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Peeled almonds are a natural food known for their beneficial qualities. Like all dried fruit, they are a rather caloric food. They also have a good concentration of mineral salts such as magnesium, calcium, copper and phosphorus. In this toasted and salted version, they become a truly pleasant snack, for aperitifs or for a tasty snack.
ALMONDS, salt.
Much more than a tasty snack or to munch on with an aperitif, pistachios are a food that is a friend of our hearts. Nutritious, rich in vitamin B6 and unsaturated fats.
PISTACHIOS
Shiitake mushroom chips are a tasty and innovative snack, made with these unique Asian mushrooms. They are carefully selected and then gently dried to preserve their aroma and natural properties. Crunchy and flavorful, they offer a full, authentic flavor reminiscent of Asian cuisine. Excellent as a snack to accompany appetizers or to add an original touch to gourmet dishes. A light and natural alternative to traditional potato chips.
Mushrooms, coconut oil, dextrin, salt.
This mix of Middle Eastern spices is widespread in Lebanese, Israeli and Syrian cuisine. Elevates the flavors of each dish and creates a unique, pungent and slightly smoked aroma, on white and sheep meat dishes, legume soups, fish. Also called a blend of 7 spices, Baharat is also used on rice and marinades.
nutmeg, cinnamon, garlic, coriander, cardamom, allspice, paprika, cloves, cumin, black cumin.
This chili pepper produces a unique spice, thanks to the smoking process. The Jalapeno variety is particularly tasty, capable of giving a lively flavor, with a high degree of spiciness but versatile for any type of dish. Exuberant on meat, fish, vegetables and fillings, the green Jalapeno chili pepper enhances the flavor and stimulates the appetite.
Green Jalapeno Chili
