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  • Provenienza: Austria
  • Provenienza: Colombia
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  • Provenienza: Indonesia
  • Provenienza: Perù
Green Tea Toasted Houjicha

Green Tea Toasted Houjicha

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Price €3.99
Availability: 25 In Stock

This tea comes from Japan which contains little theine, and is obtained from the large leaves of the shrub, lightly toasted. The flavor is dense but soft, rich in nuances and for the most refined palates in terms of green tea. Perfect for those who want to try something unique, with purifying and digestive properties.

Ingredient:

Green tea Houjicha Tostato 

Origin:

Japan

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Green Tea Tamaryokucha

Green Tea Tamaryokucha

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Price €4.49
Availability: 15 In Stock

A precious and rare tea, which from Kyushu island in Japan arrives with its golden color, the fresh and citrus scent. The olfactory notes of the leaves are transformed on the palate, into a vegetable taste reminiscent of hazelnuts, almonds, legumes and a mineral aftertaste. Try it as a high quality, exclusive, regenerating green tea.

Ingredient:

Tamaryokucha green tea

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Whole nutmeg

Whole nutmeg

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Price €2.15
Availability: 48 In Stock

Nutmeg is a very aromatic spice, widely used in the culinary field, but which can also be used for therapeutic purposes in herbal medicine and herbal medicine. Promotes relaxation and good sleep, nutmeg helps the liver and kidneys in the elimination of toxins.

Ingredients

nutmeg

Nutmeg powder

Nutmeg powder

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Price €3.15
Availability: 56 In Stock

Nutmeg powder is a spice obtained by grinding the seeds of the nutmeg tree (Myristica fragrans). It is known for its warm, sweet and slightly spicy aroma, and is used in cooking to flavor both sweet and savory dishes. Among its common uses are the preparation of desserts, hot drinks such as mulled wine, and meat or vegetable dishes.

Ingredients

nutmeg powder

green tea Japan Kukicha

green tea Japan Kukicha

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Price €3.95
Availability: 13 In Stock

This Kukicha green tea comes from a Japanese recipe, the infusion of stems and twigs of the tea plant, without the leaves. For this reason, Kukicha contains less theine, but is very rich in antioxidants and minerals. It gives an excellent quantity of calcium, vitamins A, C and group B. A concentrate of well-being, full-bodied, with a slightly sweet taste and the aroma that evokes the tea plant.

Ingredients:

Kukicha leaves

  • 80°
  • 3/5g ogni 250 ml
  • 02/03 min. di infusion
Corinthian Grapes

Corinthian Grapes

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Price €3.12
Availability: 66 In Stock

Corinth grapes are rich in nourishing and taste properties. It can be eaten as a sweet snack, at breakfast in addition to cereals or mixed with yogurt, in small quantities. This type of grape is also suitable for savory recipes with a sweet and sour taste, and in the preparation of desserts, even as a substitute for sugar.

Ingredients

currants, vegetable oil.

China Bark Herbal Tea Cut

China Bark Herbal Tea Cut

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Price €3.10
Availability: 15 In Stock

The cinchona bark is used in the form of an infusion or as a decoction, for its purifying and digestive properties, promoting intestinal well-being. It is useful in case of muscle cramps and to relieve feverish pains. Furthermore, the bark is used for the preparation of various aperitifs or liqueurs, having a characteristic bitter taste.

Ingredients: China Bark
Botanical name: cinchona succirubra
Origin: Indonesia

  • 100°
  • 3/5g ogni 250 ml
  • 10/12 min. infusion
Curry di Java

Curry di Java

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Price €3.15
Availability: 24 In Stock

Of Indonesian origin, curry has also become a fundamental ingredient in Western recipes. It will enrich the flavor making a pleasant tantalizing scent in all your dishes. 

Ingredients

coriander, turmeric, ginger, fenugreek seeds, paprika, cumin, lemon peel, lemongrass, lemon powder (lemon, maltodextrin), bay leaves, cardamom, cloves, nutmeg.

Whole flower mace

Whole flower mace

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Price €9.18
Availability: 15 In Stock

Ground mace has a more delicate flavor than nutmeg and has various uses in the kitchen. In Indian cuisine, it becomes part of the mix of spices that make up the curry, and in Chinese cuisine, where it is used in both savory and sweet dishes.

Ingredients

whole mace

Shichimi Togarashi

Shichimi Togarashi

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Price €4.85
Availability: 23 In Stock

Shichimi Togarashi Spice Blend is a traditional Japanese blend of seven spices that combine to create a unique aroma. It combines citrus, tangy, nutty and umami flavors - making it a highly sought-after perfection and complexity in the kitchen. Shichimi Togarashi can be used as a seasoning to add flavor to soups, white meat dishes, sushi and fish, and various rice dishes.

Ingredients:

Green seetang, ginger, dried mandarin, black SESAME, white SESAME, red pepper, Japanese mountain pepper.