It is extracted manually from the Peruvian salt marshes of Maras, along the Andes mountain range, at a height of 3000 meters. This salt offers unique flavors and a wealth of minerals: calcium, magnesium, zinc, copper and iron. Naturally pink, it gives the palate crunchy and compact crystals. It is excellent for flavoring white and red meat dishes, vegetables; perfect for the barbecue.
Herbs of Provence are a blend of fresh or dried aromatic plants. Unmissable in the recipes of local cuisine, these herbs are used to give the final touch in vegetable-based dishes, in stews, sauces, ragu and in grilled fish and meat, such as that of Sisteron lamb.
Ripened in the California sun, almonds from the USA have a less decisive taste than Sicilian almonds, but still pleasant. Already shelled, practical to enjoy as a tasty snack, excellent in the kitchen or as a praline.
✅ Ingredients: ALMONDS ✅ Origin: Use
Allergens: May contain traces of PEANUTS and other NUTS.
The plantations of this tea are located in the highlands of Kaproret, Saramek and Chemase in the Kericho district. Due to their striking golden leaf tips, strong and slightly floral flavor, these are often mistaken for Chinese Yunnan teas.
Cranberry is a healthy fruit, considered a natural remedy to help the correct functionality of the urinary tract and for the drainage of body fluids. It performs important beneficial actions for our body, thanks to the high percentage of antioxidants present in Cranberries, and the vitamin C contained in each fruit - here in the whole and dehydrated version.
Fenugreek grains have strong properties that make them a tasty and beneficial spice. They are used in cooking for many recipes, for a soothing action on the digestive system and to stimulate the metabolism of carbohydrates and triglycerides.
Peeled almonds are a natural food known for their beneficial qualities. Like all dried fruit, they are a rather caloric food. They also have a good concentration of mineral salts such as magnesium, calcium, copper and phosphorus. In this toasted and salted version, they become a truly pleasant snack, for aperitifs or for a tasty snack.
Pumpkin seeds are known for their vermifuge properties. Snack and ingredient for tasty and healthy dishes. Rich in minerals, they are precious allies, because they can give us a great nutritional intake. Excellent as a mid-morning snack or in the afternoon in their natural version.
Much more than a tasty snack or to munch on with an aperitif, pistachios are a food that is a friend of our hearts. Nutritious, rich in vitamin B6 and unsaturated fats.
Ground yellow mustard is used for the production of cream mustard which accompanies numerous dishes throughout the western world. It can be used during the cooking of roasts to obtain savory and pleasant consistency. In this form it can also be used for marinades and "rub".
We can use black mustard seeds to treat chronic constipation, as a diuretic and in gargle to treat the angine. It is a friend of the stomach, it is stimulating, febrifugal, antiscorbutic, and it can cause vomiting. Even dizziness, asthma, lumbago, sciatic, intercostal pain, tooth ache, menstrual pain, are all curable if we rely on mustard.
Garam Masala spice blend is believed to contain a balance of all six flavors. It has sweetness, heat, spiciness, and a hint of floral nuances. When these spices combine, they create a special blend, adding incredible depth and complexity to a wide array of traditional dishes and creative recipes.
Ingredients:
Cinnamon, Cumin, Nutmeg, Coriander, Black Pepper, Cloves, Bay Leaf.
![Black tea Kaproret GFOP [Natura d'Oriente]](https://www.naturadoriente.com/3387-home_default/kaproret-black-tea-gfop.jpg)
