel.
This flavored Rooibos with a sweet taste and pleasant citrus notes is ideal for winter. A mixture that has antibacterial and anti-inflammatory properties from honey, with fruits rich in vitamin C and mineral salts. It can also be tasted by children, being free of theine, with an ideal balsamic action for the evening infusion.
Mango and coconut a combination of exotic flavor and tropical delight! An infusion with a pleasant fruity taste, also excellent as a summer drink, can be enjoyed at any time of day. Ideal in a moment of fatigue and without energy, it acts as a natural tonic.
For true lovers of bitter cocoa and for those who want to experience the taste of pure cocoa. If you like dark chocolate and the taste of cocoa beans, you will surely appreciate the unique flavor of this bar with 100% cocoa paste.
The black cohosh is a plant native to North America, whose rhizome is useful as a natural remedy, to counteract menopause and menstrual cycle disorders. An excellent rebalancing of the female hormonal system, thanks to estrogen, black cohosh relieves some symptoms related to menopause including hot flashes or hot spots.
Botanical name: black cohosh Ingredients: black cohosh rhizome Origin: Usa
Lemon peels (citrus limon) from organic agriculture cold pressed. The olfactory vibration of lemon oil purifies the aura and increases its vital force, strengthens the body, gives mental clarity and lightness, is stimulating and promotes concentration. Due to its virtues it is indicated for very competitive, exhausted, hyper-rational, intoxicated and attached to the subject. Origin: Italy
Perfect for breading and browning chicken, this breading is made up of spices that give intense, decisive flavours. The exotic turmeric and paprika are mixed with rosemary, fennel and sage, for a mix rich in beneficial properties and which gives the graten a varied taste, excellent for enhancing white meats.
Red kampot pepper has a mild, yet strong aroma. Its flavor is unique and varied, it can be very spicy, slightly sweet or have floral or citrus nuances. Indeed, the very spicy version has slight shades of eucalyptus and mint.
The unique decoration of this teacup is an elegant and exclusive look. This is complemented by the harmonious chromatic symbiosis of delicate water lily flowers. The double-walled ceramic ensures that hot drinks stay hot longer and that you can comfortably hold the cup in your hand, even without a handle. The stainless steel strainer allows you to prepare tea directly in the cup. The porcelain cup has a stainless steel infuser and porcelain lid and comes with a gift box.
✅ Capacity: 350 ml ✅ Dimensions: H 14 cm, Ø 7.9 cm ✅ Double wall, with gold stainless steel base
The salt with porcini mushrooms is very tasty, and can give an extra touch to your dishes from the earth, from first courses and risottos to recipes based on vegetables and meats, red and white. Just a pinch of it will be enough, because it releases its characteristic and intense aroma on the dishes.
The combination with propolis gives life to a dark colored honey with a strong flavor, a useful support to better face the winter season and to find relief from cold symptoms.
